Melola Discovery

← Melola Discovery

Jurnal

Condition of Food Sanitation and Hygiene in East Bandung, West Java

Jurnal Biodjati · Vol. 3 No. 2 (2018) · hlm. 118–125

DOI
10.15575/biodjati.v3i2.3470
ISSN
2541-4208, 2548-1606
Terbit
2018-11-30
Penerbit
UIN Sunan Gunung Djati Bandung
Bahasa
eng

Abstrak

Food security is one of the health problems in Indonesia which is related to the lack of knowledge of how the production process, the hygiene and health of the food. This study aims to describe the sanitary and hygienic conditions of food sold by merchant in Cibiru, Bandung City, West Java. The study was conducted in May-June 2017 by determining five sampling location based on the number of merchant in Cibiru. Data was obtained through questionnaire filling of 40 respondents at each sampling point which was then analyzed to find out the characteristics of social-demographic of the respondents, personal hygiene, and support of environmental sanitation. The results shows that the sanitation and hygiene of food in the aspect of knowledge of personal hygiene showed that the food handler was experienced food processors (88%) and 12% had no experience even though their last education was not linear with their trading profession. In addition, respondents' knowledge of individual hygiene shows that out of the nine aspects observed, 33% are in the high category, 11% are moderate and 56% are in the low category. Aspects of environmental sanitation and other support of food sanitation show that the conditions are in the clean and adequate category. All of these aspects can be used as a basic consideration in further counseling about food hygiene and food processing so that it can avoid unpredictable outbreaks.

Kata kunci

Jaringan kolaborasi para penulis

40 penulis · 118 tautan kepenulisan bersama · 56 lintas organisasi · menampilkan 40 yang paling banyak terhubung

Arahkan kursor atau ketuk sebuah nama untuk menyorot rekan penulisnya. Klik dua kali untuk membuka halaman penulis.

  • Sunan Gunung Djati State Islamic University Bandung
  • IPB University
  • Universitas Islam Negeri Ar-Raniry
  • Padjadjaran University
  • Sekolah Tinggi Analis Bakti Asih
  • Universitas Syiah Kuala
  • Universitas Almuslim
  • Organisasi lain
  • Afiliasi tidak diketahui
  • Organisasi berbeda
  • Organisasi sama
  • Afiliasi tidak diketahui
  • Garis lebih tebal = lebih banyak artikel bersama · lingkaran lebih besar = lebih banyak artikel
Tampilkan sebagai tabel
Rekan penulisOrganisasiArtikel bersama
Opik TaupiqurrohmanSekolah Tinggi Analis Bakti Asih4
Musa’adah Musa’adahSunan Gunung Djati State Islamic University Bandung2
Adisty Virakawugi DarniwaSunan Gunung Djati State Islamic University Bandung2
Tri CahyantoSunan Gunung Djati State Islamic University Bandung2
Yusrizal AkmalUniversitas Almuslim2
Ilham ZulfahmiUniversitas Syiah Kuala2
Astuti KusumoriniSunan Gunung Djati State Islamic University Bandung2
Muna MumtazahSunan Gunung Djati State Islamic University Bandung1
Muhammad Wisnu BurhanuddinSunan Gunung Djati State Islamic University Bandung1
Ahmad Zaenal EpendiUniversity of Manchester1
Dian Kusmawati NurdinSunan Gunung Djati State Islamic University Bandung1
Ade Yeti NuryantiniSunan Gunung Djati State Islamic University Bandung1
Cecep HidayatSunan Gunung Djati State Islamic University Bandung1
Opik Taupik KurahmanSunan Gunung Djati State Islamic University Bandung1
Mashuri MasriUniversitas Islam Negeri Alauddin Makassar1
Astri YuliawatiSunan Gunung Djati State Islamic University Bandung1
Lusi HaerunnisaSunan Gunung Djati State Islamic University Bandung1
Ateng SupriyatnaSunan Gunung Djati State Islamic University Bandung1
Asep SupriadinSunan Gunung Djati State Islamic University Bandung1
Arif SardiUniversitas Islam Negeri Ar-Raniry1
Yunina RahmiUniversitas Islam Negeri Ar-Raniry1
Mahyana MahyanaIPB University1
Rumondang RumondangUniversitas Asahan1
Fauziah Qurota AyuniSunan Gunung Djati State Islamic University Bandung1
Mar’atus SalikhoAfiliasi tidak diketahui1
Muhammad YusufPadjadjaran University1
Toto SubrotoPadjadjaran University1
Sukma NuswantaraOrganisasi Riset Hayati dan Lingkungan1
Dedy Duryadi SolihinIPB University1
Ridwan AffandiIPB University1
Dina AmaliaSunan Gunung Djati State Islamic University Bandung1
Firman RezaldiUniversitas Mathla'ul Anwar Banten1
Ismi Farah SyarifahUniversitas Islam Negeri Sultan Maulana Hasanuddin Banten1
Ghea Gema AdzaniSunan Gunung Djati State Islamic University Bandung1
Isma Dwi KurniawanSunan Gunung Djati State Islamic University Bandung1
Opik Taufiqurrahman4Afiliasi tidak diketahui1
Nisrina HasnaSunan Gunung Djati State Islamic University Bandung1

