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PERUBAHAN POLA KONSUMI PANGAN LOKAL KE BERAS PADA PENERIMA PROGRAM KELUARGA HARAPAN (PKH) DI KOTA KENDARI

Jurnal Penelitian Budaya · Vol. 6 No. 2 (2021) · pp. 162–173

DOI
10.33772/jpeb.v6i2.19868
ISSN
2502-3268
Published
2021-10-30
Publisher
Universitas Halu Oleo
Language
eng

Abstract

The objective of this study is to describe the local food consumption patterns of the recipients of the Family Hope Program (PKH). The theory used for reading data is the thinking of Levi Strauss on the Culinary Triangle and Kingsley Davis (1990) on Social Change. This research used qualitative data, where primary data was obtained through observation and in-depth interviews with informants and field notes, then all research objects were analyzed descriptively qualitatively. The results of research showed that the changes in local food consumption patterns of rice for the recipients of the Family Hope Program have experienced a change in that they used to consume local food more often with the assistance program from the government making the community's dependence on rice commodities, besides that people's taste for rice consumption is influenced because the taste of rice is better. than nice.Keywords: Consumption patterns, local food, recipients of the hopeful family program (PKH)

Collaboration network of the authors

40 authors · 88 co-authorship links · 6 across different organisations · showing the 40 most connected

Hover or tap a name to highlight its co-authors. Double-click to open the author's page.

  • Universitas Halu Oleo
  • Universitas Sulawesi Tenggara
  • Universitas Muhammadiyah Kendari
  • Affiliation unknown
  • Different organisations
  • Same organisation
  • Affiliation unknown
  • Thicker line = more joint articles · bigger circle = more articles
Show as table
Co-authorOrganisationJoint articles
La Ode DirmanAffiliation unknown4
La NiampeAffiliation unknown4
La Ode Ali BasriAffiliation unknown3
Rahmat JayaAffiliation unknown2
Wa Ode SifatuUniversitas Halu Oleo2
H.M. Ichlas MappilawaUniversitas Sulawesi Tenggara1
St. Fatmawati. L.Affiliation unknown1
Zulfiah LarisuUniversitas Halu Oleo1
La Ode SahidinUniversitas Halu Oleo1
Maulid TaemboUniversitas Halu Oleo1
Zahrani ZahraniUniversitas Halu Oleo1
Ansor PutraUniversitas Halu Oleo1
Ryan Rezky PrasetyoAffiliation unknown1
Ryan R ezky PrasetyoAffiliation unknown1
La Ode MontasirAffiliation unknown1
Jamiludin JamiludinUniversitas Halu Oleo1
Fari ausAffiliation unknown1
La AtaAffiliation unknown1
Bainudin BainudinAffiliation unknown1
Wa Kuasa BakaAffiliation unknown1
La Aso la asoAffiliation unknown1
Nasruddin SuyutiAffiliation unknown1
Muhammad RasyiduAffiliation unknown1
Laode DirmanAffiliation unknown1
Laxmi laxmiAffiliation unknown1
Agustiani HalraAffiliation unknown1
Wa Ode Hikma Dani SyamsuddinAffiliation unknown1
Munaser ArifinAffiliation unknown1
Suarni SuarniUniversitas Muhammadiyah Kendari1
Sulsalman MoitaUniversitas Halu Oleo1
Erlin IpoAffiliation unknown1
Nasruddin SuyyutiAffiliation unknown1
LA ODE ARUPALAKAAffiliation unknown1
Feri AngriawanAffiliation unknown1
afnita Fitria saraAffiliation unknown1
Alias AliasAffiliation unknown1
M. Hafiz Sukri SukriAffiliation unknown1

Affiliations come from OpenAlex; journal OAI-PMH metadata carries none. Authors without an OpenAlex ID are matched by name, which can merge or split people.

Metadata source: OAI-PMH (metadata jurnal) https://ojs.uho.ac.id/index.php/JPeB/oai, first harvested 30 Okt 2026, last seen 1 Nov 2026.
Original metadata (oai_dc)
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	<dc:title xml:lang="en-US">PERUBAHAN POLA KONSUMI PANGAN LOKAL KE BERAS PADA PENERIMA PROGRAM KELUARGA HARAPAN (PKH)  DI KOTA   KENDARI</dc:title>
	<dc:creator>Asnaity, Eva</dc:creator>
	<dc:creator>Aso, La</dc:creator>
	<dc:creator>Syahrun, Syahrun</dc:creator>
	<dc:description xml:lang="en-US">The objective of this study is to describe the local food consumption patterns of the recipients of the Family Hope Program (PKH). The theory used for reading data is the thinking of Levi Strauss on the Culinary Triangle and Kingsley Davis (1990) on Social Change. This research used qualitative data, where primary data was obtained through observation and in-depth interviews with informants and field notes, then all research objects were analyzed descriptively qualitatively. The results of research showed that the changes in local food consumption patterns of rice for the recipients of the Family Hope Program have experienced a change in that they used to consume local food more often with the assistance program from the government making the community's dependence on rice commodities, besides that people's taste for rice consumption is influenced because the taste of rice is better. than nice.Keywords: Consumption patterns, local food, recipients of the hopeful family program (PKH)</dc:description>
	<dc:publisher xml:lang="en-US">Universitas Halu Oleo</dc:publisher>
	<dc:contributor xml:lang="en-US"></dc:contributor>
	<dc:date>2021-10-30</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://ojs.uho.ac.id/index.php/JPeB/article/view/19868</dc:identifier>
	<dc:identifier>10.33772/jpeb.v6i2.19868</dc:identifier>
	<dc:source xml:lang="en-US">Jurnal Penelitian Budaya; Vol 6, No 2 (2021): Jurnal Penelitian Budaya; 162-173</dc:source>
	<dc:source>2502-3268</dc:source>
	<dc:source>10.33772/jpeb.v6i2</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://ojs.uho.ac.id/index.php/JPeB/article/view/19868/13185</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2021 Jurnal Penelitian Budaya</dc:rights>
</oai_dc:dc>