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HOUSEHOLD FOOD WASTE POLICY: A LITERATURE REVIEW

JURNAL KESEHATAN LINGKUNGAN (Journal of Environmental Health) · Vol. 14 No. 4 (2022) · hlm. 218–228

DOI
10.20473/jkl.v14i4.2022.218-228
ISSN
2540-881X, 1829-7285
Terbit
2022-10-29
Penerbit
Universitas Airlangga
Bahasa
eng
Lisensi
creativecommons.org/licenses/by-nc-sa/4.0

Abstrak

Introduction: Food waste (FW) is a serious problem and significantly impacts the environment, economy, and social. Globally, the average FW reaches 121 kg/ capita/year, and households are the main contributors to FW. Several countries have implemented various strategies to prevent household FW. This review aims to explore the household FW prevention policies and their potential to be implemented in Indonesia. Discussion: Three strategies have been widely applied worldwide, including economic incentives, regulations, as well as FW awareness and behavior campaigns. In this case, the economic incentives include landfill tax, incineration tax, and Pay-As-You-Throw (PAYT). Many laws and regulations have been implemented related to waste management, food, economics, and those regulations are either directly or indirectly related to FW. The awareness and behavior change campaign is the most widely applied strategy to prevent household FW globally. Conclusion: Well-designed policies and regulations supported by education and awareness campaigns are the potential strategies for household food waste reduction and prevention in Indonesia.

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  • IPB University
  • Hasanuddin University
  • Universitas Esa Unggul
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Stefania Widya SetyaningtyasAfiliasi tidak diketahui4
Ikeu TanzihaAfiliasi tidak diketahui4
Dodik BriawanIPB University3
Hadi RiyadiIPB University3
Ali KhomsanIPB University3
Nila Reswari HaryanaAfiliasi tidak diketahui2
Mahmud Aditya RifqiAfiliasi tidak diketahui2
Qonita RachmahAfiliasi tidak diketahui2
Aliffah Nurria NastitiAfiliasi tidak diketahui2
Asri Meidyah AgustinAfiliasi tidak diketahui2
Agnessia Nanda ArimbiAfiliasi tidak diketahui2
Elisabet Bre BoliIPB University2
Zenderi WardaniIPB University2
Prita Dhyani SwamilaksitaUniversitas Esa Unggul2
Novfitri SyuryadiAfiliasi tidak diketahui2
Emillia RahmarizaAfiliasi tidak diketahui1
Arnati WulansariAfiliasi tidak diketahui1
Drajat MardianaAfiliasi tidak diketahui1
Dadang IskandarIPB University1
Brigitte Sarah RenyoetIPB University1
Abdul Razak ThahaHasanuddin University1
Abdul SalamHasanuddin University1
Andi Imam ArundhanaAfiliasi tidak diketahui1
Cesilia Meti DwirianiIPB University1
Elita Oktorina PasaribuIPB University1
Debrina Lintang SetyroiniAfiliasi tidak diketahui1
Dini Riris AndriasAfiliasi tidak diketahui1
Riris Diana RachmayantiAfiliasi tidak diketahui1
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Miranti Reine DevilanaAfiliasi tidak diketahui1
Sutyawan SutyawanAfiliasi tidak diketahui1
Ummi KhuzaimahAfiliasi tidak diketahui1
Nikmah Utami DewiAfiliasi tidak diketahui1
Ikeu EkayantiIPB University1
Akber MauladAfiliasi tidak diketahui1

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Sumber metadata: OAI-PMH (metadata jurnal) https://e-journal.unair.ac.id/JKL/oai, pertama di-harvest 9 Nov 2026, terakhir terlihat 9 Nov 2026.
Metadata asli (oai_dc) 
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	<dc:title xml:lang="en-US">HOUSEHOLD FOOD WASTE POLICY: A LITERATURE REVIEW</dc:title>
	<dc:creator>Diana, Rian</dc:creator>
	<dc:creator>Martianto, Drajat</dc:creator>
	<dc:creator>Baliwati, Yayuk Farida </dc:creator>
	<dc:creator>Sukandar, Dadang</dc:creator>
	<dc:creator>Hendriadi, Agung</dc:creator>
	<dc:subject xml:lang="en-US">Awareness campaign</dc:subject>
	<dc:subject xml:lang="en-US">Food waste</dc:subject>
	<dc:subject xml:lang="en-US">Household</dc:subject>
	<dc:subject xml:lang="en-US">Pay-As-You-Throw</dc:subject>
	<dc:subject xml:lang="en-US">Policy</dc:subject>
	<dc:description xml:lang="en-US">Introduction: Food waste (FW) is a serious problem and significantly impacts the environment, economy, and social. Globally, the average FW reaches 121 kg/ capita/year, and households are the main contributors to FW. Several countries have implemented various strategies to prevent household FW. This review aims to explore the household FW prevention policies and their potential to be implemented in Indonesia. Discussion: Three strategies have been widely applied worldwide, including economic incentives, regulations, as well as FW awareness and behavior campaigns. In this case, the economic incentives include landfill tax, incineration tax, and Pay-As-You-Throw (PAYT). Many laws and regulations have been implemented related to waste management, food, economics, and those regulations are either directly or indirectly related to FW. The awareness and behavior change campaign is the most widely applied strategy to prevent household FW globally. Conclusion: Well-designed policies and regulations supported by education and awareness campaigns are the potential strategies for household food waste reduction and prevention in Indonesia.</dc:description>
	<dc:publisher xml:lang="en-US">Universitas Airlangga</dc:publisher>
	<dc:date>2022-10-29</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:format>text/xml</dc:format>
	<dc:identifier>https://e-journal.unair.ac.id/JKL/article/view/35927</dc:identifier>
	<dc:identifier>10.20473/jkl.v14i4.2022.218-228</dc:identifier>
	<dc:source xml:lang="en-US">JURNAL KESEHATAN LINGKUNGAN ; Vol. 14 No. 4 (2022): JURNAL KESEHATAN LINGKUNGAN; 218-228</dc:source>
	<dc:source>2540-881X</dc:source>
	<dc:source>1829-7285</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://e-journal.unair.ac.id/JKL/article/view/35927/22756</dc:relation>
	<dc:relation>https://e-journal.unair.ac.id/JKL/article/view/35927/22758</dc:relation>
	<dc:rights xml:lang="en-US">http://creativecommons.org/licenses/by-nc-sa/4.0</dc:rights>
</oai_dc:dc>