Afiliasi berasal dari OpenAlex; metadata OAI-PMH jurnal tidak memuatnya. Penulis tanpa ID OpenAlex dicocokkan berdasarkan nama, sehingga dua orang bisa tergabung atau satu orang bisa terpisah.

Sumber metadata: OAI-PMH (metadata jurnal) https://journal.uinsgd.ac.id/index.php/biodjati/oai, pertama di-harvest 7 Nov 2026, terakhir terlihat 8 Nov 2026.
Metadata asli (oai_dc) 
<oai_dc:dc xmlns="http://www.openarchives.org/OAI/2.0/" xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/  http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
	<dc:title xml:lang="en-US">Condition of Food Sanitation and Hygiene in East Bandung, West Java</dc:title>
	<dc:creator>Paujiah, Epa</dc:creator>
	<dc:creator>Solikha, Maratus</dc:creator>
	<dc:creator>Suryani, Yani</dc:creator>
	<dc:subject xml:lang="en-US">environmental</dc:subject>
	<dc:subject xml:lang="en-US">food</dc:subject>
	<dc:subject xml:lang="en-US">hygiene</dc:subject>
	<dc:subject xml:lang="en-US">sanitation</dc:subject>
	<dc:subject xml:lang="en-US">UIN Sunan Gunung Djati Bandung</dc:subject>
	<dc:description xml:lang="en-US">Food security is one of the health problems in Indonesia which is related to the lack of knowledge of how the production process, the hygiene and health of the food. This study aims to describe the sanitary and hygienic conditions of food sold by merchant in Cibiru, Bandung City, West Java. The study was conducted in May-June 2017 by determining five sampling location based on the number of merchant in Cibiru. Data was obtained through questionnaire filling of 40 respondents at each sampling point which was then analyzed to find out the characteristics of social-demographic of the respondents, personal hygiene, and support of environmental sanitation. The results shows that the sanitation and hygiene of food in the aspect of knowledge of personal hygiene showed that the food handler was experienced food processors (88%) and 12% had no experience even though their last education was not linear with their trading profession. In addition, respondents' knowledge of individual hygiene shows that out of the nine aspects observed, 33% are in the high category, 11% are moderate and 56% are in the low category. Aspects of environmental sanitation and other support of food sanitation show that the conditions are in the clean and adequate category. All of these aspects can be used as a basic consideration in further counseling about food hygiene and food processing so that it can avoid unpredictable outbreaks.</dc:description>
	<dc:publisher xml:lang="en-US">UIN Sunan Gunung Djati Bandung</dc:publisher>
	<dc:date>2018-11-30</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://journal.uinsgd.ac.id/index.php/biodjati/article/view/3470</dc:identifier>
	<dc:identifier>10.15575/biodjati.v3i2.3470</dc:identifier>
	<dc:source xml:lang="en-US">Jurnal Biodjati; Vol. 3 No. 2 (2018): November; 118-125</dc:source>
	<dc:source xml:lang="id-ID">Jurnal Biodjati; Vol 3 No 2 (2018): November; 118-125</dc:source>
	<dc:source>2541-4208</dc:source>
	<dc:source>2548-1606</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://journal.uinsgd.ac.id/index.php/biodjati/article/view/3470/2197</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2018 Jurnal Biodjati</dc:rights>
</oai_dc:dc>