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Effectivity of probiotic, micromineral enriched yeast and their combination with Azadirachta indica leaves containing tannin on fermentability and digestibility of Pennisetum hybrid

Jurnal Ilmu Ternak dan Veteriner · Vol. 20 No. 2 (2015)

DOI
10.14334/jitv.v20i2.1164
ISSN
2252-696X, 0853-7380
Terbit
2015-11-26
Penerbit
APPERTANI
Bahasa
eng
Lisensi
creativecommons.org/licenses/by/4.0

Abstrak

Organic additive for animal had been explored to replace antibiotic growth promoter. Probiotic from lactic acid bacteria was widely used to support the microbial balances in digestive tract, while organic mineral was added into diets to improve bioavailability for preventing mineral deficiency disorders. This experiment was aimed to assess probiotic (Pediococcus acidilactici RS2) and micromineral enriched yeast (MEY) combined with tannin from neem (Azadirachta indica) leaves containing tannin on king grass (P. hybrid) fermentability using in vitro gas production technique. Treatments consisted of P0 (control/forage without additive), P1 (P0+MEY); P2 (P0+MEY+crude tannin); P3 (P0+Probiotic); P4 (P0+Probiotic+MEY), and P5 (P0+Probiotic+MEY+crude tannin). The study was arranged in a completely randomized design (CRD) with three replications in each treatment. Probiotic, MEY or tannin supplementation significantly increased (P0.05) gas production without affecting volatile fatty acid, protozoa numbers, methane production and in vitro digestibility of forage. The highest cumulative gas production was found in forage treated by P4 followed by P5, P1, P5, P2, P3 and control. Kinetic of gas production was significantly affected by treatments after 8 h incubation. Although the treatments were only significantly affected gas production kinetic (b, c and total gas), the hierarchical cluster analysis indicated that some parameters consisted of acetate, propionate, in vitro digestibility, protozoa numbers, and methane production were closely correlated to the gas production kinetic parameters. It was concluded that either organic mineral supplementation or its combination with probiotic, and probiotic+tannin improved fermentabilty of forage without negative effect on in vitro digestibility.

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  • Indonesian Institute of Sciences
  • Universitas Gadjah Mada
  • IPB University
  • Sebelas Maret University
  • University of Indonesia
  • National Research and Innovation Agency
  • Badan Pengkajian dan Penerapan Teknologi
  • Organisasi lain
  • Afiliasi tidak diketahui
  • Organisasi berbeda
  • Organisasi sama
  • Afiliasi tidak diketahui
  • Garis lebih tebal = lebih banyak artikel bersama · lingkaran lebih besar = lebih banyak artikel
Tampilkan sebagai tabel
Rekan penulisOrganisasiArtikel bersama
A. AbinawantoUniversity of Indonesia7
Yasman YasmanUniversity of Indonesia7
Wisnu NurcahyoUniversitas Gadjah Mada4
Ari SusilowatiSebelas Maret University4
Ayu Septi AnggraeniIndonesian Institute of Sciences4
Nisrina Dhiya RosyadaSebelas Maret University4
Anuraga JayanegaraIPB University3
KustantinahAfiliasi tidak diketahui3
Bambang SuwignyoUniversitas Gadjah Mada3
Tri UntariAfiliasi tidak diketahui3
D. SetiabudiAfiliasi tidak diketahui2
Andi FebrisiantosaAfiliasi tidak diketahui2
Karimy MFAfiliasi tidak diketahui2
Julendr HAfiliasi tidak diketahui2
Hayati SNAfiliasi tidak diketahui2
D PriyowidodoAfiliasi tidak diketahui2
E. DamayantiAfiliasi tidak diketahui2
A. E. SuryaniAfiliasi tidak diketahui2
Erika B. LaconiIPB University2
Rima Shidqiyya Hidayati MartinIPB University2
- MustofaAfiliasi tidak diketahui1
Rofiq SunaryantoBadan Pengkajian dan Penerapan Teknologi1
Heru Agus CahyantoNational Research and Innovation Agency1
Lies Mira YusiatiUniversitas Gadjah Mada1
Achmad DinotoNational Research and Innovation Agency1
Kustantinah KustantinahUniversitas Gadjah Mada1
Cecep HidayatSunan Gunung Djati State Islamic University Bandung1
SadarmanAfiliasi tidak diketahui1
ElfawatiAfiliasi tidak diketahui1
Agung IrawanSebelas Maret University1
Rakhmad Perkasa HarahapTanjungpura University1
Mohammad Miftakhus SholikinIPB University1

Afiliasi berasal dari OpenAlex; metadata OAI-PMH jurnal tidak memuatnya. Penulis tanpa ID OpenAlex dicocokkan berdasarkan nama, sehingga dua orang bisa tergabung atau satu orang bisa terpisah.

