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PREGNANT AND LACTATING Macaca nigra: BEHAVIOR AND FOOD SELECTION

BIOTROPIA · Vol. 29 No. 2 (2022) · hlm. 150–160

DOI
10.11598/btb.2022.29.2.1687
ISSN
1907-770X, 0215-6334
Terbit
2022-08-26
Penerbit
SEAMEO BIOTROP
Bahasa
en
Lisensi
creativecommons.org/licenses/by-nc-nd/4.0

Abstrak

Pregnancy and lactation are reproductive phases that require large amounts of energy. Females in the reproductive period need good quality and quantity of food to provide nutrition for the fetus, milk production and child care. The mother will adapt to changes in behavior patterns and food type to meet these needs. The influence of parity and environmental conditions can affect the behavior patterns of females. During pregnancy, the Macaca nigra is known to have different proportion of activities in each period, while the behavior during the lactation phase in each mester is unknown. Therefore, this study aimed to analyze the behavior patterns in each mester and the food selection of Macaca nigra during the pregnancy and lactation phases, as well as the influence of female parity and environmental toward the behavior patterns. There were 39 females Macaca nigra observed from two groups from August 2018 to July 2019. An instantaneous focal sampling method was performed to observe females’ daily activities, continuous focal sampling to monitor food types and a selectivity index to analyze food type preferences. The results showed that the female Macaca nigra pattern was influenced by the reproductive phase, female parity and environmental conditions. Females at the end of the pregnancy and lactation phases had a high proportion of feeding and eat more arthropods. Primiparous females mostly performed resting activities. Food preference was influenced by reproductive factors and food availability. The choice of fruit could be affected by fruit availability, and their favorite food was D. mangiferum and Euginia sp.

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  • IPB University
  • Liverpool John Moores University
  • Indonesian Agency for Agricultural Research and Development
  • Universitas Gadjah Mada
  • Universitas Halu Oleo
  • University of Mataram
  • National Research and Innovation Agency
  • Afiliasi tidak diketahui
  • Organisasi berbeda
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Tampilkan sebagai tabel
Rekan penulisOrganisasiArtikel bersama
Achmad FarajallahIPB University4
Luki AbdullahIPB University3
Yeni Aryati MulyaniIPB University3
Entang IskandarIPB University3
Lilis KhotijahIPB University3
Komang Gede WiryawanIPB University2
Sri SuhartiIPB University2
Cece SumantriIPB University2
Panca Dewi Manu Hara KartiIPB University2
Puji RiantiIPB University2
Huda Shalahudin DarusmanIPB University2
Hana Intishar SawitriIPB University2
Tommy Langgeng AbimanyuIPB University2
Muladno MuladnoIPB University2
Maria UlfahIPB University2
SumiatiAfiliasi tidak diketahui2
Elizabeth WinaIndonesian Agency for Agricultural Research and Development2
Raden Iis ArifiantiniIPB University2
Aeni NurlatifahUniversitas Gadjah Mada2
Rita MutiaIPB University2
Dondin SajuthiIPB University2
Annisa AnnisaIPB University1
Imas Sukaesih SitanggangIPB University1
Alusyanti PrimawatiIPB University1
Andri Cahya IrawanAfiliasi tidak diketahui1
Nurina RahmawatiAfiliasi tidak diketahui1
Widya HermanaAfiliasi tidak diketahui1
Ali BainUniversitas Halu Oleo1
Chairrusyuhur ArmanUniversity of Mataram1
Asep GunawanIPB University1
Elmy MarianaIPB University1
Anneke AnggraeniNational Research and Innovation Agency1
Yone ArmajiIPB University1
Nahrowi NahrowiIPB University1

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Sumber metadata: OAI-PMH (metadata jurnal) http://journal.biotrop.org/index.php/biotropia/oai, pertama di-harvest 8 Nov 2026, terakhir terlihat 8 Nov 2026.
Metadata asli (oai_dc) 
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	<dc:title xml:lang="en">PREGNANT AND LACTATING Macaca nigra: BEHAVIOR AND FOOD SELECTION</dc:title>
	<dc:creator xml:lang="en">Perwitasari-Farajallah, Dyah</dc:creator>
	<dc:creator xml:lang="en">Arismayanti, Eka</dc:creator>
	<dc:creator xml:lang="en">Qomariah, Indira Nurul</dc:creator>
	<dc:creator xml:lang="en">Pasetha, Andre</dc:creator>
	<dc:creator xml:lang="en">Astuti, Dewi Apri</dc:creator>
	<dc:creator xml:lang="en">Waterman, James O.</dc:creator>
	<dc:subject xml:lang="en"> daily activity</dc:subject>
	<dc:subject xml:lang="en">fruits availability </dc:subject>
	<dc:subject xml:lang="en">fruits availability</dc:subject>
	<dc:subject xml:lang="en">fruits preferences</dc:subject>
	<dc:subject xml:lang="en"> Macaca nigra       </dc:subject>
	<dc:subject xml:lang="en">reproductive phase        </dc:subject>
	<dc:description xml:lang="en">Pregnancy and lactation are reproductive phases that require large amounts of energy. Females in the reproductive period need good quality and quantity of food to provide nutrition for the fetus, milk production and child care. The mother will adapt to changes in behavior patterns and food type to meet these needs. The influence of parity and environmental conditions can affect the behavior patterns of females. During pregnancy, the Macaca nigra is known to have different proportion of activities in each period, while the behavior during the lactation phase in each mester is unknown. Therefore, this study aimed to analyze the behavior patterns in each mester and the food selection of Macaca nigra during the pregnancy and lactation phases, as well as the influence of female parity and environmental toward the behavior patterns. There were 39 females Macaca nigra observed from two groups from August 2018 to July 2019. An instantaneous focal sampling method was performed to observe females’ daily activities, continuous focal sampling to monitor food types and a selectivity index to analyze food type preferences. The results showed that the female Macaca nigra pattern was influenced by the reproductive phase, female parity and environmental conditions. Females at the end of the pregnancy and lactation phases had a high proportion of feeding and eat more arthropods. Primiparous females mostly performed resting activities. Food preference was influenced by reproductive factors and food availability. The choice of fruit could be affected by fruit availability, and their favorite food was D. mangiferum and Euginia sp.
 </dc:description>
	<dc:publisher xml:lang="en">SEAMEO BIOTROP</dc:publisher>
	<dc:date>2022-08-26</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://journal.biotrop.org/index.php/biotropia/article/view/1687</dc:identifier>
	<dc:identifier>10.11598/btb.2022.29.2.1687</dc:identifier>
	<dc:source xml:lang="en">BIOTROPIA; Vol. 29 No. 2 (2022): BIOTROPIA Vol. 29 No. 2 Agustus 2022; 150 - 160</dc:source>
	<dc:source>1907-770X</dc:source>
	<dc:source>0215-6334</dc:source>
	<dc:source>10.11598/btb.2022.29.2.</dc:source>
	<dc:language>en</dc:language>
	<dc:relation>https://journal.biotrop.org/index.php/biotropia/article/view/1687/682</dc:relation>
	<dc:rights xml:lang="en">Copyright (c) 2022 Dyah Perwitasari-Farajallah, Eka Arismayanti, Indira Nurul Qomariah, Andre Pasetha, Dewi Apri Astuti, James O. Waterman</dc:rights>
	<dc:rights xml:lang="en">http://creativecommons.org/licenses/by-nc-nd/4.0</dc:rights>
</oai_dc:dc>