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Effect of the Supplementation of Endogenous Probiotics in Feed on Growth Performance, Digestive Enzyme Activity, and Non-Specific Immunity Gene Expression of Sandfish, Holothuria scabra Juveniles

HAYATI Journal of Biosciences · Vol. 30 No. 5 (2023) · hlm. 808–815

DOI
10.4308/hjb.30.5.808-815
ISSN
2086-4094, 1978-3019
Terbit
2023-05-31
Penerbit
Bogor Agricultural University, Indonesia
Bahasa
eng

Abstrak

The present study aimed to evaluate the effects of endogenous compared to commercial probiotics on the growth, digestive enzyme activity, and non-specific immunity of sandfish juveniles. Treatments were: A. diet without probiotic; B. diet supplemented with endogenous probiotics Gamma proteobacterium strain M-4, Bacillus subtilis strain Q-1, Bacillus sp. strain E-2; C. diet supplemented with a commercial probiotic containing B. subtilis, B. licheniformis, and B. pumilus. The research was conducted for 4 months using 12 plastic containers, 30 juveniles each (initial weight of 2.72±0.37 g, mean ± standard deviation). From each container, ten samples were taken randomly every 14 days and weighed and three intestine samples at initial and every following month to analysis enzyme activities. At the end the study, all juveniles were counted and weighed individually, and performed a challenge test by injected a 106 CFU ml-1 Vibrio azureus strain 4C-1 at 0.1 ml/ind. Immune response observed were: total coelomate and gene expression (SOD, CAT, LZM) by Quantitative real-time PCR. The specific growth rate of juveniles fed by diet B was significantly different from treatment A (P<0.05), its final weight was higher compared to diets A and C (P<0.05). Protease, lipase, and amylase activity in treatment B was higher compared to C and A (P<0.05). The survival rate, total coelomocyte count, gene expression after being challenged were higher in treatment B compared to C and A (P<0.05). The present study showed endogenous probiotics promote growth, improve digestion enzyme activity, and stimulate non-specific immune responses.

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  • Universitas Gadjah Mada
  • National Research and Innovation Agency
  • Diponegoro University
  • Universitas Al-Azhar Indonesia
  • King Saud University
  • Institut Teknologi Sepuluh Nopember
  • Universitas Papua
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Rekan penulisOrganisasiArtikel bersama
Gunawan GunawanNational Research and Innovation Agency5
Ananto SetiadiNational Research and Innovation Agency5
M. MurwantokoAfiliasi tidak diketahui3
Rumiyati RumiyatiUniversitas Gadjah Mada3
Firman AlamsyahUniversitas Al-Azhar Indonesia3
Gigih Setia WibawaAfiliasi tidak diketahui3
Sudewi SudewiNational Research and Innovation Agency3
Ni Wayan Widya AstutiNational Research and Innovation Agency3
Yasmina Nirmala AsihNational Research and Innovation Agency3
Afifah NasukhaNational Research and Innovation Agency3
Muhammad MarzuqiNational Research and Innovation Agency3
Indah MastutiNational Research and Innovation Agency3
Andhika Puspito NugrohoUniversitas Gadjah Mada2
Hanindyo AdiUniversitas Gadjah Mada2
Abdulrahman S. AldawoodKing Saud University2
Sukirno SukirnoUniversitas Gadjah Mada2
PUDJI ASTUTIAfiliasi tidak diketahui2
Alfi Rizqi AmaliaUniversitas Gadjah Mada2
Woro Anindito Sri TunjungUniversitas Gadjah Mada2
Yekti Asih PurwestriUniversitas Gadjah Mada2
Bambang RetnoajiUniversitas Gadjah Mada2
Selvi AriyunitaUniversitas Gadjah Mada1
Sudaryatno SudaryatnoUniversitas Gadjah Mada1
Tri Retnaningsih SoeprobowatiDiponegoro University1
Shalihuddin Djalal TandjungAfiliasi tidak diketahui1
Sutikno SutiknoInstitut Teknologi Sepuluh Nopember1
Peter GellDiponegoro University1
Ronggo SadonoUniversitas Gadjah Mada1
Djoko MarsonoUniversitas Gadjah Mada1
Agustinus MurdjokoUniversitas Papua1
Muhammad SulaimanUniversitas Gadjah Mada1
Heni Wahyu SartikaUniversitas Gadjah Mada1
Rita MalizaAndalas University1

