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Underweight increases the risk of pulmonary tuberculosis in adult

Universa Medicina · Vol. 36 No. 1 (2017) · hlm. 4–10

DOI
10.18051/UnivMed.2017.v36.4-10
ISSN
2407-2230, 1907-3062
Terbit
2017-04-07
Penerbit
Faculty of Medicine, Universitas Trisakti
Bahasa
eng

Abstrak

BackgroundTuberculosis (TB) is a leading cause of morbidity and mortality, especially in middle- and low-income countries. The risk of developing TB may be related to nutritional status. Socioeconomic and behavioral factors are also shown to increase the susceptibility to TB infection. The objective of this study was to determine nutritional factors as risk factors of pulmonary TB in adult.MethodsThis was an observational study of case control design. The study subjects were community members consisting of 19 adult cases of pulmonary tuberculosis and 38 controls. Data on nutritional intakes were obtained by semiquantitative food frequency questionnaire (FFQ), while smoking behavior, history of DM, body mass index, education, and income were obtained by structured interviews. The data were analyzed by independent t-test and logistic regression for calculation of the odds ratio (OR).ResultsThe bivariate test showed that the adequacy levels for energy (OR=6.8; 95% CI: 1.51-30.54), protein (OR=5.1; 95% CI: 1.52-17.14), vitamin A (OR=4.2; 5% CI: 1.31-13.54), vitamin C (OR=3.8;95% CI: 1.21-12.36), selenium (OR=4.2; 95% CI: 1.34-13.58), body mass index (OR=4.4; 95% CI: 1.32-14.35) and smoking behavior (OR=3.7; 95% CI: 1.15-11.9), were significant risk factors for pulmonary tuberculosis. Multiple logistic regression test showed that low body mass index (<18.5 kg/m2) (OR=6.0; 95% CI: 1.32-27.18) was a the most influential risk factor of pulmonary tuberculosis.ConclusionLow body mass index is the most influential risk factor for pulmonary tuberculosis incidence in adult. Nutrition profile in adult is an important determinant of TB incidence.

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  • Diponegoro University
  • Insitut Kesehatan Immanuel
  • Lambung Mangkurat University
  • Universitas Muhammadiyah Semarang
  • National Research and Innovation Agency
  • Universitas Mathla'ul Anwar Banten
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Rekan penulisOrganisasiArtikel bersama
Sri Achadi NugraheniDiponegoro University3
Etika Ratna NoerDiponegoro University2
Martha Irene KartasuryaDiponegoro University2
Lia Awwalia MajidaDiponegoro University2
Apoina KartiniDiponegoro University2
Salsa BeningDiponegoro University2
R. Trikoriyanto E. KoriteluDiponegoro University1
Ahmad SyauqyDiponegoro University1
Fillah Fithra DienyDiponegoro University1
Adilla Eka AfrianiDiponegoro University1
Firman RezaldiUniversitas Mathla'ul Anwar Banten1
Hari HariadiNational Research and Innovation Agency1
Asysyifa RianaInsitut Kesehatan Immanuel1
Yuliati WidiastutiInsitut Kesehatan Immanuel1
Iriyanti HarunInsitut Kesehatan Immanuel1
Lanny TantieInsitut Kesehatan Immanuel1
Kartika AnzaniInsitut Kesehatan Immanuel1
Andri Tri CahyonoAfiliasi tidak diketahui1
Dewi Marfu'ah KurniawatiDiponegoro University1
Rachma PurwantiDiponegoro University1
Hartanti Sandi WijayantiDiponegoro University1
Ayu RahadiyantiDiponegoro University1
Suhartono SuhartonoDiponegoro University1
Budiyono BudiyonoDiponegoro University1
Alfan AfandiDiponegoro University1
Dewi Kartika SariLambung Mangkurat University1
Hafni RahmawatiLambung Mangkurat University1
Untung SujiantoDiponegoro University1
Roland BillyDiponegoro University1
Meidiana DwidiyantiDiponegoro University1
Erika Dewi NoorratriDiponegoro University1
Natiqotul FatkhiyahDiponegoro University1
Tinah PurwaningsihAfiliasi tidak diketahui1
Maria MexitaliaDiponegoro University1
Maria Fatima Dete DelluDiponegoro University1

