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HUBUNGAN KETEPATAN WAKTU PEMBERIAN MP-ASI DENGAN STATUS GIZI BADUTA DI WILAYAH KERJA PUSKESMAS KATOBU KABUPATEN MUNA TAHUN 2021

Jurnal Gizi dan Kesehatan Indonesia · Vol. 4 No. 1 (2023)

DOI
10.37887/jgki.v4i1.43092
ISSN
2797-5894
Published
2023-08-15
Publisher
Program Studi Gizi FKM UHO
Language
eng

Abstract

Abstrak Makanan pendamping air susu ibu (MP-ASI) adalah makanan atau minuman yang mengandung zat gizi selain dari ASI. Hal ini dikarenakan ASI hanya mampu memenuhi dua pertiga kebutuhan bayi pada usia 6-9 bulan, dan pada 9-12 bulan memenuhi setengah dari kebutuhan bayi. Dalam pemberian MP-ASI, yang perlu diperhatikan adalah usia pemberian MP-ASI, jenis MP-ASI, frekuensi dalam pemberian MP-ASI, porsi pemberian MP-ASI dan cara pemberian MP-ASI pada tahap awal. Salah satu faktor pemenuhan gizi dari sisi ekonomi yang mempengaruhui kemampuan daya beli masyarakat terhadap pangan. Berdasarkan laporan Puskesmas Katobu bahwa jumlah baduta adalah sebanyak 1,17% orang, tercatat oleh petugas bahwa bayi yang mengkonsumsi MP-ASI usia dini semakin tinggi sebanyak 1,51% orang. Metode penelitian yang digunakan dalam penelitian ini yaitu survei analitik dengan pendekatan “cross sectional study” yang bertujuan untuk menganalisis hubungan antara pemberian MP-ASI dengan status gizi baduta di wilayah kerja Puskesmas Katobu Kabupaten Muna pada tahun 2021. Populasi pada penelitian ini yaitu berjumlah 268 Baduta dengan besar sampel sebanyak 57 Baduta. Hasil dari penelitian ini menunjukan bahwa tidak ada hubungan antara pemberian MP-ASI terhadap status gizi Baduta dengan nilai p-value= 0,325 0,05. Berdasarkan hasil tersebut dapat disimpulkan bahwa tidak ada hubungan antara pemberian MP-ASI terhadap status gizi baduta di Wilayah Puskesmas Katobu Kabupaten Muna Tahun 2021. Kata kunci: Baduta; Pemberian MP-ASI; Status Gizi Abstract Complementary food for breast milk (MP-ASI) is food or drink that contains nutrients other than breast milk. This is because breast milk is only able to meet two thirds of a baby's needs at the age of 6-9 months, and at 9-12 months it fulfills half of the baby's needs. In giving MP-ASI, what needs to be considered is the age of giving MP-ASI, type of MP-ASI, frequency of giving MP-ASI, portion of giving MP-ASI and how to give MP-ASI at an early stage. One of the factors for fulfilling nutrition from an economic standpoint is affecting the purchasing power of people towards food. Based on the report from the Katobu Community Health Center, the Baduta was 1.17%, it was noted by officials that babies who consumed MP-ASI at an early age had a higher rate of 1.51%. The research method used was an analytic survey with a cross-sectional study approach which aimed to analyze the relationship between complementary feeding and the nutritional status of Baduta who were observed at the same time. The population in this study was 268 Baduta, the sample size was 57 Baduta. The results of this study indicate that there is no relationship between the provision of MP-ASI on the nutritional status of Baduta (p-value = 0.325 0.05). Suggestions from the results of this study are mothers who have Baduta aged 6-4 months in giving MP-ASI which must be given according to the needs and age of the child by seeking information through books or online media so that children do not experience malnutrition or obesity. Keywords: Baduta; Complementary Feeding; Nutritional Status

Collaboration network of the authors

40 authors · 149 co-authorship links · 2 across different organisations · showing the 40 most connected

Hover or tap a name to highlight its co-authors. Double-click to open the author's page.

  • Universitas Halu Oleo
  • Institut Agama Islam Negeri Kendari
  • Affiliation unknown
  • Different organisations
  • Same organisation
  • Affiliation unknown
  • Thicker line = more joint articles · bigger circle = more articles
Show as table
Co-authorOrganisationJoint articles
Harleli HarleliUniversitas Halu Oleo7
Suhadi SuhadiAffiliation unknown6
Ruwiah RuwiahAffiliation unknown5
Asnia ZainuddinUniversitas Halu Oleo5
Lisnawaty LisnawatyAffiliation unknown4
Sartiah YusranAffiliation unknown3
Yusuf SabiluUniversitas Halu Oleo3
Jumakil JumakilUniversitas Halu Oleo3
Junaid JunaidAffiliation unknown3
Irma YunawatiUniversitas Halu Oleo3
La Ode Ahmad SaktiansyahUniversitas Halu Oleo2
Nurnajma Indah ArifAffiliation unknown2
Novita Indria SariAffiliation unknown2
Lymbran TinaAffiliation unknown2
Nani YuniarUniversitas Halu Oleo2
Mawaddatul WarahmaUniversitas Halu Oleo1
Jafriati JafriatiUniversitas Halu Oleo1
Indrayanti FauziahUniversitas Halu Oleo1
Nina SyukriyahAffiliation unknown1
Israwati WaelanAffiliation unknown1
Fitriyani FitriyaniAffiliation unknown1
Nur DelimaAffiliation unknown1
Rizky Armalia AnwarAffiliation unknown1
Akifah AkifahUniversitas Halu Oleo1
Reifa AmaliaAffiliation unknown1
Widya AstutiAffiliation unknown1
Hardianti HardiantiInstitut Agama Islam Negeri Kendari1
Sulfiyani SulfiyaniAffiliation unknown1
Indrika Septiani KhairunnisaAffiliation unknown1
Yona AriskaAffiliation unknown1
Muh Akhirul NaimAffiliation unknown1
Tessa Putri AtirahAffiliation unknown1
Rahman RahmanAffiliation unknown1
Sumarni SumarniAffiliation unknown1
La Ode Ali Imran AhmadAffiliation unknown1
Sriana Meiriani NurardhiAffiliation unknown1
Ni Komang SularsihAffiliation unknown1

