PENGARUH PEMBERIAN MIKORIZA DAN PUPUK ORGANIK TERHADAP PERTUMBUHAN BAWANG PUTIH

Wicaksono, Muhammad Imam; Rahayu, Muji; Samanhudi, Samanhudi

doi:10.20961/carakatani.v29i1.13310

Akses terbuka Jurnal SINTA 1

PENGARUH PEMBERIAN MIKORIZA DAN PUPUK ORGANIK TERHADAP PERTUMBUHAN BAWANG PUTIH

Caraka Tani: Journal of Sustainable Agriculture · Vol. 29 No. 1 (2014) · hlm. 35–44

DOI: 10.20961/carakatani.v29i1.13310
ISSN: 2599-2570, 2613-9456
Terbit: 2014-03-01
Penerbit: Universitas Sebelas Maret
Bahasa: eng
Lisensi: creativecommons.org/licenses/by-nc/4.0

Abstrak

Garlic has a high price in the market, however, production of garlic has its limitations. The use of chemical fertilizers has shortcomings in terms of environmental sustainability, so need for organic fertilizer which serves to reduce the negative impact. The study aims to determine interactive between kinds of mycorrhizal and organic fertilizer to garlic, get the appropriate mycorrhizal and to get the Suistainablekind of fertilizer to increase of the garlic yield. The experiment was conducted from January 2013 to August 2013. Research using CRD (completely randomized design) with 2 factors of organic fertilizer (chicken manure, cow manure, goat manure, manure and vermicompost compost) and mycorrhizal types (Gigaspora margarita, Acaulospora sp, Glomus etunicatum). The results showed mycorrhizal mycorrhizal types Gigaspora margarita is suitable and capable of enhancing the growth of garlic, application of organic fertilizers used have not been able to increase the growth and yield of garlic. Applications of various types of mycorrhiza and organic fertilizers have not been able to increase the growth of garlic.

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Sebelas Maret University
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Rekan penulis	Organisasi	Artikel bersama
Ahmad Yunus	Sebelas Maret University	3
Wartoyo Wartoyo	Sebelas Maret University	2
Bambang Pujiasmanto	Sebelas Maret University	2
Iwan Dewangga	Sebelas Maret University	2
Edi Purwanto	Sebelas Maret University	1
Sudarmi Sudarmi	Afiliasi tidak diketahui	1
Siti Mardhikasari	Sebelas Maret University	1

Afiliasi berasal dari OpenAlex; metadata OAI-PMH jurnal tidak memuatnya. Penulis tanpa ID OpenAlex dicocokkan berdasarkan nama, sehingga dua orang bisa tergabung atau satu orang bisa terpisah.

Sumber metadata: OAI-PMH (metadata jurnal) http://jurnal.uns.ac.id/carakatani/oai, pertama di-harvest 8 Nov 2026, terakhir terlihat 8 Nov 2026.

Metadata asli (oai_dc)

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	<dc:title xml:lang="en-US">PENGARUH PEMBERIAN MIKORIZA DAN PUPUK ORGANIK TERHADAP PERTUMBUHAN BAWANG PUTIH</dc:title>
	<dc:creator>Wicaksono, Muhammad Imam</dc:creator>
	<dc:creator>Rahayu, Muji</dc:creator>
	<dc:creator>Samanhudi, Samanhudi</dc:creator>
	<dc:subject xml:lang="en-US">Garlic; Mycorrhizae; Organic Fertilizer</dc:subject>
	<dc:description xml:lang="en-US">Garlic has a high price in the market, however, production of garlic has its limitations. The use of chemical fertilizers has shortcomings in terms of environmental sustainability, so need for organic fertilizer which serves to reduce the negative impact. The study aims to determine interactive between kinds of mycorrhizal and organic fertilizer to garlic, get the appropriate mycorrhizal and to get the Suistainablekind of fertilizer to increase of the garlic yield. The experiment was conducted from January 2013 to August 2013. Research using CRD (completely randomized design) with 2 factors of organic fertilizer (chicken manure, cow manure, goat manure, manure and vermicompost compost) and mycorrhizal types (Gigaspora margarita, Acaulospora sp, Glomus etunicatum). The results showed mycorrhizal mycorrhizal types Gigaspora margarita is suitable and capable of enhancing the growth of garlic, application of organic fertilizers used have not been able to increase the growth and yield of garlic. Applications of various types of mycorrhiza and organic fertilizers have not been able to increase the growth of garlic.</dc:description>
	<dc:publisher xml:lang="en-US">Universitas Sebelas Maret</dc:publisher>
	<dc:contributor xml:lang="en-US"></dc:contributor>
	<dc:date>2014-03-01</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
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	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://jurnal.uns.ac.id/carakatani/article/view/13310</dc:identifier>
	<dc:identifier>10.20961/carakatani.v29i1.13310</dc:identifier>
	<dc:source xml:lang="en-US">Caraka Tani: Journal of Sustainable Agriculture; Vol 29, No 1 (2014): March; 35-44</dc:source>
	<dc:source>2599-2570</dc:source>
	<dc:source>2613-9456</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://jurnal.uns.ac.id/carakatani/article/view/13310/11190</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2014 Caraka Tani: Journal of Sustainable Agriculture</dc:rights>
	<dc:rights xml:lang="en-US">http://creativecommons.org/licenses/by-nc/4.0</dc:rights>
</oai_dc:dc>