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Protein efficiency of hydrolyzed feather meal substitution in sheep ration

Jurnal Ilmu Ternak dan Veteriner · Vol. 12 No. 3 (2012)

DOI
10.14334/jitv.v12i3.484
ISSN
2252-696X, 0853-7380
Terbit
2012-02-05
Penerbit
APPERTANI
Bahasa
eng
Lisensi
creativecommons.org/licenses/by/4.0

Abstrak

The use of protein ration in ruminant is affected by the characteristic of protein. The present study was carried out to evaluate the efficiency of protein of hydrolyzed feather meal (HBA) in ration for growing sheep. Twenty-five young rams of 7-8 months old with an average body weight of 21.16 ± 2.47 kg were used in this study. This study was conducted for 12 weeks based on randomized block design (5x5). The control treatment (R0) contained 72% of total digestible nutrient (TDN) and 15% total crude protein (CP), whereas R1-R4 treatments were fed on improved ration containing 75% TDN and 18% CP where HBA was used to substitute feed protein and as by pass protein source. The HBA substitution was carried out in 5 levels, namely: R0 = grass + concentrate with 0% HBA; R1 = grass + concentrate with 1.1% HBA; R2 = grass + concentrate with 2.2% HBA; R3 = grass + concentrate with 4.4% HBA and R4 = grass + concentrate with 8.5% The result showed that an increase of CP in ration and HBA substitution might increase CP consumption (P0.01) but CP digestibility were not affected. HBA substitution increased (P0.01) the average daily gain (ADG) from 90.91 g/head (R0) to 125.33 g/head (R1-R4) or increased 37.86%, but it did not affect the efficiency of protein ration. The respons of HBA substitution levels in ration (x) to ADG followed the equation, ADG = 1.641x2 + 15.778x + 99.372 (r2 = 72.37%). It is concluded that 8.5% HBA substitution in ration can substitute 100% soybean meal, and 2.2% HBA substitution in ration gives the best efficiency to support daily gain. Key Words: Protein, Feather Meal, Substitution, Sheep

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  • National Research and Innovation Agency
  • IPB University
  • Indonesian Agency for Agricultural Research and Development
  • Universitas Djuanda
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  • Organisasi berbeda
  • Organisasi sama
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Rekan penulisOrganisasiArtikel bersama
Dwi YulistianiNational Research and Innovation Agency21
Elizabeth WinaIndonesian Agency for Agricultural Research and Development4
B HaryantoAfiliasi tidak diketahui3
I Ketut SutamaAfiliasi tidak diketahui3
D.T.H SihombingAfiliasi tidak diketahui2
D. SastradipradjaAfiliasi tidak diketahui2
Tri Rahardjo SutardiAfiliasi tidak diketahui2
A NatasasmitaAfiliasi tidak diketahui2
Lily Amalia SofyanAfiliasi tidak diketahui2
Amlius ThalibAfiliasi tidak diketahui2
I.G.M BudiarsanaAfiliasi tidak diketahui2
Muchji MartawidjajaAfiliasi tidak diketahui2
Elis DihansihAfiliasi tidak diketahui2
Fransiscus GiyaiUniversitas Djuanda2
Supriyati .Afiliasi tidak diketahui1
IWR SusanaAfiliasi tidak diketahui1
A WilsonAfiliasi tidak diketahui1
I. W. R. SusanaAfiliasi tidak diketahui1
A AiniAfiliasi tidak diketahui1
S. KompiangAfiliasi tidak diketahui1
Eko HandiwirawanNational Research and Innovation Agency1
NIP SuratminiAfiliasi tidak diketahui1
Tambak ManurungAfiliasi tidak diketahui1
Endang SutediNational Research and Innovation Agency1
Siti YuhaeniAfiliasi tidak diketahui1
S. Oloan ButarButarAfiliasi tidak diketahui1
Tanda Sahat Sastradarmaja PanjaitanAfiliasi tidak diketahui1
A MuzainiAfiliasi tidak diketahui1
I-Wayan MathiusAfiliasi tidak diketahui1
Umi AdiatiAfiliasi tidak diketahui1
Yeni WidiawatiNational Research and Innovation Agency1
Cece SumantriIPB University1
Anneke AnggraeniNational Research and Innovation Agency1
Santi Ananda AsmarasariAfiliasi tidak diketahui1
D LubisAfiliasi tidak diketahui1
D.P NurhayatiAfiliasi tidak diketahui1
Supriati .Afiliasi tidak diketahui1
I. B. GagaAfiliasi tidak diketahui1

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Sumber metadata: OAI-PMH (metadata jurnal) https://medpub.appertani.org/index.php/jitv/oai, pertama di-harvest 9 Nov 2026, terakhir terlihat 9 Nov 2026.
Metadata asli (oai_dc) 
<oai_dc:dc xmlns="http://www.openarchives.org/OAI/2.0/" xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/  http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
	<dc:title xml:lang="en-US">Protein efficiency of hydrolyzed feather meal substitution in sheep ration</dc:title>
	<dc:creator>Puastuti, Wisri</dc:creator>
	<dc:creator>Mathius, I Wayan</dc:creator>
	<dc:description xml:lang="en-US">The use of protein ration in ruminant is affected by the characteristic of protein. The present study was carried out to evaluate the efficiency of protein of hydrolyzed feather meal (HBA) in ration for growing sheep. Twenty-five young rams of 7-8 months old with an average body weight of 21.16 ± 2.47 kg were used in this study. This study was conducted for 12 weeks based on randomized block design (5x5). The control treatment (R0) contained 72% of total digestible nutrient (TDN) and 15% total crude protein (CP), whereas R1-R4 treatments were fed on improved ration containing 75% TDN and 18% CP where HBA was used to substitute feed protein and as by pass protein source. The HBA substitution was carried out in 5 levels, namely: R0 = grass + concentrate with 0% HBA; R1 = grass + concentrate with 1.1% HBA; R2 = grass + concentrate with 2.2% HBA; R3 = grass + concentrate with 4.4% HBA and R4 = grass + concentrate with 8.5% The result showed that an increase of CP in ration and HBA substitution might increase CP consumption (P0.01) but CP digestibility were not affected. HBA substitution increased (P0.01) the average daily gain (ADG) from 90.91 g/head (R0) to 125.33 g/head (R1-R4) or increased 37.86%, but it did not affect the efficiency of protein ration. The respons of HBA substitution levels in ration (x) to ADG followed the equation, ADG = 1.641x2 + 15.778x + 99.372 (r2 = 72.37%). It is concluded that 8.5% HBA substitution in ration can substitute 100% soybean meal, and 2.2% HBA substitution in ration gives the best efficiency to support daily gain. Key Words: Protein, Feather Meal, Substitution, Sheep</dc:description>
	<dc:publisher xml:lang="en-US">APPERTANI</dc:publisher>
	<dc:date>2012-02-05</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://medpub.appertani.org/index.php/jitv/article/view/484</dc:identifier>
	<dc:identifier>10.14334/jitv.v12i3.484</dc:identifier>
	<dc:source xml:lang="en-US">Jurnal Ilmu Ternak dan Veteriner; Vol 12, No 3 (2007): SEPTEMBER 2007; p.189-194</dc:source>
	<dc:source>2252-696X</dc:source>
	<dc:source>0853-7380</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://medpub.appertani.org/index.php/jitv/article/view/484/493</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 1970 Indonesian Journal of Animal and Veterinary Sciences</dc:rights>
	<dc:rights xml:lang="en-US">http://creativecommons.org/licenses/by/4.0</dc:rights>
</oai_dc:dc>