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Correlation between Food Schemes and Children Nutrient Status at the Toddler’s Age

International Journal of Evaluation and Research in Education (IJERE) · Vol. 5 No. 1 (2016) · hlm. 55–59

DOI
10.11591/ijere.v5i1.4522
ISSN
2620-5440, 2252-8822
Terbit
2016-03-01
Penerbit
Institute of Advanced Engineering and Science
Bahasa
eng
Lisensi
creativecommons.org/licenses/by-nc-nd/4.0

Abstrak

The nutrient in the meal is very important, especially for the children at the toddler’s age. The aim of this research was to know the correlation between the food schemes with the children nutrient status at the toddler’s age (1-3 years). The research design was cross sectional. The population for this research was all of the mothers and the children at the toddler’s age (1-3 years). The sample was taken using purposive sampling method. Many respondents served in appropriate meal to their children. Many children suffered poor nutrition status.

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  • Institut Agama Islam Negeri Kendari
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Ahmad RidhaInstitut Agama Islam Negeri Kendari1

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Sumber metadata: OAI-PMH (metadata jurnal) http://ijere.iaescore.com/index.php/IJERE/oai, pertama di-harvest 8 Nov 2026, terakhir terlihat 8 Nov 2026.
Metadata asli (oai_dc) 
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	<dc:title xml:lang="en-US">Correlation between Food Schemes and Children Nutrient Status at the Toddler’s Age</dc:title>
	<dc:creator>Ratnaningsih, Tri</dc:creator>
	<dc:creator>Lestari, Indah</dc:creator>
	<dc:subject xml:lang="en-US">The Food scheme The Nutrient Level, The Toddler’s Child</dc:subject>
	<dc:description xml:lang="en-US">The nutrient in the meal is very important, especially for the children at the toddler’s age. The aim of this research was to know the correlation between the food schemes with the children nutrient status at the toddler’s age (1-3 years). The research design was cross sectional. The population for this research was all of the mothers and the children at the toddler’s age (1-3 years). The sample was taken using purposive sampling method. Many respondents served in appropriate meal to their children. Many children suffered poor nutrition status.</dc:description>
	<dc:publisher xml:lang="en-US">Institute of Advanced Engineering and Science</dc:publisher>
	<dc:contributor xml:lang="en-US"></dc:contributor>
	<dc:date>2016-03-01</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US"></dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://ijere.iaescore.com/index.php/IJERE/article/view/4522</dc:identifier>
	<dc:identifier>10.11591/ijere.v5i1.4522</dc:identifier>
	<dc:source xml:lang="en-US">International Journal of Evaluation and Research in Education (IJERE); Vol 5, No 1: March 2016; 55-59</dc:source>
	<dc:source>2620-5440</dc:source>
	<dc:source>2252-8822</dc:source>
	<dc:source>10.11591/ijere.v5i1</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://ijere.iaescore.com/index.php/IJERE/article/view/4522/2255</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2016 International Journal of Evaluation and Research in Education (IJERE)</dc:rights>
	<dc:rights xml:lang="en-US">http://creativecommons.org/licenses/by-nc-nd/4.0</dc:rights>
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