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Sumber metadata: OAI-PMH (metadata jurnal) http://journal.ipb.ac.id/index.php/hayati/oai, pertama di-harvest 8 Nov 2026, terakhir terlihat 8 Nov 2026.
Metadata asli (oai_dc)
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	<dc:title xml:lang="en">Effect of the Supplementation of Endogenous Probiotics in Feed on Growth Performance, Digestive Enzyme Activity, and Non-Specific Immunity Gene Expression of Sandfish, Holothuria scabra Juveniles</dc:title>
	<dc:creator xml:lang="en">Sembiring, Sari Budi Moria</dc:creator>
	<dc:creator xml:lang="en">Hutapea, Jhon Harianto</dc:creator>
	<dc:creator xml:lang="en">Ketut Mahardika</dc:creator>
	<dc:creator xml:lang="en">I Nyoman Adiasmara Giri</dc:creator>
	<dc:creator xml:lang="en">Pratiwi, Rarastoeti</dc:creator>
	<dc:creator xml:lang="en">Haryanti</dc:creator>
	<dc:creator xml:lang="en">Suwarno Hadisusanto</dc:creator>
	<dc:description xml:lang="en">The present study aimed to evaluate the effects of endogenous compared to commercial probiotics on the growth, digestive enzyme activity, and non-specific immunity of sandfish juveniles. Treatments were: A. diet without probiotic; B. diet supplemented with endogenous probiotics Gamma proteobacterium strain M-4, Bacillus subtilis strain Q-1, Bacillus sp. strain E-2; C. diet supplemented with a commercial probiotic containing B. subtilis, B. licheniformis, and B. pumilus. The research was conducted for 4 months using 12 plastic containers, 30 juveniles each (initial weight of 2.72±0.37 g, mean ± standard deviation). From each container, ten samples were taken randomly every 14 days and weighed and three intestine samples at initial and every following month to analysis enzyme activities. At the end the study, all juveniles were counted and weighed individually, and performed a challenge test by injected a 106 CFU ml-1 Vibrio azureus strain 4C-1 at 0.1 ml/ind. Immune response observed were: total coelomate and gene expression (SOD, CAT, LZM) by Quantitative real-time PCR. The specific growth rate of juveniles fed by diet B was significantly different from treatment A (P&amp;lt;0.05), its final weight was higher compared to diets A and C (P&amp;lt;0.05). Protease, lipase, and amylase activity in treatment B was higher compared to C and A (P&amp;lt;0.05). The survival rate, total coelomocyte count, gene expression after being challenged were higher in treatment B compared to C and A (P&amp;lt;0.05). The present study showed endogenous probiotics promote growth, improve digestion enzyme activity, and stimulate non-specific immune responses.</dc:description>
	<dc:publisher xml:lang="en">Bogor Agricultural University, Indonesia</dc:publisher>
	<dc:date>2023-05-31</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>http://journal.ipb.ac.id/hayati/article/view/43728</dc:identifier>
	<dc:identifier>10.4308/hjb.30.5.808-815</dc:identifier>
	<dc:source xml:lang="en">HAYATI Journal of Biosciences; Vol. 30 No. 5 (2023): September 2023; 808-815</dc:source>
	<dc:source>2086-4094</dc:source>
	<dc:source>1978-3019</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>http://journal.ipb.ac.id/hayati/article/view/43728/25633</dc:relation>
	<dc:rights xml:lang="en">Copyright (c) 2023 Sari Budi Moria Sembiring, Jhon Harianto Hutapea, Ketut Mahardika, I Nyoman Adiasmara Giri, Rarastoeti Pratiwi, Haryanti, Suwarno Hadisusanto</dc:rights>
</oai_dc:dc>