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Production Performance and Sperm Characteristics of Quail (Coturnix-coturnix japonica) with Different Concentrations of Yolk Immunoglobulin

Jurnal Ilmu Ternak dan Veteriner · Vol. 28 No. 2 (2023) · hlm. 129–135

DOI
10.14334/jitv.v28i2.3173
ISSN
2252-696X, 0853-7380
Terbit
2023-06-27
Penerbit
APPERTANI
Bahasa
eng

Abstrak

Quails are classified according to their immunity to different IgY concentrations. Quail IgY concentrations range from 0 to 1200 µg ml-1, and these IgY concentrations may affect production and reproductive performance. This study aimed to analyze IgY concentrations in male quail and to compare production and reproductive performance at different IgY concentrations. Forty-two male quail at five weeks of age participated in the study, including 29 quail with low IgY concentration (210-393 µg ml-1)  and, 13 with intermediate IgY concentration (403-564 µg ml-1). The observed productive performances were feed intake, initial body weight, final body weight, weight gain, feed conversion, morbidity, and mortality. In addition, this study observed testicular weight and macroscopic and microscopic semen quality for reproductive traits. Differences in production and reproductive performance of each group were analyzed using an independent-sample t-test. The result showed that male quail with different IgY concentrations were equal in all productive traits (P0.05). This means that male quail with low IgY and medium IgY concentrations are equally good. Testicular weight, semen color and pH were identical at different IgY concentrations. Quails with low IgY concentrations have better sperm consistency, which is related to the weight of the testes, which are heavier in quails with low IgY concentrations than in those with moderate IgY concentrations. This consistency is related to the concentration of sperm in the semen. The result concludes IgY concentrations in male quail did not affect production performance. Quails with low IgY concentration had thicker sperm consistency and higher sperm concentration.

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  • IPB University
  • National Research and Innovation Agency
  • Hasanuddin University
  • Universitas Gadjah Mada
  • Universitas Halu Oleo
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Rekan penulisOrganisasiArtikel bersama
Cece SumantriIPB University9
Ni Wayan Kurniani KarjaIPB University7
Bambang PurwantaraIPB University6
Sri MurtiniIPB University4
Asep GunawanIPB University4
Wahono Esthi PrasetyaningtyasIPB University3
Syahruddin SaidNational Research and Innovation Agency3
Lilis KhotijahIPB University3
Aeni NurlatifahUniversitas Gadjah Mada3
Herdis HerdisNational Research and Innovation Agency3
Tulus MaulanaNational Research and Innovation Agency3
Muhammad Amrullah PagalaUniversitas Halu Oleo2
Hera MaheshwariAfiliasi tidak diketahui2
Aryani Sismin SatyaningtijasAfiliasi tidak diketahui2
I Ketut SutamaAfiliasi tidak diketahui2
Hasbi HasbiHasanuddin University2
Herry SonjayaHasanuddin University2
Hikmayani IskandarHasanuddin University2
Dewi Apri AstutiIPB University2
Isyana KhaerunnisaNational Research and Innovation Agency2
Dinda LestariIPB University2
S. MurtiniIPB University2
A. GunawanIPB University2
Tike SartikaNational Research and Innovation Agency2
Melly Pratiwi SetyawatiIPB University1
La JumadinAfiliasi tidak diketahui1
Koekoeh SantosoAfiliasi tidak diketahui1
Desrayni HanadhitaAfiliasi tidak diketahui1
Yulvian SaniAfiliasi tidak diketahui1
Elok Budi RetnaniAfiliasi tidak diketahui1
Jefri NaldiAfiliasi tidak diketahui1
Irwan OktoniAfiliasi tidak diketahui1
David AnwarAfiliasi tidak diketahui1
Ainul Khadija SaleemaAfiliasi tidak diketahui1
Tuty Laswardi YusufIPB University1
Mokhamad FahrudinIPB University1

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Sumber metadata: OAI-PMH (metadata jurnal) https://medpub.appertani.org/index.php/jitv/oai, pertama di-harvest 9 Nov 2026, terakhir terlihat 9 Nov 2026.
Metadata asli (oai_dc) 
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	<dc:title xml:lang="en-US">Production Performance and Sperm Characteristics of Quail (Coturnix-coturnix japonica) with Different Concentrations of Yolk Immunoglobulin</dc:title>
	<dc:creator>Agasi, Satri Yusasra</dc:creator>
	<dc:creator>Ulupi, Niken</dc:creator>
	<dc:creator>Afnan, Rudi</dc:creator>
	<dc:creator>Arifiantini, R. Iis</dc:creator>
	<dc:subject xml:lang="en-US">IgY Concentration; Performance; Quail; Semen Characteristics</dc:subject>
	<dc:description xml:lang="en-US">Quails are classified according to their immunity to different IgY concentrations. Quail IgY concentrations range from 0 to 1200 µg ml-1, and these IgY concentrations may affect production and reproductive performance. This study aimed to analyze IgY concentrations in male quail and to compare production and reproductive performance at different IgY concentrations. Forty-two male quail at five weeks of age participated in the study, including 29 quail with low IgY concentration (210-393 µg ml-1)   and, 13 with intermediate IgY concentration (403-564 µg ml-1). The observed productive performances were feed intake, initial body weight, final body weight, weight gain, feed conversion, morbidity, and mortality. In addition, this study observed testicular weight and macroscopic and microscopic semen quality for reproductive traits. Differences in production and reproductive performance of each group were analyzed using an independent-sample t-test. The result showed that male quail with different IgY concentrations were equal in all productive traits (P0.05). This means that male quail with low IgY and medium IgY concentrations are equally good. Testicular weight, semen color and pH were identical at different IgY concentrations. Quails with low IgY concentrations have better sperm consistency, which is related to the weight of the testes, which are heavier in quails with low IgY concentrations than in those with moderate IgY concentrations. This consistency is related to the concentration of sperm in the semen. The result concludes IgY concentrations in male quail did not affect production performance. Quails with low IgY concentration had thicker sperm consistency and higher sperm concentration.</dc:description>
	<dc:publisher xml:lang="en-US">APPERTANI</dc:publisher>
	<dc:contributor xml:lang="en-US">-</dc:contributor>
	<dc:date>2023-06-27</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://medpub.appertani.org/index.php/jitv/article/view/3173</dc:identifier>
	<dc:identifier>10.14334/jitv.v28i2.3173</dc:identifier>
	<dc:source xml:lang="en-US">Jurnal Ilmu Ternak dan Veteriner; Vol 28, No 2 (2023): June 2023; 129-135</dc:source>
	<dc:source>2252-696X</dc:source>
	<dc:source>0853-7380</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://medpub.appertani.org/index.php/jitv/article/view/3173/pdf</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2023 Jurnal Ilmu Ternak dan Veteriner</dc:rights>
</oai_dc:dc>