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Nutrition Knowledge, Breastfeeding and Infant Feeding Practice of Mothers in Cirebon Regency

Amerta Nutrition · Vol. 6 No. 2 (2022) · hlm. 173–182

DOI
10.20473/amnt.v6i2.2022.173-182
ISSN
2580-9776, 2580-1163
Terbit
2022-06-06
Penerbit
Universitas Airlangga
Bahasa
eng
Lisensi
creativecommons.org/licenses/by-sa/4.0

Abstrak

Background: Exclusive breastfeeding should be supported by early initiation of breastfeeding (EIBF), provision of colostrum and not providing pre-lacteal feeding. Objectives: The study objective was to analyze nutritional knowledge and factors related to breastfeeding and feeding practices of lactating mothers. Methods: A cross-sectional study was conducted in March–November 2020 in Sibubut, Kedungdalem, and Bayalangu Kidul Villages, Cirebon Regency. Study respondents were 44 lactating mothers with under six months infants. Mothers' nutritional knowledge of breastfeeding and breastfeeding/feeding practice were obtained using a validated questionnaire, while the food consumption data of mothers was obtained from two days of 24-hour food recall (weekday and weekend). Spearman's correlation test and Chi-Square analysis were used to analyze the correlation between variables, while the Mann-Whitney test was used to analyze the difference in nutritional knowledge and breastfeeding/infant feeding practice variables based on education level. Results: Family characteristics (age, mother's education and occupation, household income, parity, family size, and Body Mass Index (BMI) were not correlated with breastfeeding/infant feeding practice (p=0.427; 0.136; 0.481; 0.056; 0.699; 0.241; 0.547, respectively). There was no significant correlation between nutritional knowledge and breastfeeding/infant feeding practice of mothers (p=0.728). No significant difference was found in the nutritional knowledge of breastfeeding (p=0.828) and breastfeeding/feeding practice of infants (p=0.572) between mothers with education > elementary school and < elementary school. More mothers with low education provided pre-lacteal food than mothers with higher education (p =0.046). Conclusions: The breastfeeding/feeding practice of mothers are still poor regardless of education level. Nutrition education for breastfeeding mothers is required to encourage good breastfeeding/infant feeding practices.

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  • IPB University
  • Poltekkes Kemenkes Bengkulu
  • Sekolah Tinggi Ilmu Kesehatan Mitra Keluarga
  • Universitas Muhammadiyah Prof Dr Hamka
  • Universitas Megarezky
  • Sekolah Tinggi Ilmu Kesehatan Holistik
  • National Research and Innovation Agency
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Rekan penulisOrganisasiArtikel bersama
Hadi RiyadiIPB University6
Anna Vipta Resti MauludyaniIPB University5
Faisal AnwarIPB University4
Guntari PrasetyaSekolah Tinggi Ilmu Kesehatan Mitra Keluarga3
Winda Puspita YuniarIPB University3
Annisa Ayu PravansaIPB University3
Cesilia Meti DwirianiIPB University2
Ikeu EkayantiIPB University2
Sri Anna MarliyatiIPB University2
Kiki PuspasariIPB University1
Rendra KusumaIPB University1
Lilik KustiyahIPB University1
Sarah Melati DavidsonIPB University1
Dwikani Oklita AnggirulingIPB University1
Fitriyah Nafsiyah MuthmainahIPB University1
Eryasih SetyoriniIPB University1
Dadang SukandarIPB University1
Sutyawan SutyawanIPB University1
Desiana FirdausIPB University1
Chica Riska AshariUniversitas Muhammadiyah Prof Dr Hamka1
Dodik BriawanIPB University1
Iriyani HarunUniversitas Megarezky1
Hadi RiyadiAfiliasi tidak diketahui1
Desri SuryaniPoltekkes Kemenkes Bengkulu1
Betty Yosephin SimanjuntakPoltekkes Kemenkes Bengkulu1
Miratul HayaPoltekkes Kemenkes Bengkulu1
Rimbawan RimbawanIPB University1
Muti'ah Mustaqimatusy SyahadahIPB University1
Suci AmaliaSekolah Tinggi Ilmu Kesehatan Holistik1
Dwinita Wikan UtamiNational Research and Innovation Agency1
Clara Meliyanti KushartoIPB University1
Anggun RusyantiaIPB University1
Hadi PratomoUniversity of Indonesia1
Ikeu TanzihaIPB University1
Titik SumartiIPB University1
Resa Ana DinaIPB University1

