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Structural Model for Preparing Safe and Hygienic Complementary Food in Indonesia

Journal of Public Health and Pharmacy · Vol. 4 No. 2 (2024) · hlm. 189–198

DOI
10.56338/jphp.v4i2.5556
ISSN
2775-4952
Terbit
2024-07-29
Penerbit
Pusat Pengembangan Teknologi Informasi dan Jurnal Universitas Muhammadiyah Palu
Bahasa
eng
Lisensi
creativecommons.org/licenses/by-sa/4.0

Abstrak

Introduction: Early childhood nutrition is a fundamental determinant of optimal growth and development. The study aimed to evaluate how mothers provide complementary feeding (CF) to infants and young children aged 6-23 months. It explored factors influencing the adoption of safe and hygienic CF practices recommended by the WHO and Infant and Child Feeding Guidelines. Methods: A non-experimental quantitative approach surveyed 1125 mothers across 28districts/cities. Reliability was assessed using composite reliability (ρ_c), ensuring reliability threshold (≥0.7) was met. Although most constructs comprised single items, they were deemed reliable. Results: Findings indicated that being the first child didn't significantly impact maternal understanding of CF (β=0.034, p=0.215) or adherence to safe CF practices (β=-0.001, p=0.307). Maternal employment status also showed no significant influence on CF knowledge (β=0.022, p=0.492) or safe CF practices (β=-0.001, p=0.568). However, maternal education significantly affected CF knowledge (β=-0.060, p=0.001) and safe CF practices (β=0.002, p=0.026). Conclusion: In essence, higher maternal education levels correlated with better understanding of CF, thereby indirectly promoting safe and hygienic CF preparation.

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  • Universitas Aufa Royhan
  • Sekolah Tinggi Ilmu Kesehatan Adila
  • Institut Kesehatan Helvetia
  • Hasanuddin University
  • University of National Education
  • Universitas Pancasakti Makassar
  • Sekolah Tinggi Ilmu Kesehatan Ar-Rum
  • Afiliasi tidak diketahui
  • Organisasi berbeda
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Tampilkan sebagai tabel
Rekan penulisOrganisasiArtikel bersama
Erni Yetti RAfiliasi tidak diketahui4
Zadrak TombegAfiliasi tidak diketahui4
Yuli Arisyah SiregarUniversitas Aufa Royhan4
Nurhalimah BatubaraUniversitas Aufa Royhan4
Syamsopyan IshakSekolah Tinggi Ilmu Kesehatan Adila2
Fitri Rahma HandayaniUniversitas Aufa Royhan2
Adi AntoniUniversitas Aufa Royhan2
Abdullah AAUniversitas Aufa Royhan2
Irfan SaidInstitut Kesehatan Helvetia1
Saskiyanto ManggabaraniInstitut Kesehatan Helvetia1
Ahmad Safii HasibuanUniversitas Aufa Royhan1
Suherman RateSekolah Tinggi Ilmu Kesehatan Adila1
Nayodi PermayasaAfiliasi tidak diketahui1
Sumardi SudarmanUniversitas Pancasakti Makassar1
Edy SujokoUniversitas Aufa Royhan1
Dewani HarahapUniversitas Aufa Royhan1
Matius RantesaluAfiliasi tidak diketahui1
Edwinn SallipadangAfiliasi tidak diketahui1
Farida UtaminingtyasSekolah Tinggi Ilmu Kesehatan Ar-Rum1
Juni Andriani RangkutiUniversitas Aufa Royhan1
Asdi LastariAfiliasi tidak diketahui1

Afiliasi berasal dari OpenAlex; metadata OAI-PMH jurnal tidak memuatnya. Penulis tanpa ID OpenAlex dicocokkan berdasarkan nama, sehingga dua orang bisa tergabung atau satu orang bisa terpisah.

Sumber metadata: OAI-PMH (metadata jurnal) https://jurnal.unismuhpalu.ac.id/index.php/jphp/oai, pertama di-harvest 9 Nov 2026, terakhir terlihat 9 Nov 2026.
Metadata asli (oai_dc) 
<oai_dc:dc xmlns="http://www.openarchives.org/OAI/2.0/" xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/  http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
	<dc:title xml:lang="en-US">Structural Model for Preparing Safe and Hygienic Complementary Food in Indonesia</dc:title>
	<dc:creator>Widasari, Lucy</dc:creator>
	<dc:creator>J. Hadi, Anto</dc:creator>
	<dc:creator>Ahmad, Haslinah</dc:creator>
	<dc:creator>Setyalaksana, Wirawan</dc:creator>
	<dc:creator>Damayanti, Lusy</dc:creator>
	<dc:creator>Sutrisni, Elly</dc:creator>
	<dc:subject xml:lang="en-US">Complementary Feeding</dc:subject>
	<dc:subject xml:lang="en-US">Hygienic Practice</dc:subject>
	<dc:subject xml:lang="en-US">Mothers</dc:subject>
	<dc:description xml:lang="en-US">Introduction: Early childhood nutrition is a fundamental determinant of optimal growth and development. The study aimed to evaluate how mothers provide complementary feeding (CF) to infants and young children aged 6-23 months. It explored factors influencing the adoption of safe and hygienic CF practices recommended by the WHO and Infant and Child Feeding Guidelines.
Methods: A non-experimental quantitative approach surveyed 1125 mothers across 28districts/cities. Reliability was assessed using composite reliability (ρ_c), ensuring reliability threshold (≥0.7) was met. Although most constructs comprised single items, they were deemed reliable.
Results: Findings indicated that being the first child didn't significantly impact maternal understanding of CF (β=0.034, p=0.215) or adherence to safe CF practices (β=-0.001, p=0.307). Maternal employment status also showed no significant influence on CF knowledge (β=0.022, p=0.492) or safe CF practices (β=-0.001, p=0.568). However, maternal education significantly affected CF knowledge (β=-0.060, p=0.001) and safe CF practices (β=0.002, p=0.026).
Conclusion: In essence, higher maternal education levels correlated with better understanding of CF, thereby indirectly promoting safe and hygienic CF preparation.</dc:description>
	<dc:publisher xml:lang="en-US">Pusat Pengembangan Teknologi Informasi dan Jurnal Universitas Muhammadiyah Palu</dc:publisher>
	<dc:date>2024-07-29</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://jurnal.unismuhpalu.ac.id/index.php/jphp/article/view/5556</dc:identifier>
	<dc:identifier>10.56338/jphp.v4i2.5556</dc:identifier>
	<dc:source xml:lang="en-US">Journal of Public Health and Pharmacy; Vol. 4 No. 2 (2024); 189-198</dc:source>
	<dc:source>2775-4952</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://jurnal.unismuhpalu.ac.id/index.php/jphp/article/view/5556/8298</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2024 Journal of Public Health and Pharmacy</dc:rights>
	<dc:rights xml:lang="en-US">https://creativecommons.org/licenses/by-sa/4.0</dc:rights>
</oai_dc:dc>