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Physico-chemical properties and metabolizable energi value of protein concentrate from palm kernel meal in broiler.

Jurnal Ilmu Ternak dan Veteriner · Vol. 13 No. 4 (2012)

DOI
10.14334/jitv.v13i4.568
ISSN
2252-696X, 0853-7380
Terbit
2012-02-05
Penerbit
APPERTANI
Bahasa
eng
Lisensi
creativecommons.org/licenses/by/4.0

Abstrak

Protein concentrate from palm kernel meal (BIS PRO) was produced using combination method of grinding and ethanol extraction. The experiment was conducted to evaluate physico-chemical properties and metabolizable energy value of BIS PRO in broiler. The metabolizable energy experiment was conducted in Completely Randomized Design using 19 broilers Ross strain with average body weight of 1.79 ± 0.11 kg. The treatment diets were: R1(90 % basal diet + 10% palm kernel meal), R2 (90% basal diet + 10% BIS PRO) and R3 (90% basal diet + 10% soybean meal).The result showed that BIS PRO had higher specific density (0.723 g/ml), compacted specific density (0.885 g/ml), specific gravity (1.596 g/ml), and angle of repose (28.320) compared to those of palm kernel meal and soybean meal. Total solubility of BIS PRO (70.22%) were higher than that of the others. BIS PRO had metabolizable energy of 1.94 – 2.66 time higher compared to metabolizable energy of palm kernel meal, but there was no difference compared to metabolizable energy of soybean meal. It is concluded that BIS PRO has physicochemical properties and metabolizable value better than that of palm kernel meal and were equal to that of soybean meal.  Key Words: Physico-Chemical Characteristics, Protein Concentrate, Palm Kernel Meal, Metabolizable Energy, Broiler

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  • IPB University
  • Sekolah Tinggi Teknologi Ilmu Komputer Insan Unggul
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Rekan penulisOrganisasiArtikel bersama
Dewi Apri AstutiIPB University2
A SetiyonoAfiliasi tidak diketahui2
T. ToharmatAfiliasi tidak diketahui2
A. DarmawanAfiliasi tidak diketahui2
S. PurwantiAfiliasi tidak diketahui1
Ni Iffah KesumaAfiliasi tidak diketahui1
Nur Khusniyah IndrawatiAfiliasi tidak diketahui1
Nurhizrah GistituatiAfiliasi tidak diketahui1
Revy AnwarAfiliasi tidak diketahui1
RusdinalAfiliasi tidak diketahui1
NellitawatiAfiliasi tidak diketahui1
Susy Katarina SianturiSekolah Tinggi Teknologi Ilmu Komputer Insan Unggul1
Penny HendriyatiAfiliasi tidak diketahui1
Abdullah Hasan DafaAfiliasi tidak diketahui1
Afrasim YustaAfiliasi tidak diketahui1
Tiurma PasaribuAfiliasi tidak diketahui1
Elizabeth WinaAfiliasi tidak diketahui1
S. IskandarAfiliasi tidak diketahui1
Ermin WidjajaAfiliasi tidak diketahui1
D.A. SantosoAfiliasi tidak diketahui1
M. RidlaAfiliasi tidak diketahui1
E. WinaAfiliasi tidak diketahui1
Yenni YusrianiAfiliasi tidak diketahui1
Cecep HidayatAfiliasi tidak diketahui1
Sofjan IskandarAfiliasi tidak diketahui1
Luki AbdullahIPB University1
Rizki PalupiAfiliasi tidak diketahui1
W. HermanaAfiliasi tidak diketahui1
I. IsmoyowatiAfiliasi tidak diketahui1
D. IndrasantiAfiliasi tidak diketahui1
A. RatriyantoAfiliasi tidak diketahui1
R. MutiaAfiliasi tidak diketahui1
W. W. WardaniAfiliasi tidak diketahui1
G. M. YusufAfiliasi tidak diketahui1

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Sumber metadata: OAI-PMH (metadata jurnal) https://medpub.appertani.org/index.php/jitv/oai, pertama di-harvest 9 Nov 2026, terakhir terlihat 9 Nov 2026.
Metadata asli (oai_dc) 
<oai_dc:dc xmlns="http://www.openarchives.org/OAI/2.0/" xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/  http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
	<dc:title xml:lang="en-US">Physico-chemical properties and metabolizable energi value of protein concentrate from palm kernel meal in broiler.</dc:title>
	<dc:creator>Ramli, Nahrowi</dc:creator>
	<dc:creator>., Yatno</dc:creator>
	<dc:creator>Hasjmy, A.D</dc:creator>
	<dc:creator>., Sumiati</dc:creator>
	<dc:creator>., Rismawati</dc:creator>
	<dc:creator>Estiana, R</dc:creator>
	<dc:description xml:lang="en-US">Protein concentrate from palm kernel meal (BIS PRO) was produced using combination method of grinding and ethanol extraction. The experiment was conducted to evaluate physico-chemical properties and metabolizable energy value of BIS PRO in broiler. The metabolizable energy experiment was conducted in Completely Randomized Design using 19 broilers Ross strain with average body weight of 1.79 ± 0.11 kg. The treatment diets were: R1(90 % basal diet + 10% palm kernel meal), R2 (90% basal diet + 10% BIS PRO) and R3 (90% basal diet + 10% soybean meal).The result showed that BIS PRO had higher specific density (0.723 g/ml), compacted specific density (0.885 g/ml), specific gravity (1.596 g/ml), and angle of repose (28.320) compared to those of palm kernel meal and soybean meal. Total solubility of BIS PRO (70.22%) were higher than that of the others. BIS PRO had metabolizable energy of 1.94 – 2.66 time higher compared to metabolizable energy of palm kernel meal, but there was no difference compared to metabolizable energy of soybean meal. It is concluded that BIS PRO has physicochemical properties and metabolizable value better than that of palm kernel meal and were equal to that of soybean meal.   Key Words: Physico-Chemical Characteristics, Protein Concentrate, Palm Kernel Meal, Metabolizable Energy, Broiler</dc:description>
	<dc:publisher xml:lang="en-US">APPERTANI</dc:publisher>
	<dc:date>2012-02-05</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://medpub.appertani.org/index.php/jitv/article/view/568</dc:identifier>
	<dc:identifier>10.14334/jitv.v13i4.568</dc:identifier>
	<dc:source xml:lang="en-US">Jurnal Ilmu Ternak dan Veteriner; Vol 13, No 4 (2008): DECEMBER 2008; p.249-255</dc:source>
	<dc:source>2252-696X</dc:source>
	<dc:source>0853-7380</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://medpub.appertani.org/index.php/jitv/article/view/568/577</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 1970 Indonesian Journal of Animal and Veterinary Sciences</dc:rights>
	<dc:rights xml:lang="en-US">http://creativecommons.org/licenses/by/4.0</dc:rights>
</oai_dc:dc>