Affiliations come from OpenAlex; journal OAI-PMH metadata carries none. Authors without an OpenAlex ID are matched by name, which can merge or split people.

Metadata source: OAI-PMH (metadata jurnal) https://ojs.uho.ac.id/index.php/gikes/oai, first harvested 30 Okt 2026, last seen 1 Nov 2026.
Original metadata (oai_dc)
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	<dc:title xml:lang="en-US">HUBUNGAN KETEPATAN WAKTU PEMBERIAN MP-ASI DENGAN STATUS GIZI BADUTA DI WILAYAH KERJA PUSKESMAS KATOBU KABUPATEN MUNA  TAHUN 2021</dc:title>
	<dc:creator>Tahir, Sulastri</dc:creator>
	<dc:creator>Effendy, Devi Safitri</dc:creator>
	<dc:creator>Fithria, Fithria</dc:creator>
	<dc:description xml:lang="en-US">Abstrak
Makanan pendamping air susu ibu (MP-ASI) adalah makanan atau minuman yang mengandung zat gizi selain dari ASI. Hal ini dikarenakan ASI hanya mampu memenuhi dua pertiga kebutuhan bayi pada usia 6-9 bulan, dan pada 9-12 bulan memenuhi setengah dari kebutuhan bayi. Dalam pemberian MP-ASI, yang perlu diperhatikan adalah usia pemberian MP-ASI, jenis MP-ASI, frekuensi dalam pemberian MP-ASI, porsi pemberian MP-ASI dan cara pemberian MP-ASI pada tahap awal. Salah satu faktor pemenuhan gizi dari sisi ekonomi yang mempengaruhui kemampuan daya beli masyarakat terhadap pangan. Berdasarkan laporan Puskesmas Katobu bahwa jumlah baduta adalah sebanyak 1,17% orang, tercatat oleh petugas bahwa bayi yang mengkonsumsi MP-ASI usia dini semakin tinggi sebanyak 1,51% orang. Metode penelitian yang digunakan dalam penelitian ini  yaitu survei analitik dengan pendekatan “cross sectional study” yang bertujuan untuk menganalisis hubungan antara pemberian MP-ASI dengan status gizi baduta di wilayah kerja Puskesmas Katobu Kabupaten Muna pada tahun 2021. Populasi pada penelitian ini yaitu berjumlah 268 Baduta dengan besar sampel sebanyak 57 Baduta. Hasil dari penelitian ini menunjukan bahwa tidak ada hubungan antara pemberian MP-ASI terhadap status gizi Baduta dengan nilai  p-value= 0,325 0,05. Berdasarkan hasil tersebut dapat disimpulkan bahwa tidak ada hubungan antara pemberian MP-ASI terhadap status gizi baduta di Wilayah Puskesmas Katobu Kabupaten Muna Tahun 2021. 

Kata kunci: Baduta; Pemberian MP-ASI; Status Gizi  






Abstract
Complementary food for breast milk (MP-ASI) is food or drink that contains nutrients other than breast milk. This is because breast milk is only able to meet two thirds of a baby's needs at the age of 6-9 months, and at 9-12 months it fulfills half of the baby's needs. In giving MP-ASI, what needs to be considered is the age of giving MP-ASI, type of MP-ASI, frequency of giving MP-ASI, portion of giving MP-ASI and how to give MP-ASI at an early stage. One of the factors for fulfilling nutrition from an economic standpoint is affecting the purchasing power of people towards food. Based on the report from the Katobu Community Health Center, the Baduta was 1.17%, it was noted by officials that babies who consumed MP-ASI at an early age had a higher rate of 1.51%. The research method used was an analytic survey with a cross-sectional study approach which aimed to analyze the relationship between complementary feeding and the nutritional status of Baduta who were observed at the same time. The population in this study was 268 Baduta, the sample size was 57 Baduta. The results of this study indicate that there is no relationship between the provision of MP-ASI on the nutritional status of Baduta (p-value = 0.325  0.05). Suggestions from the results of this study are mothers who have Baduta aged 6-4 months in giving MP-ASI which must be given according to the needs and age of the child by seeking information through books or online media so that children do not experience malnutrition or obesity.

Keywords : Baduta; Complementary Feeding; Nutritional Status</dc:description>
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	<dc:date>2023-08-15</dc:date>
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	<dc:source xml:lang="en-US">Jurnal Gizi dan Kesehatan Indonesia; Vol 4, No 1 (2023): Jurnal Gizi dan Kesehatan Indonesia</dc:source>
	<dc:source>2797-5894</dc:source>
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	<dc:language>eng</dc:language>
	<dc:relation>https://ojs.uho.ac.id/index.php/gikes/article/view/43092/18796</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2023 Jurnal Gizi dan Kesehatan Indonesia</dc:rights>
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