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Efficacy of Probiotics on Nutrient Intake and Egg Weight in Japanese Quail (Coturnix coturnix japonica)

Jurnal Medik Veteriner · Vol. 7 No. 2 (2024) · hlm. 228–234

DOI
10.20473/jmv.vol7.iss2.2024.228-234
ISSN
2581-012X, 2615-7497
Terbit
2024-10-04
Penerbit
Universitas Airlangga
Bahasa
eng
Lisensi
creativecommons.org/licenses/by-nc-sa/4.0

Abstrak

This study aimed to determine the efficacy of lactic acid bacteria probiotics containing Lactobacillus acidophilus and Lactococcus lactis on nutrient consumption and egg weight of Japanese quail. A total of 120 females Japanese quails comprised four treatments and six replications. T0, T1, T2, and T3 treatment groups were administered L. acidophilus and L. lactis with concentrations of 0, 1, 2, and 3 mL/liter of drinking water. Consumption data were collected weekly, and egg weight data were collected daily during treatment. The data obtained were then analyzed statistically using analysis of variance (ANOVA) and continued with the Duncan multiple range test (p < 0.05). The results of this study showed that probiotics in drinking water reported significant differences (p < 0.05) compared between treatments (T1, T2, and T3) to reduce nutrient intake of organic matter, crude protein, crude fat, crude fiber and increase egg weight of quail. It can be concluded that the combination of L. acidophilus and L. lactis can reduce nutrient consumption but can increase the egg weight of Japanese quail.

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  • Universitas Airlangga
  • Universitas Wijaya Kusuma Surabaya
  • Gomal University
  • National Research and Innovation Agency
  • Universitas Syiah Kuala
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  • Organisasi berbeda
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Rekan penulisOrganisasiArtikel bersama
Soeharsono SoeharsonoUniversitas Airlangga18
Mirni LamidUniversitas Airlangga18
Widya Paramita LokapirnasariUniversitas Airlangga15
Muhammad Anam Al-ArifUniversitas Airlangga12
Nenny HarijaniUniversitas Airlangga11
Sarmanu SarmanuUniversitas Airlangga5
Aswin Rafif KhairullahNational Research and Innovation Agency5
Siti Rani AyutiUniversitas Syiah Kuala4
Saifur RehmanGomal University4
Ratna DamayantiUniversitas Airlangga3
Andreas Berny YuliantoUniversitas Wijaya Kusuma Surabaya3
Sri ChusniatiUniversitas Airlangga3
Agustono AgustonoUniversitas Airlangga2
Imam MustofaUniversitas Airlangga2
Epy Muhammad LuqmanUniversitas Airlangga2
Wiwik Misaco YuniartiUniversitas Airlangga2
Titik YuliariniUniversitas Airlangga2
Muchammad YunusUniversitas Airlangga2
Bodhi AgustonoUniversitas Airlangga2
Prima Ayu WibawatiUniversitas Airlangga2
Ragil Angga PrastiyaUniversitas Airlangga2
Mufasirin MufasirinUniversitas Airlangga2
Evania Haris ChandraUniversitas Airlangga2
Gogik Satrio Margo UtomoUniversitas Airlangga2
Oky Setyo WidodoUniversitas Airlangga1
Emy KoestantiUniversitas Airlangga1
Karlina Hardianing PangestuUniversitas Airlangga1
Rahardian WicaksonoUniversitas Airlangga1
Suryo KuncorojatiAfiliasi tidak diketahui1
Jola RahmahaniUniversitas Airlangga1
RoziUniversitas Airlangga1
Wiwiek TyasningsihUniversitas Airlangga1
Eduardus Bimo AksonoUniversitas Airlangga1

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Sumber metadata: OAI-PMH (metadata jurnal) https://e-journal.unair.ac.id/JMV/oai, pertama di-harvest 9 Nov 2026, terakhir terlihat 9 Nov 2026.
Metadata asli (oai_dc) 
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	<dc:title xml:lang="en-US">Efficacy of Probiotics on Nutrient Intake and Egg Weight in Japanese Quail (Coturnix coturnix japonica)</dc:title>
	<dc:creator>Kirana, Amelia Lintang Putri</dc:creator>
	<dc:creator>Lovela, Aprinda Ratna</dc:creator>
	<dc:creator>Lokapirnasari, Widya Paramita</dc:creator>
	<dc:creator>Al-Arif, Mohammad Anam</dc:creator>
	<dc:creator>Hidanah, Sri</dc:creator>
	<dc:creator>Warsito, Sunaryo Hadi</dc:creator>
	<dc:creator>Ardianto, Ardianto</dc:creator>
	<dc:subject xml:lang="en-US">Coturnix coturnix japonica</dc:subject>
	<dc:subject xml:lang="en-US">Lactobacillus acidophilus</dc:subject>
	<dc:subject xml:lang="en-US">Lactococcus lactis</dc:subject>
	<dc:subject xml:lang="en-US">nutrient intake</dc:subject>
	<dc:description xml:lang="en-US">This study aimed to determine the efficacy of lactic acid bacteria probiotics containing Lactobacillus acidophilus and Lactococcus lactis on nutrient consumption and egg weight of Japanese quail. A total of 120 females Japanese quails comprised four treatments and six replications. T0, T1, T2, and T3 treatment groups were administered L. acidophilus and L. lactis with concentrations of 0, 1, 2, and 3 mL/liter of drinking water. Consumption data were collected weekly, and egg weight data were collected daily during treatment. The data obtained were then analyzed statistically using analysis of variance (ANOVA) and continued with the Duncan multiple range test (p &amp;lt; 0.05). The results of this study showed that probiotics in drinking water reported significant differences (p &amp;lt; 0.05) compared between treatments (T1, T2, and T3) to reduce nutrient intake of organic matter, crude protein, crude fat, crude fiber and increase egg weight of quail. It can be concluded that the combination of L. acidophilus and L. lactis can reduce nutrient consumption but can increase the egg weight of Japanese quail.</dc:description>
	<dc:publisher xml:lang="en-US">Universitas Airlangga</dc:publisher>
	<dc:date>2024-10-04</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:format>text/xml</dc:format>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://e-journal.unair.ac.id/JMV/article/view/46787</dc:identifier>
	<dc:identifier>10.20473/jmv.vol7.iss2.2024.228-234</dc:identifier>
	<dc:source xml:lang="en-US">Jurnal Medik Veteriner; Vol. 7 No. 2 (2024): October; 228-234</dc:source>
	<dc:source>2581-012X</dc:source>
	<dc:source>2615-7497</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://e-journal.unair.ac.id/JMV/article/view/46787/31245</dc:relation>
	<dc:relation>https://e-journal.unair.ac.id/JMV/article/view/46787/29765</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2024 Amelia Lintang Putri Kirana, Aprinda Ratna Lovela, Widya Paramita Lokapirnasari, Mohammad Anam Al-Arif, Sri Hidanah, Sunaryo Hadi Warsito, Ardianto Ardianto</dc:rights>
	<dc:rights xml:lang="en-US">http://creativecommons.org/licenses/by-nc-sa/4.0</dc:rights>
</oai_dc:dc>