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Sumber metadata: OAI-PMH (metadata jurnal) https://e-journal.unair.ac.id/AMNT/oai, pertama di-harvest 8 Nov 2026, terakhir terlihat 8 Nov 2026.
Metadata asli (oai_dc) 
<oai_dc:dc xmlns="http://www.openarchives.org/OAI/2.0/" xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/  http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
	<dc:title xml:lang="en-US">Nutrition Knowledge, Breastfeeding and Infant Feeding Practice of Mothers in Cirebon Regency </dc:title>
	<dc:creator>Ekawidyani, Karina Rahmadia</dc:creator>
	<dc:creator>Khomsan, Ali</dc:creator>
	<dc:creator>Dewi, Mira</dc:creator>
	<dc:creator>Thariqi, Yughni Azizah</dc:creator>
	<dc:subject xml:lang="en-US">Colostrum</dc:subject>
	<dc:subject xml:lang="en-US">Exclusive Breastfeeding</dc:subject>
	<dc:subject xml:lang="en-US">EIBF</dc:subject>
	<dc:subject xml:lang="en-US">Mother's Education</dc:subject>
	<dc:description xml:lang="en-US">Background: Exclusive breastfeeding should be supported by early initiation of breastfeeding (EIBF), provision of colostrum and not providing pre-lacteal feeding.  
Objectives: The study objective was to analyze nutritional knowledge and factors related to breastfeeding and feeding practices of lactating mothers.
Methods: A cross-sectional study was conducted in March–November 2020 in Sibubut, Kedungdalem, and Bayalangu Kidul Villages, Cirebon Regency. Study respondents were 44 lactating mothers with under six months infants. Mothers' nutritional knowledge of breastfeeding and breastfeeding/feeding practice were obtained using a validated questionnaire, while the food consumption data of mothers was obtained from two days of 24-hour food recall (weekday and weekend). Spearman's correlation test and Chi-Square analysis were used to analyze the correlation between variables, while the Mann-Whitney test was used to analyze the difference in nutritional knowledge and breastfeeding/infant feeding practice variables based on education level.
Results: Family characteristics (age, mother's education and occupation, household income, parity, family size, and Body Mass Index (BMI) were not correlated with breastfeeding/infant feeding practice (p=0.427; 0.136; 0.481; 0.056; 0.699; 0.241; 0.547, respectively). There was no significant correlation between nutritional knowledge and breastfeeding/infant feeding practice of mothers (p=0.728). No significant difference was found in the nutritional knowledge of breastfeeding (p=0.828) and breastfeeding/feeding practice of infants (p=0.572) between mothers with education &amp;gt; elementary school and &amp;lt; elementary school. More mothers with low education provided pre-lacteal food than mothers with higher education (p =0.046).
Conclusions: The breastfeeding/feeding practice of mothers are still poor regardless of education level. Nutrition education for breastfeeding mothers is required to encourage good breastfeeding/infant feeding practices.</dc:description>
	<dc:publisher xml:lang="en-US">Universitas Airlangga</dc:publisher>
	<dc:date>2022-06-06</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://e-journal.unair.ac.id/AMNT/article/view/26340</dc:identifier>
	<dc:identifier>10.20473/amnt.v6i2.2022.173-182</dc:identifier>
	<dc:source xml:lang="en-US">Amerta Nutrition; Vol. 6 No. 2 (2022): AMERTA NUTRITION; 173-182</dc:source>
	<dc:source>2580-9776</dc:source>
	<dc:source>2580-1163</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://e-journal.unair.ac.id/AMNT/article/view/26340/17103</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2022 Amerta Nutrition</dc:rights>
	<dc:rights xml:lang="en-US">http://creativecommons.org/licenses/by-sa/4.0</dc:rights>
</oai_dc:dc>