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Productivity of Eugenol from Clove (Syzygium aromaticum L.) Under Different Light and Soil Water Conditions

AGRIVITA, Journal of Agricultural Science · Vol. 44 No. 1 (2021) · hlm. 96–104

DOI
10.17503/agrivita.v44i1.2847
ISSN
2477-8516, 0126-0537
Terbit
2021-12-24
Penerbit
Faculty of Agriculture University of Brawijaya in collaboration with PERAGI
Bahasa
eng
Lisensi
creativecommons.org/licenses/by-nc/4.0

Abstrak

We examined the effect of watering and shading treatments on eugenol productivity of clove seedlings in order to provide the information of the suitable site conditions for eugenol production. After a six-month experiment growing clove seedlings under twelve treatments (3 shading treatments (0%, 60% and 80%) x 4 watering treatments (1.0, 0.75, 0.5 and 0.25 l/m2/day), the total leaf mass per tree (LM), the eugenol content per unit leaf mass (EL) and the eugenol yield per tree (EY) were measured and compared between treatments. As the results, the low watering rates reduced LM slightly; however, this effect was counteracted by the drastically increased EL under the same conditions, resulting in the highest EY in the least watered treatment (0.25 l/m2/day). Heavy shading consistently reduced LM and EL, resulting in the lowest LY under the 80% shading treatment. The relatively dryer site condition where moderate water stress is likely to occur is more suitable for planting clove trees from the aspect of the for long-term high productivity of eugenol, and that the high tree density which may cause a severe competition and a heavy mutual shading among clove trees should be avoided to maintain long term high productivity.

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  • University of Brawijaya
  • University of Miyazaki
  • Universitas Katolik Widya Mandira
  • Institut Ilmu Kesehatan Bhakti Wiyata
  • Universitas Islam Negeri Fatmawati Sukarno Bengkulu
  • Sebelas Maret University
  • Institut Teknologi Sepuluh Nopember
  • Organisasi lain
  • Afiliasi tidak diketahui
  • Organisasi berbeda
  • Organisasi sama
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Rekan penulisOrganisasiArtikel bersama
Karuniawan Puji WicaksonoUniversity of Brawijaya4
Luqman Qurata AiniUniversity of Brawijaya3
Nurul AiniUniversity of Brawijaya2
Wiwin Sumiya Dwi YamikaUniversity of Brawijaya2
Adi Setyo PurnomoInstitut Teknologi Sepuluh Nopember2
Hagus TarnoUniversity of Brawijaya2
Yasushi MitsudaUniversity of Miyazaki2
Ryoko HirataAfiliasi tidak diketahui2
Tsuyoshi KajisaAfiliasi tidak diketahui2
Arifin Noor SugihartoUniversity of Brawijaya2
Yani KurniawanUniversity of Brawijaya2
Cicik UdayanaUniversity of Brawijaya2
Varotama Putra RamadhanAfiliasi tidak diketahui2
Bayu Aji PamungkasUniversity of Brawijaya2
Iva Dewi LestariningsihUniversity of Brawijaya2
Uma KhumairohUniversity of Brawijaya2
Syamsul ArifinUniversity of Brawijaya2
Nonie AfriantyInstitut Agama Islam Negeri Bengkulu1
Juinda AsriUniversitas Islam Negeri Fatmawati Sukarno Bengkulu1
Supardi SupardiUniversitas Islam Negeri Fatmawati Sukarno Bengkulu1
Diana MaulianawatiUniversitas Borneo Tarakan1
Desi Suci HandayaniSebelas Maret University1
Atmira SariwatiInstitut Ilmu Kesehatan Bhakti Wiyata1
Fita SariInstitut Ilmu Kesehatan Bhakti Wiyata1
Venty SuryantiSebelas Maret University1
Ninis YuliatiInstitut Ilmu Kesehatan Bhakti Wiyata1
FajriahAfiliasi tidak diketahui1
Aloysius Masan KoponAfiliasi tidak diketahui1
Hildegardis MissaUniversitas Katolik Widya Mandira1
Anselmus Boy BaunseleUniversitas Katolik Widya Mandira1
Maria Aloisia Uron LebaUniversitas Katolik Widya Mandira1
Erly Grizca BoelanUniversitas Katolik Widya Mandira1
Runik Dyah PurwaningrahayuAfiliasi tidak diketahui1

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Sumber metadata: OAI-PMH (metadata jurnal) https://agrivita.ub.ac.id/index.php/agrivita/oai, pertama di-harvest 8 Nov 2026, terakhir terlihat 8 Nov 2026.
Metadata asli (oai_dc)
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	<dc:title xml:lang="en-US">Productivity of Eugenol from Clove (Syzygium aromaticum L.) Under Different Light and Soil Water Conditions</dc:title>
	<dc:creator>Setiawan, Adi</dc:creator>
	<dc:creator>Ito, Satoshi</dc:creator>
	<dc:creator>Mitsuda, Yasushi</dc:creator>
	<dc:creator>Hirata, Ryoko</dc:creator>
	<dc:creator>Yamagishi, Kiwamu</dc:creator>
	<dc:creator>Umar, Yasa Palaguna</dc:creator>
	<dc:creator>Kamei, Ichiro</dc:creator>
	<dc:subject xml:lang="en-US"></dc:subject>
	<dc:subject xml:lang="en-US">Eugenol content; Heavy shade; Suitable site; Water stress</dc:subject>
	<dc:description xml:lang="en-US">We examined the effect of watering and shading treatments on eugenol productivity of clove seedlings in order to provide the information of the suitable site conditions for eugenol production. After a six-month experiment growing clove seedlings under twelve treatments (3 shading treatments (0%, 60% and 80%) x 4 watering treatments (1.0, 0.75, 0.5 and 0.25 l/m2/day), the total leaf mass per tree (LM), the eugenol content per unit leaf mass (EL) and the eugenol yield per tree (EY) were measured and compared between treatments. As the results, the low watering rates reduced LM slightly; however, this effect was counteracted by the drastically increased EL under the same conditions, resulting in the highest EY in the least watered treatment (0.25 l/m2/day). Heavy shading consistently reduced LM and EL, resulting in the lowest LY under the 80% shading treatment. The relatively dryer site condition where moderate water stress is likely to occur is more suitable for planting clove trees from the aspect of the for long-term high productivity of eugenol, and that the high tree density which may cause a severe competition and a heavy mutual shading among clove trees should be avoided to maintain long term high productivity.</dc:description>
	<dc:publisher xml:lang="en-US">Faculty of Agriculture University of Brawijaya in collaboration with PERAGI</dc:publisher>
	<dc:contributor xml:lang="en-US"></dc:contributor>
	<dc:date>2021-12-24</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://agrivita.ub.ac.id/index.php/agrivita/article/view/2847</dc:identifier>
	<dc:identifier>10.17503/agrivita.v44i1.2847</dc:identifier>
	<dc:source xml:lang="en-US">AGRIVITA Journal of Agricultural Science; Vol 44, No 1 (2022); 96-104</dc:source>
	<dc:source>2477-8516</dc:source>
	<dc:source>0126-0537</dc:source>
	<dc:source>10.17503/agrivita.v44i1</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://agrivita.ub.ac.id/index.php/agrivita/article/view/2847/1447</dc:relation>
	<dc:relation>https://agrivita.ub.ac.id/index.php/agrivita/article/downloadSuppFile/2847/2068</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2022 The Author(s)</dc:rights>
	<dc:rights xml:lang="en-US">http://creativecommons.org/licenses/by-nc/4.0</dc:rights>
</oai_dc:dc>