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Coconut Shells, Water Hyacinth and Rice Husks are Very Effective in Improving the Quality of Physical and Chemical Standards of Dug Well Water in Flood Areas

JURNAL KESEHATAN LINGKUNGAN (Journal of Environmental Health) · Vol. 16 No. 3 (2024) · hlm. 255–265

DOI
10.20473/jkl.v16i3.2024.255-265
ISSN
2540-881X, 1829-7285
Terbit
2024-07-27
Penerbit
Universitas Airlangga
Bahasa
eng
Lisensi
creativecommons.org/licenses/by-nc-sa/4.0

Abstrak

Introduction: Ensuring access to clean and safe drinking water is crucial, especially in flood-prone regions where the water quality in dug wells can deteriorate due to various physicochemical factors. This research was aimed to measure the effectiveness of natural materials in improving water quality based on physicochemical parameters and to compare water quality before and after treatment in Astambul Subdistrict of Banjar Regency, South Kalimantan Province. Methods: The study involved a survey of 192 private boreholes and dug wells across five villages in the Astambul Subdistrict, with 30 samples selected for detailed analysis. Key physicochemical parameters analyzed included total dissolved solids (TDS), dissolved oxygen (DO), turbidity, and total suspended solids (TSS). TDS, with a standard limit of 50 mg/L, served as a primary water quality indicator. DO, essential for gauging water oxygenation, and was measured as it results from photosynthesis and atmospheric absorption. Turbidity was assessed using a turbidimeter to determine water clarity, and a UV-vis Spectrophotometer 2008 was utilized to measure levels of iron (Fe) and mangasene (Mn). Results and Discussion: The findings demonstrated that coconut shells, husks, and water hyacinths improved water quality across physical and chemical parameters. Statistical analysis using t-tests showed improvements in these parameters after treatment. For example, DO levels increased in multiple villages, with the highest percentage in Kaliukan Village (59.2%) and decreases in turbidity and TSS. Conclusion: The study concluded that coconut shells, husks, and water hyacinths have potential to enhance physicochemical quality of water.

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  • Lambung Mangkurat University
  • Universitas Syiah Kuala
  • Poltekkes Kemenkes Banjarmasin
  • UIN Sunan Ampel Surabaya
  • Lund University
  • Diponegoro University
  • University of Nottingham
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Rekan penulisOrganisasiArtikel bersama
Indra Haryanto AliLambung Mangkurat University3
Anis Kamila SalehaLambung Mangkurat University3
Arfa Agustina RezekiahLambung Mangkurat University2
Pandji Winata NurikhwanLambung Mangkurat University2
Noor Ahda FadillahLambung Mangkurat University2
Alim MisbullahUniversitas Syiah Kuala1
Muhammad Saifullah SaniUniversitas Syiah Kuala1
Laina FarsiahUniversitas Syiah Kuala1
ZahnurUniversitas Syiah Kuala1
Kikye Martiwi SukiakhyUniversitas Syiah Kuala1
Naufal AlkhalisUniversitas Syiah Kuala1
Haekal Azief HaridhiUniversitas Syiah Kuala1
Cut Nadilla MaretnaUniversitas Syiah Kuala1
Nur FadliUniversitas Syiah Kuala1
Yudi HaditiarUniversitas Syiah Kuala1
Kris HandokoMinistry of Marine Affairs and Fisheries1
Intan MalayanaUniversitas Syiah Kuala1
Arsa Cindy SafitriUniversitas Syiah Kuala1
Maria UlfahNational Research and Innovation Agency1
Muhammad NandaAfiliasi tidak diketahui1
Yasinta Nur ShibaLambung Mangkurat University1
Wahyuni IlhamLambung Mangkurat University1
Noor Aida AzizahLambung Mangkurat University1
Rina KantiLambung Mangkurat University1
Syamani D. AliLambung Mangkurat University1
Eva PrihatiningtyasAfiliasi tidak diketahui1

