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PENGARUH PEMBERIAN EKSTRAK DAUN BELIMBING WULUH (Averrhoa blimbi L.) DAN DAUN JARAK PAGAR (Jatropha curcas L.) TERHADAP KADAR GLUKOSA MENCIT (Mus musculus L.)

Jurnal Ilmiah Inovasi dan Komunikasi Pembangunan Pertanian · Vol. 1 No. 1 (2022) · pp. 41–47

DOI
10.56189/jiikpp.v1i1.23374
ISSN
2809-9850
Published
2022-01-25
Publisher
Universitas Halu Oleo
Language
eng
License
creativecommons.org/licenses/by-sa/4.0

Abstract

This study aimed to determine the effect of giving starfruit leaf extract and Jatropha leaf extract, a mixture of starfruit leaf extract and Jatropha leaf extract and glucobay drug (Acarbose) on glucose levels of mice. A total of 20 mice weighing 20-30 grams aged 2-3 months were divided into 5 treatment groups namely K0 as a 5% glucose control, K1 (5% glucose solution and glucobay drug), K2 (5% glucose solution and leaf extract starfruit wuluh), K3 (5% glucose solution and Jatropha leaf extract) and K4 (5% glucose solution, a mixture of starfruit leaf extract and Jatropha leaves). Mice were first measured initial glucose levels. Giving 5% glucose solution, carried out for 14 days so as to reach the condition of hyperglycemia. Treated with starfruit leaf extract, jatropha leaf extract and a mixture of starfruit leaf extract and jatropha leaves with the same dose that is 400 mg / gr BW, administering synthetic drug glucobay with a dose of 6.5 mg / gr BB for 14 days and calculated final glucose level. The results showed that the administration of starfruit leaf extract and Jatropha leaf extract, the mixture of Wuluh starfruit leaf extract and Jatropha leaf extract and glucobay drug influenced the treatment group. Based on the analysis using the LSD test (α = 0.05) significantly different in the F test (ANOVA). In the LSD test in the treatment (K1, K2, K3 and K4) decreased compared to K0 as glucose control. The highest reduction in glucose levels was found in the K3 treatment (70 mg / dL).

Keywords

Collaboration network of the authors

38 authors · 82 co-authorship links · 6 across different organisations

Hover or tap a name to highlight its co-authors. Double-click to open the author's page.

  • Universitas Halu Oleo
  • Universitas Syiah Kuala
  • Universitas Gadjah Mada
  • Osaka City University
  • Sriwijaya University
  • Affiliation unknown
  • Different organisations
  • Same organisation
  • Affiliation unknown
  • Thicker line = more joint articles · bigger circle = more articles
Show as table
Co-authorOrganisationJoint articles
Salahuddin SalahuddinUniversitas Gadjah Mada5
Wa Ode HarlisUniversitas Halu Oleo3
Khairul MunadiUniversitas Syiah Kuala2
Yunida YunidaUniversitas Syiah Kuala2
Kahirun KahirunUniversitas Halu Oleo2
Suriana SurianaAffiliation unknown2
Dwi Arinto AdiAffiliation unknown2
Tetsuo TsujiokaOsaka City University1
Hariyanto HariyantoAffiliation unknown1
Indrawati IndrawatiSriwijaya University1
St. MantasiaAffiliation unknown1
Lukman YunusAffiliation unknown1
La Baco S.Affiliation unknown1
Yani TaufikAffiliation unknown1
Wa Ode Nur NiyaAffiliation unknown1
Musadar MappasombaAffiliation unknown1
Muhammad Fadhil PallatjeAffiliation unknown1
Victor BragancaAffiliation unknown1
La Ode Ali AmaniAffiliation unknown1
Musadar MusadarAffiliation unknown1
Fidar SusilawatiAffiliation unknown1
Resman ResmanAffiliation unknown1
Nurhasana NurhasanaUniversitas Halu Oleo1
Gusni Sri NingsihAffiliation unknown1
Analuddin KangkusoAffiliation unknown1
Inda YaniAffiliation unknown1
Nufrianti NufriantiAffiliation unknown1
N. T. DewiAffiliation unknown1
D. A. AdiAffiliation unknown1
La Ode Muhammad ErifAffiliation unknown1
La Baco SudiaAffiliation unknown1
Amirullah AmirullahAffiliation unknown1
Eis NurhiliyaAffiliation unknown1
Ambo UpeUniversitas Halu Oleo1
Bahtiar BahtiarUniversitas Halu Oleo1

Affiliations come from OpenAlex; journal OAI-PMH metadata carries none. Authors without an OpenAlex ID are matched by name, which can merge or split people.

