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ROLES OF CALCIUM AND MAGNESIUM AS SELECTION FACTORS IN SWEET CORN QUALITY IMPROVEMENT ON ACIDIC RED-YELLOW PODSOLIC SOIL
AGRIVITA, Journal of Agricultural Science · Vol. 38 No. 2 (2016) · hlm. 163–173
ISSN 2477-8516, 0126-0537
Terbit 2016-04-27
Penerbit Faculty of Agriculture University of Brawijaya in collaboration with PERAGI
Bahasa eng
Abstrak
The cultivation of sweet corn (Zea mays L. spp. saccharata {Sturt.} Bailey) on acidic red-yellow podsolic (RYP) soil in Lampung, Indonesia was hampered by the low fertility and pH of the soil. Soil amendment with Ca and Mg would improve growth and development of the sweet corn cultivars, as well as differentiating environments in selecting for adaptive cultivars. Aglime, dolomite, Portland cement, and a mixture of 3 aglime: 2 dolomite (w/w) were applied on LASS Yellow-Round (Y-R), LASS Yellow-wrinkle (Y-w), Bicolor and LAS Yellow-wrinkle (Y-w). The results indicated that the kinds of Ca and the doses apllication were capable to differentiate the sweet corn cultivars. Aglime 400 kg ha-1 was the best treatment to modify plant environment as selection factor followed by cement 400, dolomite 200 and aglime-dolomite mixture 400 kg ha-1. They improved the growth of the cultivars as well. The characters of interest of the cultivar had complied with those of commercial standard, except for plant height, ear diameter, and kernel-rows ear-1. However, since the genetic variation and broad-sense heritability values for those characters were essentially zero, the subsequent improvement would require genes from the outside populations.
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Sumber metadata: OAI-PMH (metadata jurnal) https://agrivita.ub.ac.id/index.php/agrivita/oai, pertama di-harvest 8 Nov 2026, terakhir terlihat 8 Nov 2026.
Metadata asli (oai_dc)
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<dc:title xml:lang="en-US">ROLES OF CALCIUM AND MAGNESIUM AS SELECTION FACTORS IN SWEET CORN QUALITY IMPROVEMENT ON ACIDIC RED-YELLOW PODSOLIC SOIL</dc:title>
<dc:creator>Hikam, Saiful</dc:creator>
<dc:creator>Timotiwu, Paul B.</dc:creator>
<dc:subject xml:lang="en-US"></dc:subject>
<dc:subject xml:lang="en-US">calcium; magnesium; sweet corn; Zea mays spp. saccharata</dc:subject>
<dc:description xml:lang="en-US">The cultivation of sweet corn (Zea mays L. spp. saccharata {Sturt.} Bailey) on acidic red-yellow podsolic (RYP) soil in Lampung, Indonesia was hampered by the low fertility and pH of the soil. Soil amendment with Ca and Mg would improve growth and development of the sweet corn cultivars, as well as differentiating environments in selecting for adaptive cultivars. Aglime, dolomite, Portland cement, and a mixture of 3 aglime: 2 dolomite (w/w) were applied on LASS Yellow-Round (Y-R), LASS Yellow-wrinkle (Y-w), Bicolor and LAS Yellow-wrinkle (Y-w). The results indicated that the kinds of Ca and the doses apllication were capable to differentiate the sweet corn cultivars. Aglime 400 kg ha-1 was the best treatment to modify plant environment as selection factor followed by cement 400, dolomite 200 and aglime-dolomite mixture 400 kg ha-1. They improved the growth of the cultivars as well. The characters of interest of the cultivar had complied with those of commercial standard, except for plant height, ear diameter, and kernel-rows ear-1. However, since the genetic variation and broad-sense heritability values for those characters were essentially zero, the subsequent improvement would require genes from the outside populations.</dc:description>
<dc:publisher xml:lang="en-US">Faculty of Agriculture University of Brawijaya in collaboration with PERAGI</dc:publisher>
<dc:contributor xml:lang="en-US">The World Bank-Univesity of Lampung I-MHERE Project and the Seed and Plant Breeding Laboratory, University of Lampung</dc:contributor>
<dc:date>2016-04-27</dc:date>
<dc:type>info:eu-repo/semantics/article</dc:type>
<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
<dc:format>application/pdf</dc:format>
<dc:identifier>https://agrivita.ub.ac.id/index.php/agrivita/article/view/552</dc:identifier>
<dc:identifier>10.17503/agrivita.v38i2.552</dc:identifier>
<dc:source xml:lang="en-US">AGRIVITA Journal of Agricultural Science; Vol 38, No 2 (2016): JUNE; 163-173</dc:source>
<dc:source>2477-8516</dc:source>
<dc:source>0126-0537</dc:source>
<dc:source>10.17503/agrivita.v38i2</dc:source>
<dc:language>eng</dc:language>
<dc:relation>https://agrivita.ub.ac.id/index.php/agrivita/article/view/552/707</dc:relation>
<dc:rights xml:lang="en-US">Copyright (c) 2016 AGRIVITA Journal of Agricultural Science</dc:rights>
<dc:rights xml:lang="en-US">http://creativecommons.org/licenses/by-nc/4.0/</dc:rights>
</oai_dc:dc>
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APA 7
Hikam, S., & Timotiwu, P. B. (2016). ROLES OF CALCIUM AND MAGNESIUM AS SELECTION FACTORS IN SWEET CORN QUALITY IMPROVEMENT ON ACIDIC RED-YELLOW PODSOLIC SOIL. AGRIVITA, Journal of Agricultural Science, 38(2), 163–173. https://doi.org/10.17503/agrivita.v38i2.552
Salin
IEEE
S. Hikam and P. B. Timotiwu, “ROLES OF CALCIUM AND MAGNESIUM AS SELECTION FACTORS IN SWEET CORN QUALITY IMPROVEMENT ON ACIDIC RED-YELLOW PODSOLIC SOIL,” AGRIVITA, Journal of Agricultural Science, vol. 38, no. 2, pp. 163–173, 2016, doi: 10.17503/agrivita.v38i2.552.
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