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Sumber metadata: OAI-PMH (metadata jurnal) https://e-journal.unair.ac.id/JKL/oai, pertama di-harvest 9 Nov 2026, terakhir terlihat 9 Nov 2026.
Metadata asli (oai_dc)
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	<dc:title xml:lang="en-US">Coconut Shells, Water Hyacinth and Rice Husks are Very Effective in Improving the Quality of Physical and Chemical Standards of Dug Well Water in Flood Areas</dc:title>
	<dc:creator>Marlinae, Lenie</dc:creator>
	<dc:creator>Biyatmoko, Danang </dc:creator>
	<dc:creator>Husaini</dc:creator>
	<dc:creator>Irawan, Chairul </dc:creator>
	<dc:creator>Arifin, Syamsul </dc:creator>
	<dc:creator> R Saidi, Akhmad</dc:creator>
	<dc:creator>Fithria, Abdi </dc:creator>
	<dc:creator>Zubaidah, Tien </dc:creator>
	<dc:creator>M. Ratodi</dc:creator>
	<dc:creator> A. Mourad, Khaldoon</dc:creator>
	<dc:creator>Khairiyati, Laily </dc:creator>
	<dc:creator> Waskito, Agung</dc:creator>
	<dc:creator>H.D Lasari, Hadrianti </dc:creator>
	<dc:creator> Khoiroh, Ianatul</dc:creator>
	<dc:subject xml:lang="en-US">Bacteriology Risk Areas</dc:subject>
	<dc:subject xml:lang="en-US">Community Resources</dc:subject>
	<dc:subject xml:lang="en-US">Physics</dc:subject>
	<dc:subject xml:lang="en-US">Soil</dc:subject>
	<dc:subject xml:lang="en-US">Water</dc:subject>
	<dc:description xml:lang="en-US">Introduction: Ensuring access to clean and safe drinking water is crucial, especially in flood-prone regions where the water quality in dug wells can deteriorate due to various physicochemical factors. This research was aimed to measure the effectiveness of natural materials in improving water quality based on physicochemical parameters and to compare water quality before and after treatment in Astambul Subdistrict of Banjar Regency, South Kalimantan Province. Methods: The study involved a survey of 192 private boreholes and dug wells across five villages in the Astambul Subdistrict, with 30 samples selected for detailed analysis. Key physicochemical parameters analyzed included total dissolved solids (TDS), dissolved oxygen (DO), turbidity, and total suspended solids (TSS). TDS, with a standard limit of 50 mg/L, served as a primary water quality indicator. DO, essential for gauging water oxygenation, and was measured as it results from photosynthesis and atmospheric absorption. Turbidity was assessed using a turbidimeter to determine water clarity, and a UV-vis Spectrophotometer 2008 was utilized to measure levels of iron (Fe) and mangasene (Mn). Results and Discussion: The findings demonstrated that coconut shells, husks, and water hyacinths improved water quality across physical and chemical parameters. Statistical analysis using t-tests showed improvements in these parameters after treatment. For example, DO levels increased in multiple villages, with the highest percentage in Kaliukan Village (59.2%) and decreases in turbidity and TSS. Conclusion: The study concluded that coconut shells, husks, and water hyacinths have potential to enhance physicochemical quality of water.</dc:description>
	<dc:publisher xml:lang="en-US">Universitas Airlangga</dc:publisher>
	<dc:date>2024-07-27</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:format>text/xml</dc:format>
	<dc:identifier>https://e-journal.unair.ac.id/JKL/article/view/54330</dc:identifier>
	<dc:identifier>10.20473/jkl.v16i3.2024.255-265</dc:identifier>
	<dc:source xml:lang="en-US">JURNAL KESEHATAN LINGKUNGAN ; Vol. 16 No. 3 (2024): JURNAL KESEHATAN LINGKUNGAN; 255-265</dc:source>
	<dc:source>2540-881X</dc:source>
	<dc:source>1829-7285</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://e-journal.unair.ac.id/JKL/article/view/54330/29402</dc:relation>
	<dc:relation>https://e-journal.unair.ac.id/JKL/article/view/54330/29403</dc:relation>
	<dc:rights xml:lang="en-US">http://creativecommons.org/licenses/by-nc-sa/4.0</dc:rights>
</oai_dc:dc>