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Isotherm adsorption characteristics of carbon microparticles prepared from pineapple peel waste

Communications in Science and Technology · Vol. 5 No. 1 (2020) · hlm. 31–39

DOI
10.21924/cst.5.1.2020.176
ISSN
2502-9266, 2502-9258
Terbit
2020-07-02
Penerbit
Komunitas Ilmuwan dan Profesional Muslim Indonesia
Bahasa
eng

Abstrak

The objective of this study was to investigate isotherm adsorption of carbon microparticles from pineapple peel waste. Carbon microparticles were prepared by carbonizing pineapple peel waste at 215-250°C and grinding using a saw-milling process. To investigate adsorption properties of carbon microparticles, experiments were done by evaluating adsorption of curcumin (as a model of adsorbate) in the ambient temperature and pressure under constant pH condition. To confirm the adsorption characteristics, carbon particles with different sizes (i.e., 100, 125, and 200?m) were tested, and the adsorption results were compared with several standard isotherm adsorption models: Langmuir, Freundlich, Temkin, and Dubinin- Radushkevich. To support the adsorption analysis, several characterizations (i.e., optical microscope, sieve test, and Fourier transform infrared analysis) were conducted. The adsorption test showed that the adsorption profile is fit to the Freundlich model for all variations, indicating the multilayer adsorption process on heterogeneous surfaces and interactions between adsorbate molecules. The results from other isotherm models also confirmed that the adsorption process occurs physically via Van der Waals force in binding adsorbate on the surface of adsorbent.

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  • Indonesia University of Education
  • Universitas Djuanda
  • Taylor's University
  • Universitas Muhammadiyah Magelang
  • Universiti Brunei Darussalam
  • Sampoerna University
  • Community College of Qatar
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Rekan penulisOrganisasiArtikel bersama
Bambang SupriatnoIndonesia University of Education28
Dwi Fitria Al HusaeniIndonesia University of Education13
Dwi Novia Al HusaeniIndonesia University of Education11
Muji SetiyoUniversitas Muhammadiyah Magelang6
Muhammad Roil BiladUniversiti Brunei Darussalam5
Farid TriawanSampoerna University4
Siti Nur HofifahIndonesia University of Education4
Tedi KurniawanCommunity College of Qatar3
Belkheir HammoutiEuro-Mediterranean University of Fes3
Obie FarobieIPB University3
Siti Pupu FauziahUniversitas Djuanda2
Martin RoestamyUniversitas Djuanda2
Irman SuhermanUniversitas Djuanda2
Agus SolehudinIndonesia University of Education2
Haipan SalamIndonesia University of Education2
Elah NurlaelahIndonesia University of Education2
Al JupriIndonesia University of Education2
Jarnawi Afgani DahlanIndonesia University of Education1
Muhammad TaqiyuddinUniversity of Auckland1
Aneu PebriantiIndonesia University of Education1
Novi NurjanahIndonesia University of Education1
Qurratu Aini Alya AdzkiaIndonesia University of Education1
Riki RustanaIndonesia University of Education1
Selvi Citra CarollineIndonesia University of Education1
Shabrina Maulida AgustineIndonesia University of Education1
Muhammad Rendi RamdhaniUniversitas Djuanda1
Abdul KholikUniversitas Djuanda1
I Made SuarsanaUniversitas Pendidikan Ganesha1

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Sumber metadata: OAI-PMH (metadata jurnal) https://cst.kipmi.or.id/oai, pertama di-harvest 8 Nov 2026, terakhir terlihat 8 Nov 2026.
Metadata asli (oai_dc) 
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	<dc:title xml:lang="en-US">Isotherm adsorption characteristics of carbon microparticles prepared from pineapple peel waste</dc:title>
	<dc:creator>Nandiyanto, Asep Bayu Dani</dc:creator>
	<dc:creator>Santiuly Girsang, Gabriela Chelvina</dc:creator>
	<dc:creator>Maryanti, Rina</dc:creator>
	<dc:creator>Ragadhita, Risti</dc:creator>
	<dc:creator>Anggraeni, Sri</dc:creator>
	<dc:creator>Fauzi, Fajar Miraz</dc:creator>
	<dc:creator>Sakinah, Putri</dc:creator>
	<dc:creator>Astuti, Asita Puji</dc:creator>
	<dc:creator>Usdiyana, Dian</dc:creator>
	<dc:creator>Fiandini, Meli</dc:creator>
	<dc:creator>Dewi, Mauseni Wantika</dc:creator>
	<dc:creator>Al-Obaidi, Abdulkareem Sh. Mahdi</dc:creator>
	<dc:subject xml:lang="en-US">Adsorption Isotherm</dc:subject>
	<dc:subject xml:lang="en-US">Carbon</dc:subject>
	<dc:subject xml:lang="en-US">Distribution Particles</dc:subject>
	<dc:subject xml:lang="en-US">Pineapple Peel</dc:subject>
	<dc:description xml:lang="en-US">The objective of this study was to investigate isotherm adsorption of carbon microparticles from pineapple peel waste. Carbon microparticles were prepared by carbonizing pineapple peel waste at 215-250°C and grinding using a saw-milling process. To investigate adsorption properties of carbon microparticles, experiments were done by evaluating adsorption of curcumin (as a model of adsorbate) in the ambient temperature and pressure under constant pH condition. To confirm the adsorption characteristics, carbon particles with different sizes (i.e., 100, 125, and 200 ?m) were tested, and the adsorption results were compared with several standard isotherm adsorption models: Langmuir, Freundlich, Temkin, and Dubinin- Radushkevich. To support the adsorption analysis, several characterizations (i.e., optical microscope, sieve test, and Fourier transform infrared analysis) were conducted. The adsorption test showed that the adsorption profile is fit to the Freundlich model for all variations, indicating the multilayer adsorption process on heterogeneous surfaces and interactions between adsorbate molecules. The results from other isotherm models also confirmed that the adsorption process occurs physically via Van der Waals force in binding adsorbate on the surface of adsorbent.</dc:description>
	<dc:publisher xml:lang="en-US">Komunitas Ilmuwan dan Profesional Muslim Indonesia</dc:publisher>
	<dc:date>2020-07-02</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://cst.kipmi.or.id/journal/article/view/176</dc:identifier>
	<dc:identifier>10.21924/cst.5.1.2020.176</dc:identifier>
	<dc:source xml:lang="en-US">Communications in Science and Technology; Vol. 5 No. 1 (2020); 31-39</dc:source>
	<dc:source xml:lang="id-ID">Communications in Science and Technology; Vol 5 No 1 (2020); 31-39</dc:source>
	<dc:source>2502-9266</dc:source>
	<dc:source>2502-9258</dc:source>
	<dc:source>10.21924/cst.5.1.2020</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://cst.kipmi.or.id/journal/article/view/176/69</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2020 Communications in Science and Technology</dc:rights>
</oai_dc:dc>