Sumber metadata: OAI-PMH (metadata jurnal) https://medpub.appertani.org/index.php/jitv/oai, pertama di-harvest 9 Nov 2026, terakhir terlihat 9 Nov 2026.
Metadata asli (oai_dc)
<oai_dc:dc xmlns="http://www.openarchives.org/OAI/2.0/" xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/  http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
	<dc:title xml:lang="en-US">Effectivity of probiotic, micromineral enriched yeast and their combination with Azadirachta indica leaves containing tannin on fermentability and digestibility of Pennisetum hybrid</dc:title>
	<dc:creator>Sofyan, Ahmad</dc:creator>
	<dc:creator>Sakti, A. A.</dc:creator>
	<dc:creator>Karimy, M. F.</dc:creator>
	<dc:creator>Julendra, H.</dc:creator>
	<dc:creator>Istiqomah, L.</dc:creator>
	<dc:creator>Herdian, H.</dc:creator>
	<dc:creator>Damayanti, E.</dc:creator>
	<dc:creator>Suryani, A. E.</dc:creator>
	<dc:subject xml:lang="en-US">Fermentability; In Vitro Digestibility; Organic Mineral; Probiotic; Tannin</dc:subject>
	<dc:subject xml:lang="en-US"></dc:subject>
	<dc:description xml:lang="en-US">Organic additive for animal had been explored to replace antibiotic growth promoter. Probiotic from lactic acid bacteria was widely used to support the microbial balances in digestive tract, while organic mineral was added into diets to improve bioavailability for preventing mineral deficiency disorders. This experiment was aimed to assess probiotic (Pediococcus acidilactici RS2) and micromineral enriched yeast (MEY) combined with tannin from neem (Azadirachta indica) leaves containing tannin on king grass (P. hybrid) fermentability using in vitro gas production technique. Treatments consisted of P0 (control/forage without additive), P1 (P0+MEY); P2 (P0+MEY+crude tannin); P3 (P0+Probiotic); P4 (P0+Probiotic+MEY), and P5 (P0+Probiotic+MEY+crude tannin). The study was arranged in a completely randomized design (CRD) with three replications in each treatment. Probiotic, MEY or tannin supplementation significantly increased (P0.05) gas production without affecting volatile fatty acid, protozoa numbers, methane production and in vitro digestibility of forage. The highest cumulative gas production was found in forage treated by P4 followed by P5, P1, P5, P2, P3 and control. Kinetic of gas production was significantly affected by treatments after 8 h incubation. Although the treatments were only significantly affected gas production kinetic (b, c and total gas), the hierarchical cluster analysis indicated that some parameters consisted of acetate, propionate, in vitro digestibility, protozoa numbers, and methane production were closely correlated to the gas production kinetic parameters. It was concluded that either organic mineral supplementation or its combination with probiotic, and probiotic+tannin improved fermentabilty of forage without negative effect on in vitro digestibility.</dc:description>
	<dc:publisher xml:lang="en-US">APPERTANI</dc:publisher>
	<dc:contributor xml:lang="en-US"></dc:contributor>
	<dc:date>2015-11-26</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://medpub.appertani.org/index.php/jitv/article/view/1164</dc:identifier>
	<dc:identifier>10.14334/jitv.v20i2.1164</dc:identifier>
	<dc:source xml:lang="en-US">Jurnal Ilmu Ternak dan Veteriner; Vol 20, No 2 (2015): JUNE 2015; p.95-104</dc:source>
	<dc:source>2252-696X</dc:source>
	<dc:source>0853-7380</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://medpub.appertani.org/index.php/jitv/article/view/1164/pdf</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 1970 Indonesian Journal of Animal and Veterinary Sciences</dc:rights>
	<dc:rights xml:lang="en-US">http://creativecommons.org/licenses/by/4.0</dc:rights>
</oai_dc:dc>