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Effect of heating temperature on quality of bio-briquette empty fruit bunch fiber

International Journal of Advances in Applied Sciences · Vol. 9 No. 3 (2020) · hlm. 192–200

DOI
10.11591/ijaas.v9.i3.pp192-200
ISSN
2722-2594, 2252-8814
Terbit
2020-09-01
Penerbit
Institute of Advanced Engineering and Science
Bahasa
eng
Lisensi
creativecommons.org/licenses/by-sa/4.0

Abstrak

Empty Fruit Bunches (EFB) are one of the palm oil industry wastes, which are quite plentiful and currently unused optimally. Biomass is one of the renewable energy resources which has important roles in the world. The bio-briquettes are manufactured through densification of waste biomass by implementing certain processes. This research aimed to obtain variations in the mold temperature at 150 ºC, 200 ºC, and 250 ºC to the calorific value and toughness of the briquette material. The toughness was tested using ASTM D 440-86 R02 standard. Arduino program was used for setting the heating resistance time of the mold, which was 20 minutes and the thermal controller was used to adjust the temperature variation. The average mold pressure was 58 Psi. The highest heating value was obtained at a mold temperature of 250 ºC with a value of 5256 cal/g, and the lowest was resulted at a temperature of 150 ºC (4117 cal/g). Meanwhile, the briquette toughness test at 200 ºC mold temperature indicated good data results in which the average loss of fiber particles was only 4.17 %, this was because the adhesion between particles by lignin and cellulose in the fiber functions optimally at this temperature so that the resistance of briquettes went through minor damage.

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14 penulis · 40 tautan kepenulisan bersama · 6 lintas organisasi

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  • Andalas University
  • Institut Teknologi Padang
  • Politeknik ATI Padang
  • Afiliasi tidak diketahui
  • Organisasi berbeda
  • Organisasi sama
  • Afiliasi tidak diketahui
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Tampilkan sebagai tabel
Rekan penulisOrganisasiArtikel bersama
Nofialdi NofialdiAndalas University2
Meilizar MeilizarPoliteknik ATI Padang2
Rika Ampuh HadigunaAndalas University2
EmriadiAfiliasi tidak diketahui1
Sri MutiarAfiliasi tidak diketahui1
Alfi AsbenAfiliasi tidak diketahui1
Rika Ampuh HadigunaAfiliasi tidak diketahui1
Nofialdi NofialdiAfiliasi tidak diketahui1
Meilizar MeilizarAfiliasi tidak diketahui1
Santosa SantosaAfiliasi tidak diketahui1

Afiliasi berasal dari OpenAlex; metadata OAI-PMH jurnal tidak memuatnya. Penulis tanpa ID OpenAlex dicocokkan berdasarkan nama, sehingga dua orang bisa tergabung atau satu orang bisa terpisah.

Sumber metadata: OAI-PMH (metadata jurnal) http://ijaas.iaescore.com/index.php/IJAAS/oai, pertama di-harvest 8 Nov 2026, terakhir terlihat 8 Nov 2026.
Metadata asli (oai_dc)
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	<dc:title xml:lang="en-US">Effect of heating temperature on quality of bio-briquette empty fruit bunch fiber</dc:title>
	<dc:creator>Handra, Nofriady</dc:creator>
	<dc:creator>Kasim, Anwar</dc:creator>
	<dc:creator>Gunawarman, Gunawarman</dc:creator>
	<dc:creator>Santosa, Santosa</dc:creator>
	<dc:description xml:lang="en-US">Empty Fruit Bunches (EFB) are one of the palm oil industry wastes, which are quite plentiful and currently unused optimally. Biomass is one of the renewable energy resources which has important roles in the world. The bio-briquettes are manufactured through densification of waste biomass by implementing certain processes. This research aimed to obtain variations in the mold temperature at 150 ºC, 200 ºC, and 250 ºC to the calorific value and toughness of the briquette material. The toughness was tested using ASTM D 440-86 R02 standard. Arduino program was used for setting the heating resistance time of the mold, which was 20 minutes and the thermal controller was used to adjust the temperature variation. The average mold pressure was 58 Psi. The highest heating value was obtained at a mold temperature of 250 ºC with a value of 5256 cal/g, and the lowest was resulted at a temperature of 150 ºC (4117 cal/g). Meanwhile, the briquette toughness test at 200 ºC mold temperature indicated good data results in which the average loss of fiber particles was only 4.17 %, this was because the adhesion between particles by lignin and cellulose in the fiber functions optimally at this temperature so that the resistance of briquettes went through minor damage.</dc:description>
	<dc:publisher xml:lang="en-US">Institute of Advanced Engineering and Science</dc:publisher>
	<dc:contributor xml:lang="en-US"></dc:contributor>
	<dc:date>2020-09-01</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
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	<dc:identifier>https://ijaas.iaescore.com/index.php/IJAAS/article/view/20298</dc:identifier>
	<dc:identifier>10.11591/ijaas.v9.i3.pp192-200</dc:identifier>
	<dc:source xml:lang="en-US">International Journal of Advances in Applied Sciences; Vol 9, No 3: September 2020; 192-200</dc:source>
	<dc:source>2722-2594</dc:source>
	<dc:source>2252-8814</dc:source>
	<dc:source>10.11591/ijaas.v9.i3</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://ijaas.iaescore.com/index.php/IJAAS/article/view/20298/12887</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2020 Nofriady Handra, Anwar Kasim, Gunawarman Gunawarman, Santosa Santosa</dc:rights>
	<dc:rights xml:lang="en-US">http://creativecommons.org/licenses/by-sa/4.0</dc:rights>
</oai_dc:dc>