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Sumber metadata: OAI-PMH (metadata jurnal) https://univmed.org/ejurnal/index.php/medicina/oai, pertama di-harvest 10 Nov 2026, terakhir terlihat 10 Nov 2026.
Metadata asli (oai_dc) 
<oai_dc:dc xmlns="http://www.openarchives.org/OAI/2.0/" xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/  http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
	<dc:title xml:lang="en">Underweight increases the risk of pulmonary  tuberculosis in adult</dc:title>
	<dc:creator xml:lang="en">Irawan, Galuh Chandra</dc:creator>
	<dc:creator xml:lang="en">Margawati, Ani</dc:creator>
	<dc:creator xml:lang="en">Rosidi, Ali</dc:creator>
	<dc:subject xml:lang="en">Pulmonary tuberculosis</dc:subject>
	<dc:subject xml:lang="en">body mass index</dc:subject>
	<dc:subject xml:lang="en">energy</dc:subject>
	<dc:subject xml:lang="en">smoking behavior</dc:subject>
	<dc:subject xml:lang="en">adult</dc:subject>
	<dc:description xml:lang="en">BackgroundTuberculosis (TB) is a leading cause of morbidity and mortality, especially in middle- and low-income countries. The risk of developing TB may be related to nutritional status. Socioeconomic and behavioral factors are also shown to increase the susceptibility to TB infection. The objective of this study was to determine nutritional factors as risk factors of pulmonary TB in adult.MethodsThis was an observational study of case control design. The study subjects were community members consisting of 19 adult cases of pulmonary tuberculosis and 38 controls. Data on nutritional intakes were obtained by semiquantitative food frequency questionnaire (FFQ), while smoking behavior, history of DM, body mass index, education, and income were obtained by structured interviews. The data were analyzed by independent t-test and logistic regression for calculation of the odds ratio (OR).ResultsThe bivariate test showed that the adequacy levels for energy (OR=6.8; 95% CI: 1.51-30.54), protein (OR=5.1; 95% CI: 1.52-17.14), vitamin A (OR=4.2; 5% CI: 1.31-13.54), vitamin C (OR=3.8;95% CI: 1.21-12.36), selenium (OR=4.2; 95% CI: 1.34-13.58), body mass index (OR=4.4; 95% CI: 1.32-14.35) and smoking behavior (OR=3.7; 95% CI: 1.15-11.9), were significant risk factors for pulmonary tuberculosis. Multiple logistic regression test showed that low body mass index (&amp;lt;18.5 kg/m2) (OR=6.0; 95% CI: 1.32-27.18) was a the most influential risk factor of pulmonary tuberculosis.ConclusionLow body mass index is the most influential risk factor for pulmonary tuberculosis incidence in adult. Nutrition profile in adult is an important determinant of TB incidence.</dc:description>
	<dc:publisher xml:lang="en">Faculty of Medicine, Universitas Trisakti</dc:publisher>
	<dc:date>2017-04-07</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://univmed.org/ejurnal/index.php/medicina/article/view/374</dc:identifier>
	<dc:identifier>10.18051/UnivMed.2017.v36.4-10</dc:identifier>
	<dc:source xml:lang="en">Universa Medicina; Vol. 36 No. 1 (2017); 4-10</dc:source>
	<dc:source>2407-2230</dc:source>
	<dc:source>1907-3062</dc:source>
	<dc:source>10.18051/UnivMed.2017.v36.i1</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://univmed.org/ejurnal/index.php/medicina/article/view/374/465</dc:relation>
	<dc:rights xml:lang="en">Copyright (c) 2017 Galuh Chandra Irawan, Ani Margawati, Ali Rosidi</dc:rights>
</oai_dc:dc>