Metadata source: OAI-PMH (metadata jurnal) https://ojs.uho.ac.id/index.php/inovap/oai, first harvested 30 Okt 2026, last seen 30 Okt 2026.
Original metadata (oai_dc)
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	<dc:title xml:lang="en-US">PENGARUH PEMBERIAN EKSTRAK DAUN BELIMBING WULUH (Averrhoa blimbi L.) DAN DAUN JARAK PAGAR (Jatropha curcas L.) TERHADAP KADAR GLUKOSA MENCIT (Mus musculus L.)</dc:title>
	<dc:creator>Malik, Nurhayu</dc:creator>
	<dc:creator>Nasaruddin, Nasaruddin</dc:creator>
	<dc:creator>Fitmayanti, Fitmayanti</dc:creator>
	<dc:subject xml:lang="en-US">Wuluh starfruit extract (Averrhoa bilimbi L.) and Jatropha leaf extract (Jatropha curcas L.); Glucose Levels; Hyperglycemia</dc:subject>
	<dc:description xml:lang="en-US">This study aimed to determine the effect of giving starfruit leaf extract and Jatropha leaf extract, a mixture of starfruit leaf extract and Jatropha leaf extract and glucobay drug (Acarbose) on glucose levels of mice. A total of 20 mice weighing 20-30 grams aged 2-3 months were divided into 5 treatment groups namely K0 as a 5% glucose control, K1 (5% glucose solution and glucobay drug), K2 (5% glucose solution and leaf extract starfruit wuluh), K3 (5% glucose solution and Jatropha leaf extract) and K4 (5% glucose solution, a mixture of starfruit leaf extract and Jatropha leaves). Mice were first measured initial glucose levels. Giving 5% glucose solution, carried out for 14 days so as to reach the condition of hyperglycemia. Treated with starfruit leaf extract, jatropha leaf extract and a mixture of starfruit leaf extract and jatropha leaves with the same dose that is 400 mg / gr BW, administering synthetic drug glucobay with a dose of 6.5 mg / gr BB for 14 days and calculated final glucose level. The results showed that the administration of starfruit leaf extract and Jatropha leaf extract, the mixture of Wuluh starfruit leaf extract and Jatropha leaf extract and glucobay drug influenced the treatment group. Based on the analysis using the LSD test (α = 0.05) significantly different in the F test (ANOVA). In the LSD test in the treatment (K1, K2, K3 and K4) decreased compared to K0 as glucose control. The highest reduction in glucose levels was found in the K3 treatment (70 mg / dL).</dc:description>
	<dc:publisher xml:lang="en-US">Universitas Halu Oleo</dc:publisher>
	<dc:contributor xml:lang="en-US"></dc:contributor>
	<dc:date>2022-01-25</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
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	<dc:identifier>https://ojs.uho.ac.id/index.php/inovap/article/view/23374</dc:identifier>
	<dc:identifier>10.56189/jiikpp.v1i1.23374</dc:identifier>
	<dc:source xml:lang="en-US">Jurnal Ilmiah Inovasi dan Komunikasi Pembangunan Pertanian; Vol 1, No 1 (2022): Edisi Januari 2022; 41-47</dc:source>
	<dc:source>2809-9850</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://ojs.uho.ac.id/index.php/inovap/article/view/23374/13957</dc:relation>
	<dc:relation>https://ojs.uho.ac.id/index.php/inovap/article/downloadSuppFile/23374/4243</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2022 Jurnal Ilmiah Inovasi dan Komunikasi Pembangunan Pertanian</dc:rights>
	<dc:rights xml:lang="en-US">http://creativecommons.org/licenses/by-sa/4.0</dc:rights>
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