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UJI ADAPTASI BEBERAPA VARIETAS SORGUM MANIS DI LAHAN KERING WILAYAH JAWA TENGAH DAN JAWA TIMUR

Caraka Tani: Journal of Sustainable Agriculture · Vol. 27 No. 1 (2017) · hlm. 53–62

DOI
10.20961/carakatani.v27i1.14354
ISSN
2599-2570, 2613-9456
Terbit
2017-09-11
Penerbit
Universitas Sebelas Maret
Bahasa
eng
Lisensi
creativecommons.org/licenses/by-nc/4.0

Abstrak

The research was conducted from May to November 2011 at Central Java (Karanganyar District) and East Java (ngawi district) dry land. The research was used Randomized Complete Block Design (RCBD) and with two treatments, were: sweet sorghum varieties (Numbu dan Kawali) and the kind of manure (chicken, goat, cow, kascing and without manure). The data was analyzed with randomize analisys and Duncan test. The research showed that (a) Numbu and Kawali varieties were gave same respons to growth and yield component variables, so the both varieties can be planting at Central Java (Karanganyar District) and East Java (Ngawi District) dry land; (b) Chicken manure gave the best effect to sweet sorghum growth and yield compared with control, cow, goat, and kascing manure, consist of: plant height, leaf number, root length, root volume, 1000 seed weight, stem diameter, biomass fresh weight, and biomass dry weight, juice content, and sugar content.

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15 penulis · 28 tautan kepenulisan bersama · 5 lintas organisasi

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  • Sebelas Maret University
  • IAIN Syekh Nurjati Cirebon
  • Universitas Gadjah Mada
  • Afiliasi tidak diketahui
  • Organisasi berbeda
  • Organisasi sama
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Rekan penulisOrganisasiArtikel bersama
Ahmad YunusSebelas Maret University3
Muhammad Imam WicaksonoSebelas Maret University2
Bambang PujiasmantoSebelas Maret University2
Iwan DewanggaSebelas Maret University2
Wiwi InarawiIAIN Syekh Nurjati Cirebon1
Diana DjuwitaIAIN Syekh Nurjati Cirebon1
Nining WahyuningsihIAIN Syekh Nurjati Cirebon1
Edi PurwantoSebelas Maret University1
Sudarmi SudarmiAfiliasi tidak diketahui1
Siti MardhikasariSebelas Maret University1
Supriyadi SupriyadiUniversitas Gadjah Mada1
Retno WijayantiSebelas Maret University1

Afiliasi berasal dari OpenAlex; metadata OAI-PMH jurnal tidak memuatnya. Penulis tanpa ID OpenAlex dicocokkan berdasarkan nama, sehingga dua orang bisa tergabung atau satu orang bisa terpisah.

Sumber metadata: OAI-PMH (metadata jurnal) http://jurnal.uns.ac.id/carakatani/oai, pertama di-harvest 8 Nov 2026, terakhir terlihat 8 Nov 2026.
Metadata asli (oai_dc) 
<oai_dc:dc xmlns="http://www.openarchives.org/OAI/2.0/" xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/  http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
	<dc:title xml:lang="en-US">UJI ADAPTASI BEBERAPA VARIETAS SORGUM MANIS DI LAHAN KERING WILAYAH JAWA TENGAH DAN JAWA TIMUR</dc:title>
	<dc:creator>Rahayu, Muji</dc:creator>
	<dc:creator>Samanhudi, Samanhudi</dc:creator>
	<dc:creator>Wartoyo, Wartoyo</dc:creator>
	<dc:subject xml:lang="en-US">sweet sorghum; varieties; test adaptation; dry land</dc:subject>
	<dc:description xml:lang="en-US">The research was conducted from May to November 2011 at Central Java (Karanganyar District) and East Java (ngawi district) dry land. The research was used Randomized Complete Block Design (RCBD) and with two treatments, were: sweet sorghum varieties (Numbu dan Kawali) and the kind of manure (chicken, goat, cow, kascing and without manure). The data was analyzed with randomize analisys and Duncan test. The research showed that (a) Numbu and Kawali varieties were gave same respons to growth and yield component variables, so the both varieties can be planting at Central Java (Karanganyar District) and East Java (Ngawi District) dry land; (b) Chicken manure gave the best effect to sweet sorghum growth and yield compared with control, cow, goat, and kascing manure, consist of: plant height, leaf number, root length, root volume, 1000 seed weight, stem diameter, biomass fresh weight, and biomass dry weight, juice content, and sugar content.</dc:description>
	<dc:publisher xml:lang="en-US">Universitas Sebelas Maret</dc:publisher>
	<dc:contributor xml:lang="en-US"></dc:contributor>
	<dc:date>2017-09-11</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US"></dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://jurnal.uns.ac.id/carakatani/article/view/14354</dc:identifier>
	<dc:identifier>10.20961/carakatani.v27i1.14354</dc:identifier>
	<dc:source xml:lang="en-US">Caraka Tani: Journal of Sustainable Agriculture; Vol 27, No 1 (2012): March; 53-62</dc:source>
	<dc:source>2599-2570</dc:source>
	<dc:source>2613-9456</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://jurnal.uns.ac.id/carakatani/article/view/14354/11942</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2012 Caraka Tani: Journal of Sustainable Agriculture</dc:rights>
	<dc:rights xml:lang="en-US">http://creativecommons.org/licenses/by-nc/4.0</dc:rights>
</oai_dc:dc>