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PERFORMANCE OF BROILER CHICKEN PRODUCTION THAT GIVEN LEAF FLOUR KATUK (Saurapus Androginus) WITH DIFFERENT LEVELS

Indonesian Journal Of Animal Agricultural Science (IJAAS) · Vol. 2 No. 1 (2020)

DOI
10.33772/ijaas.v2i1.12058
ISSN
2715-1697
Terbit
2020-01-19
Penerbit
Pascasarjana Universitas Sulawesi Tenggara
Bahasa
eng

Abstrak

This study aimed to determine the effect of katuk leaf powder in rations on consumption, body weight gain, and ration conversion of broiler chicken. The materials used in this research were 64-day old chicks (DOC) of broiler that were maintained for five weeks. Chickens were divided into 16 plots of cages where each plot was filled with 4 chicken experiments. This study used a completely randomized design consisted of four treatments and four replications. The treatments were control (P0), level of 2% of katuk leaf powder (P1), level of 4 % of katuk leaf powder (P2), and level of 6% of katuk leaf powder (P3). Parameters observed were feed consumption, body weight gain, and feed conversion. The result showed that the addition of katuk leaf powder in the ration of each treatment gave the same amount of consumption. The level of 2% of katuk leaf powder could improve the weight gain of broiler chicken

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  • Universitas Halu Oleo
  • State University of Makassar
  • IPB University
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  • Organisasi berbeda
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Tampilkan sebagai tabel
Rekan penulisOrganisasiArtikel bersama
Deki ZulkarnainUniversitas Halu Oleo12
La Ode NafiuUniversitas Halu Oleo9
Hamdan HasUniversitas Halu Oleo8
Achmad Selamet AkuUniversitas Halu Oleo7
Takdir SailiAfiliasi tidak diketahui7
Harapin HafidUniversitas Halu Oleo7
Natsir SandiahUniversitas Halu Oleo6
Andi Murlina TasseUniversitas Halu Oleo5
Rahim AkaUniversitas Halu Oleo5
Muh. RusdinUniversitas Halu Oleo4
Rusli BadaruddinUniversitas Halu Oleo4
Fuji Astuty AuzaUniversitas Halu Oleo4
Widhi KurniawanUniversitas Halu Oleo3
La Ode Muh. MunadiAfiliasi tidak diketahui3
Ali BainUniversitas Halu Oleo3
Asis SurajatUniversitas Halu Oleo3
La Ode SahabaUniversitas Halu Oleo2
Asma Bio KimestriUniversitas Halu Oleo2
La Ode Muhammad MunadiAfiliasi tidak diketahui2
Ismi WardaniAfiliasi tidak diketahui2
Hairil A HadiniAfiliasi tidak diketahui2
La Ode Arsad SaniUniversitas Halu Oleo2
Surahmanto SurahmantoAfiliasi tidak diketahui2
Nuraini NurainiAfiliasi tidak diketahui2
Ahmad BasrunAfiliasi tidak diketahui2
Yunus YunusAfiliasi tidak diketahui1
Nuraenih NuraenihUniversitas Halu Oleo1
Indrayani IndrayaniState University of Makassar1
Syamsuddin SyamsuddinAfiliasi tidak diketahui1
Syamsuddin SyamsuddinAfiliasi tidak diketahui1
Husna HusnaAfiliasi tidak diketahui1
Fifi HarianiUniversitas Halu Oleo1
Melly PratiwiUniversitas Halu Oleo1
Niken UlupiIPB University1
. SyamsuddinAfiliasi tidak diketahui1
Fuji AstutyUniversitas Halu Oleo1
Hasiruddin HasiruddinUniversitas Halu Oleo1

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Sumber metadata: OAI-PMH (metadata jurnal) https://ojs.uho.ac.id/index.php/IJAAS/oai, pertama di-harvest 30 Okt 2026, terakhir terlihat 1 Nov 2026.
Metadata asli (oai_dc) 
<oai_dc:dc xmlns="http://www.openarchives.org/OAI/2.0/" xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/  http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
	<dc:title xml:lang="en-US">PERFORMANCE OF BROILER CHICKEN PRODUCTION THAT GIVEN LEAF  FLOUR KATUK (Saurapus Androginus) WITH DIFFERENT LEVELS</dc:title>
	<dc:creator>Sulfiar, Ahmat Endang Two</dc:creator>
	<dc:creator>Pagala, Muhammad Amrullah</dc:creator>
	<dc:creator>Malesi, La</dc:creator>
	<dc:subject xml:lang="en-US">Broiler, katuk leaves, consumption, weight gain, feed  consumption</dc:subject>
	<dc:description xml:lang="en-US">This study aimed to determine the effect of katuk leaf powder in rations on consumption, body weight gain, and ration conversion of broiler chicken.  The materials used in this research were 64-day old chicks (DOC) of broiler that were maintained for five weeks.  Chickens were divided into 16 plots of cages where each plot was filled with 4 chicken experiments. This study used a completely randomized design consisted of four treatments and four replications. The treatments were control (P0), level of 2% of katuk leaf powder (P1), level of 4 % of katuk leaf powder (P2), and level of 6% of katuk leaf powder (P3).  Parameters observed were feed consumption, body weight gain, and feed conversion. The result showed that the addition of katuk leaf powder in the ration of each treatment gave the same amount of consumption.  The level of 2% of katuk leaf powder could improve the weight gain of broiler chicken </dc:description>
	<dc:publisher xml:lang="en-US">Pascasarjana Universitas Sulawesi Tenggara</dc:publisher>
	<dc:contributor xml:lang="en-US"></dc:contributor>
	<dc:date>2020-01-19</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://ojs.uho.ac.id/index.php/IJAAS/article/view/12058</dc:identifier>
	<dc:identifier>10.33772/ijaas.v2i1.12058</dc:identifier>
	<dc:source xml:lang="en-US">Indonesian Journal Of Animal Agricultural Science (IJAAS); Vol 2, No 1 (2020): Indonesian Journal Of Animal Agricultural Science (IJAAS)</dc:source>
	<dc:source>2715-1697</dc:source>
	<dc:source>10.33772/ijaas.v2i1</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://ojs.uho.ac.id/index.php/IJAAS/article/view/12058/8708</dc:relation>
	<dc:relation>10.33772/ijaas.v2i1.12058.g8708</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2020 Indonesian Journal Of Animal Agricultural Science (IJAAS)</dc:rights>
</oai_dc:dc>