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Administration of Palm Kernel Meal and íŸ-Mannanase on Laying Hens Productivity

Jurnal Medik Veteriner · Vol. 4 No. 1 (2021) · hlm. 72–77

DOI
10.20473/jmv.vol4.iss1.2021.72-77
ISSN
2581-012X, 2615-7497
Terbit
2021-04-15
Penerbit
Universitas Airlangga
Bahasa
eng

Abstrak

The aim of this research was to observe the influence of palm kernel meal and íŸ-Mannanase on laying hens. Laying hens up to 2500 birds were reared in opened-house cage fed with commercial feed substituted with palm kernel meal and íŸ-Mannanase. All hens were divided into five groups in an order P0 as control group, groups without enzyme which are P1 with 7% palm kernel meal and P2 with 14% palm kernel meal, groups with íŸ-Mannanase which are P3 7% palm kernel meal and P4 with 14% palm kernel meal. The observed variables are feed intake, feed cost, egg weight, egg mass, feed conversion ratio, hen day production, and mortality rate. The results indicated that threr are no significant difference from all variables. The percentage of palm kernel meal for 14% with íŸ-Mannanase cannot give any influence on laying hens productivity.

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  • Universitas Airlangga
  • National Research and Innovation Agency
  • Universitas Halu Oleo
  • Gomal University
  • Universitas Syiah Kuala
  • Universitas Wijaya Kusuma Surabaya
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Rekan penulisOrganisasiArtikel bersama
Soeharsono SoeharsonoUniversitas Airlangga18
Mohammad Anam Al ArifUniversitas Airlangga16
Widya Paramita LokapirnasariUniversitas Airlangga11
Nenny HarijaniUniversitas Airlangga9
Aswin Rafif KhairullahNational Research and Innovation Agency7
Sarmanu SarmanuUniversitas Airlangga6
Siti Rani AyutiUniversitas Syiah Kuala6
Sunaryo Hadi WarsitoUniversitas Airlangga6
Saifur RehmanGomal University5
Agustono AgustonoUniversitas Airlangga4
Imam MustofaUniversitas Airlangga4
Epy Muhammad LuqmanUniversitas Airlangga4
Wiwik Misaco YuniartiUniversitas Airlangga4
Andreas Berny YuliantoUniversitas Wijaya Kusuma Surabaya4
Ardianto ArdiantoUniversitas Airlangga3
Aprinda Ratna LovelaUniversitas Airlangga3
Herry Agoes HermadiUniversitas Airlangga3
Riza Zainuddin AhmadNational Research and Innovation Agency3
Titik YuliariniUniversitas Airlangga2
Sri ChusniatiUniversitas Airlangga2
Fahmi AriefUniversitas Airlangga1
Nenny HariyaniAfiliasi tidak diketahui1
Widya Paramitha LokapirnasariUniversitas Airlangga1
Anam Al ArifAfiliasi tidak diketahui1
Sartono SartonoUniversitas Halu Oleo1
Suryani BBUniversitas Halu Oleo1
K T PursetyoUniversitas Airlangga1
Siti IstiqomahUniversitas Airlangga1
Oky Setyo WidodoUniversitas Airlangga1
Emy KoestantiUniversitas Airlangga1
Karlina Hardianing PangestuUniversitas Airlangga1
Rahardian WicaksonoUniversitas Airlangga1
Lia Enggar C. WUniversitas Airlangga1
Muhammad AriefUniversitas Airlangga1

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Sumber metadata: OAI-PMH (metadata jurnal) https://e-journal.unair.ac.id/JMV/oai, pertama di-harvest 9 Nov 2026, terakhir terlihat 9 Nov 2026.
Metadata asli (oai_dc) 
<oai_dc:dc xmlns="http://www.openarchives.org/OAI/2.0/" xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/  http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
	<dc:title xml:lang="en-US">Administration of Palm Kernel Meal and íŸ-Mannanase on Laying Hens Productivity</dc:title>
	<dc:creator>Wicaksana, Dimas</dc:creator>
	<dc:creator>Hidanah, Sri</dc:creator>
	<dc:creator>Lokapirnasari, Widya Paramita</dc:creator>
	<dc:creator>Al-Arif, Muhammad Anam</dc:creator>
	<dc:creator>Lamid, Mirni</dc:creator>
	<dc:creator>Suprianondo, Koesnoto</dc:creator>
	<dc:subject xml:lang="en-US">palm kernel meal</dc:subject>
	<dc:subject xml:lang="en-US">íŸ-Mannanase</dc:subject>
	<dc:subject xml:lang="en-US">laying hens</dc:subject>
	<dc:description xml:lang="en-US">The aim of this research was to observe the influence of palm kernel meal and íŸ-Mannanase on laying hens. Laying hens up to 2500 birds were reared in opened-house cage fed with commercial feed substituted with palm kernel meal and íŸ-Mannanase. All hens were divided into five groups in an order P0 as control group, groups without enzyme which are P1 with 7% palm kernel meal and P2 with 14% palm kernel meal, groups with íŸ-Mannanase which are P3 7% palm kernel meal and P4 with 14% palm kernel meal. The observed variables are feed intake, feed cost, egg weight, egg mass, feed conversion ratio, hen day production, and mortality rate. The results indicated that threr are no significant difference from all variables. The percentage of palm kernel meal for 14% with íŸ-Mannanase cannot give any influence on laying hens productivity.</dc:description>
	<dc:publisher xml:lang="en-US">Universitas Airlangga</dc:publisher>
	<dc:date>2021-04-15</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://e-journal.unair.ac.id/JMV/article/view/20877</dc:identifier>
	<dc:identifier>10.20473/jmv.vol4.iss1.2021.72-77</dc:identifier>
	<dc:source xml:lang="en-US">Jurnal Medik Veteriner; Vol. 4 No. 1 (2021): April; 72-77</dc:source>
	<dc:source>2581-012X</dc:source>
	<dc:source>2615-7497</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://e-journal.unair.ac.id/JMV/article/view/20877/pdf</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2021 Dimas Wicaksana, Sri Hidanah, Widya Paramita Lokapirnasari, Muhammad Anam Al-Arif, Mirni Lamid, Koesnoto Suprianondo</dc:rights>
</oai_dc:dc>