Jurnal
SINTA 1
Profile Albumin and Beta Carotene Formula Instant Baby Porridge
Jurnal Pengolahan Hasil Perikanan Indonesia
ISSN 2354-886X, 2303-2111
Terbit 2017-12-25
Penerbit Department of Aquatic Product Technology IPB University in collaboration with Masyarakat Pengolahan Hasil Perikanan Indonesia (MPHPI)
Bahasa eng
Abstrak
Complementary feeding of breast milk should be given to infants after 6 months to increase nutritionalneeds. Instant baby porridge is known as one of complementary feeding of breast milk which is hygienic,easy to serve, and known by. Protein and vitamin A from snakehead fish (Ophiocephalus striatus) meal andpumpkin (Cucurbita moschata) flour can be used to improve the nutrition content of baby porridge. Thepurpose of this study was to determine the albumin and beta-carotene profiles of instant baby porridgesubstituted by 15 and 20% of snakehead fish meal and 10 and 15% of yellow pumpkin flour. Preparationof instant baby porridge carried out bydry mixing method. All ingredients wereapplied indriy condition,then mixed according to the standard of the formula of MP-ASI. The appearance ofinstant baby porridgewas yellowness and ready to eat after brewed with hot water (±60oC) with a ratio of 1: 1. The results showedthat t instant baby porridge with 20% of snakehead fish meal and 15% of pumpkin flour substitution has thehighest albumin and beta carotene profiles which the value were 2.20% and 3.40 mg/100 g or 283.33 μg/100g vitamin A, respectively.
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Sumber metadata: OAI-PMH (metadata jurnal) http://journal.ipb.ac.id/index.php/jphpi/oai, pertama di-harvest 9 Nov 2026, terakhir terlihat 9 Nov 2026.
Metadata asli (oai_dc)
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<dc:title xml:lang="en">Profile Albumin and Beta Carotene Formula Instant Baby Porridge</dc:title>
<dc:creator xml:lang="en">Sari, Dewi Kartika</dc:creator>
<dc:creator xml:lang="en">Rosidi, Ali</dc:creator>
<dc:creator xml:lang="en">Rahmawati, Hafni</dc:creator>
<dc:subject xml:lang="en">albumin</dc:subject>
<dc:subject xml:lang="en">beta carotene</dc:subject>
<dc:subject xml:lang="en">instant baby porridge</dc:subject>
<dc:subject xml:lang="en">pumpkin</dc:subject>
<dc:subject xml:lang="en">snakehead fish</dc:subject>
<dc:description xml:lang="en">Complementary feeding of breast milk should be given to infants after 6 months to increase nutritionalneeds. Instant baby porridge is known as one of complementary feeding of breast milk which is hygienic,easy to serve, and known by. Protein and vitamin A from snakehead fish (Ophiocephalus striatus) meal andpumpkin (Cucurbita moschata) flour can be used to improve the nutrition content of baby porridge . Thepurpose of this study was to determine the albumin and beta-carotene profiles of instant baby porridgesubstituted by 15 and 20% of snakehead fish meal and 10 and 15% of yellow pumpkin flour. Preparationof instant baby porridge carried out bydry mixing method. All ingredients wereapplied indriy condition,then mixed according to the standard of the formula of MP-ASI. The appearance ofinstant baby porridgewas yellowness and ready to eat after brewed with hot water (±60oC) with a ratio of 1 : 1. The results showedthat t instant baby porridge with 20% of snakehead fish meal and 15% of pumpkin flour substitution has thehighest albumin and beta carotene profiles which the value were 2.20% and 3.40 mg/100 g or 283.33 μg/100g vitamin A, respectively.</dc:description>
<dc:publisher xml:lang="en">Department of Aquatic Product Technology IPB University in collaboration with Masyarakat Pengolahan Hasil Perikanan Indonesia (MPHPI)</dc:publisher>
<dc:date>2017-12-25</dc:date>
<dc:type>info:eu-repo/semantics/article</dc:type>
<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
<dc:type xml:lang="en">Peer-reviewed Article</dc:type>
<dc:format>application/pdf</dc:format>
<dc:identifier>https://journal.ipb.ac.id/jphpi/article/view/19817</dc:identifier>
<dc:identifier>10.17844/jphpi.v20i3.19817</dc:identifier>
<dc:source xml:lang="id">Jurnal Pengolahan Hasil Perikanan Indonesia; Vol 20 No 3 (2017): Jurnal Pengolahan Hasil Perikanan Indonesia 20(3); 602-608</dc:source>
<dc:source xml:lang="en">Jurnal Pengolahan Hasil Perikanan Indonesia; Vol. 20 No. 3 (2017): Jurnal Pengolahan Hasil Perikanan Indonesia 20(3); 602-608</dc:source>
<dc:source>2354-886X</dc:source>
<dc:source>2303-2111</dc:source>
<dc:language>eng</dc:language>
<dc:relation>https://journal.ipb.ac.id/jphpi/article/view/19817/13684</dc:relation>
<dc:rights xml:lang="en">Copyright (c) 2018 Jurnal Pengolahan Hasil Perikanan Indonesia</dc:rights>
</oai_dc:dc>
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APA 7
Sari, D. K., Rosidi, A., & Rahmawati, H. (2017). Profile Albumin and Beta Carotene Formula Instant Baby Porridge. Jurnal Pengolahan Hasil Perikanan Indonesia, 20(3), 602–608. https://doi.org/10.17844/jphpi.v20i3.19817
Salin
IEEE
D. K. Sari, A. Rosidi, and H. Rahmawati, “Profile Albumin and Beta Carotene Formula Instant Baby Porridge,” Jurnal Pengolahan Hasil Perikanan Indonesia, vol. 20, no. 3, pp. 602–608, 2017, doi: 10.17844/jphpi.v20i3.19817.
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