Melola Discovery

← Melola Discovery

Jurnal SINTA 1

Characterization of physical, chemical and microstructure properties in the soft clay soil of the paddy field area

SAINS TANAH - Journal of Soil Science and Agroclimatology · Vol. 18 No. 1 (2021) · hlm. 81–88

DOI
10.20961/stjssa.v18i1.50489
ISSN
2356-1424, 1412-3606
Terbit
2021-06-30
Penerbit
Universitas Sebelas Maret
Bahasa
en

Abstrak

The soft clay soil has been categorized as infertile soil. The occurrence of soft clay soil in paddy field areas can decline soil quality and rice production. Therefore, to find the best technique for amending this soil, this study aimed to analyze the physical, chemical, and microstructure properties of the soft clay soil in the paddy field area. The soft clay soil samples were collected from two paddy blocks in Kedah, Malaysia. The physical and chemical properties of the soil were determined using the standard method in the laboratory. The microstructure properties were analyzed using Zeiss SUPRA 55VP microscopes. The results found that the soft clay soil was composed of silt – clay (> 90%) with the texture of silty clay. The soft clay soil was characterized by low values of organic matter (2.63-3.42%), pH (3.32-3.69), cation exchange capacity (6.89-8.72 cmolc kg-1), available P (0.14-0.41 mg kg-1), aggregate stability (16.53-17.78%), and hydraulic conductivity (0.17 cm hr-1). In contrast, it indicated high values of soil water content (42.24-43.21%), and exchangeable Na+ ions (2.48-2.50 cmolc kg-1). In addition, the analysis of heavy metals content revealed that their concentrations were below the critical level in the soil. The soft clay soil was largely governed by kaolinite minerals, and it had less compact structures with many large voids among soil aggregates. In conclusion, the quality of soft clay soil in the study area was poor with low physical and chemical parameters. The quality of the soil could be improved by the addition of soil amendments such as zeolite, cement, and other additive materials to absorb the excess water in the soil and increase the soil strength.

Kata kunci

Jaringan kolaborasi para penulis

11 penulis · 23 tautan kepenulisan bersama · 13 lintas organisasi

Arahkan kursor atau ketuk sebuah nama untuk menyorot rekan penulisnya. Klik dua kali untuk membuka halaman penulis.

  • Sriwijaya University
  • National University of Malaysia
  • Universiti Putra Malaysia
  • Universiti of Malaysia Sabah
  • Hajee Mohammad Danesh Science and Technology University
  • Organisasi berbeda
  • Organisasi sama
  • Afiliasi tidak diketahui
  • Garis lebih tebal = lebih banyak artikel bersama · lingkaran lebih besar = lebih banyak artikel
Tampilkan sebagai tabel
Rekan penulisOrganisasiArtikel bersama
Muhammad IzzudinSriwijaya University1
Muhammad FaizalSriwijaya University1
Muhammad SaidSriwijaya University1
Leily Nurul KomariahHajee Mohammad Danesh Science and Technology University1
Izzah Abd-HamidUniversiti Putra Malaysia1
Wan Asrina Wan YahayaUniversiti Putra Malaysia1

Afiliasi berasal dari OpenAlex; metadata OAI-PMH jurnal tidak memuatnya. Penulis tanpa ID OpenAlex dicocokkan berdasarkan nama, sehingga dua orang bisa tergabung atau satu orang bisa terpisah.

Sumber metadata: OAI-PMH (metadata jurnal) https://jurnal.uns.ac.id/tanah/oai, pertama di-harvest 10 Nov 2026, terakhir terlihat 10 Nov 2026.
Metadata asli (oai_dc)
<oai_dc:dc xmlns="http://www.openarchives.org/OAI/2.0/" xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/  http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
	<dc:title xml:lang="en">Characterization of physical, chemical and microstructure properties in the soft clay soil of the paddy field area</dc:title>
	<dc:creator xml:lang="en">Rendana, Muhammad</dc:creator>
	<dc:creator xml:lang="en">Idris, Wan Mohd Razi</dc:creator>
	<dc:creator xml:lang="en">Abdul Rahim, Sahibin</dc:creator>
	<dc:creator xml:lang="en">Ali Rahman, Zulfahmi</dc:creator>
	<dc:creator xml:lang="en">Lihan, Tukimat</dc:creator>
	<dc:subject xml:lang="en">Paddy soil</dc:subject>
	<dc:subject xml:lang="en">Kaolinite</dc:subject>
	<dc:subject xml:lang="en">Organic matter</dc:subject>
	<dc:subject xml:lang="en">Soft clay</dc:subject>
	<dc:subject xml:lang="en">Soil structure</dc:subject>
	<dc:description xml:lang="en">The soft clay soil has been categorized as infertile soil. The occurrence of soft clay soil in paddy field areas can decline soil quality and rice production. Therefore, to find the best technique for amending this soil, this study aimed to analyze the physical, chemical, and microstructure properties of the soft clay soil in the paddy field area. The soft clay soil samples were collected from two paddy blocks in Kedah, Malaysia. The physical and chemical properties of the soil were determined using the standard method in the laboratory. The microstructure properties were analyzed using Zeiss SUPRA 55VP microscopes. The results found that the soft clay soil was composed of silt – clay (&amp;gt; 90%) with the texture of silty clay. The soft clay soil was characterized by low values of organic matter (2.63-3.42%), pH (3.32-3.69), cation exchange capacity (6.89-8.72 cmolc kg-1), available P (0.14-0.41 mg kg-1), aggregate stability (16.53-17.78%), and hydraulic conductivity (0.17 cm hr-1). In contrast, it indicated high values of soil water content (42.24-43.21%), and exchangeable Na+ ions (2.48-2.50 cmolc kg-1). In addition, the analysis of heavy metals content revealed that their concentrations were below the critical level in the soil. The soft clay soil was largely governed by kaolinite minerals, and it had less compact structures with many large voids among soil aggregates. In conclusion, the quality of soft clay soil in the study area was poor with low physical and chemical parameters. The quality of the soil could be improved by the addition of soil amendments such as zeolite, cement, and other additive materials to absorb the excess water in the soil and increase the soil strength.</dc:description>
	<dc:publisher xml:lang="en">Universitas Sebelas Maret</dc:publisher>
	<dc:date>2021-06-30</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://jurnal.uns.ac.id/tanah/article/view/50489</dc:identifier>
	<dc:identifier>10.20961/stjssa.v18i1.50489</dc:identifier>
	<dc:source xml:lang="en">SAINS TANAH - Journal of Soil Science and Agroclimatology; Vol. 18 No. 1 (2021): June; 81-88</dc:source>
	<dc:source>2356-1424</dc:source>
	<dc:source>1412-3606</dc:source>
	<dc:source>10.20961/stjssa.v18i1</dc:source>
	<dc:language>en</dc:language>
	<dc:relation>https://jurnal.uns.ac.id/tanah/article/view/50489/32059</dc:relation>
	<dc:relation>https://jurnal.uns.ac.id/tanah/article/view/50489/55782</dc:relation>
	<dc:rights xml:lang="en">Copyright (c) 2021 Muhammad Rendana, Wan Mohd Razi Idris, Sahibin Abdul Rahim, Zulfahmi Ali Rahman, Tukimat Lihan</dc:rights>
</oai_dc:dc>