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IMPROVING NITROGEN FERTILIZER ABSORPTION AND ITS EFFECT ON QUALITY AND SEED YIELD OF CORN (Zea mays)

AGRIVITA, Journal of Agricultural Science · Vol. 35 No. 2 (2014) · hlm. 201–206

DOI
10.17503/agrivita.v35i2.320
ISSN
2477-8516, 0126-0537
Terbit
2014-01-29
Penerbit
Faculty of Agriculture University of Brawijaya in collaboration with PERAGI
Bahasa
eng

Abstrak

Improving nitrogen uptake by pyraclostrobin application in maize under green house and field conditions were investigated. There were three series experiments conducted in dry season, 2011 and 2012. The research conducted using nested design and three replications. Nested design applied to get information as careful as possible about the role of treatment, especially the main factor. The first and second experiments hold at field and green house and the third experiment hold at green house. They had two factors, pyraclostrobin application and nitrogen fertilizer. Vegetative growth, flowering and earing age, chlorophyll content, yield, amylose and protein content evaluated. Application of pyraclostrobin, significantly increase nitrogen fertilizer efficiency. Amylose content and fresh yield were different on nitrogen and pyraclostrobin application. Application of pyraclostrobin 400 ml/ha significantly increase amylose 10.85-18.5%. Both of amylose and protein content were increased by nitrogen fertilizer application. Vegetative growth and chlorophyll content were affected by nitrogen and pyraclostrobin. Keywords: corn, N efficiency, pyraclostrobin, amylose, yield

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  • Universitas Islam Negeri Ar-Raniry
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Tatik WardiyatiAfiliasi tidak diketahui1
Nur AzizahAfiliasi tidak diketahui1
Nobukazu NakagoshiAfiliasi tidak diketahui1
Damanhuri DamanhuriUniversitas Islam Negeri Ar-Raniry1
Nurdini KhadijahAfiliasi tidak diketahui1
Nur BasukiAfiliasi tidak diketahui1
Ariffin Noor SugihartoAfiliasi tidak diketahui1
Eko Hary PudjiwatiAfiliasi tidak diketahui1

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Sumber metadata: OAI-PMH (metadata jurnal) https://agrivita.ub.ac.id/index.php/agrivita/oai, pertama di-harvest 8 Nov 2026, terakhir terlihat 8 Nov 2026.
Metadata asli (oai_dc) 
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	<dc:title xml:lang="en-US">IMPROVING NITROGEN FERTILIZER ABSORPTION AND ITS EFFECT ON QUALITY AND SEED YIELD OF CORN (Zea mays)</dc:title>
	<dc:creator>Kuswanto, Kuswanto</dc:creator>
	<dc:creator>Wicaksono, Karuniawan Puji</dc:creator>
	<dc:creator>Sudakir, Sudakir</dc:creator>
	<dc:creator>Begliomini, Edson</dc:creator>
	<dc:description xml:lang="en-US">Improving nitrogen uptake by pyraclostrobin application in maize under green house and field conditions were investigated. There were three series experiments conducted in dry season, 2011 and 2012.  The research conducted using nested design and three replications.  Nested design applied to get information as careful as possible about the role of treatment, especially the main factor.  The first and second experiments hold at field and green house and the third experiment hold at green house.  They had two factors, pyraclostrobin application and nitrogen fertilizer.  Vegetative growth, flowering and earing age, chlorophyll content, yield, amylose and protein content evaluated.    Application of pyraclostrobin, significantly increase nitrogen fertilizer efficiency.  Amylose content and fresh yield were different on nitrogen and pyraclostrobin application.  Application of pyraclostrobin 400 ml/ha significantly increase amylose 10.85-18.5%.  Both of amylose and protein content were increased by nitrogen fertilizer application.  Vegetative growth and chlorophyll content were affected by nitrogen and pyraclostrobin. Keywords: corn, N efficiency, pyraclostrobin, amylose, yield </dc:description>
	<dc:publisher xml:lang="en-US">Faculty of Agriculture University of Brawijaya in collaboration with PERAGI</dc:publisher>
	<dc:contributor xml:lang="en-US"></dc:contributor>
	<dc:date>2014-01-29</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://agrivita.ub.ac.id/index.php/agrivita/article/view/320</dc:identifier>
	<dc:identifier>10.17503/agrivita.v35i2.320</dc:identifier>
	<dc:source xml:lang="en-US">AGRIVITA Journal of Agricultural Science; Vol 35, No 2 (2013); 201-206</dc:source>
	<dc:source>2477-8516</dc:source>
	<dc:source>0126-0537</dc:source>
	<dc:source>10.17503/agrivita.v35i2</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://agrivita.ub.ac.id/index.php/agrivita/article/view/320/549</dc:relation>
</oai_dc:dc>