Melola Discovery

← Melola Discovery

Jurnal

IN VITRO DIGESTIBILITY ANALYSIS OF FERMENTED RICE STRAW USING ASPERGILLUS NIGER AND EFFECTIVE MICROORGANISMS

Indonesian Journal Of Animal Agricultural Science (IJAAS) · Vol. 3 No. 1 (2021)

DOI
10.33772/ijaas.v3i1.16258
ISSN
2715-1697
Published
2021-01-27
Publisher
Pascasarjana Universitas Sulawesi Tenggara
Language
eng

Abstract

This research aims to determine the in vitro digestibility of rice straw fermented with Aspergillus niger and Effective Microorganisms 4(EM-4). The design used in this study used a completely randigestibility organic matter ized design consisting of 4 treatments and each treatment consisting of 3 replications, so that there were 12 experimental units. The treatment consists of P0 (unfermented rice straw), P1 (fermented EM-4 rice straw), P2 (Aspergillus niger fermented rice straw) and P3 (Aspergillus niger fermented rice straw and EM-4). The variables observed were digestibility of organic matter, digestibility of dry matter and digestibility of crude fiber. Observation data were analyzed using ANOVA analysis of variance (analysis of variance) and Duncan's advanced test. The results showed that Fermented rice straw using EM-4, Aspergillus niger and a combination of both, can improve digestibility of organic matter, digestibility of dry matter and digestibility of crude fiber in vitro, where The highest increase in digestibility occurred in the combination treatment between EM-4 and Aspergillus niger.

Keywords

Collaboration network of the authors

40 authors · 214 co-authorship links · 24 across different organisations · showing the 40 most connected

Hover or tap a name to highlight its co-authors. Double-click to open the author's page.

  • Universitas Halu Oleo
  • Gunadarma University
  • National Nuclear Energy Agency of Indonesia
  • Universitas Sulawesi Tenggara
  • Affiliation unknown
  • Different organisations
  • Same organisation
  • Affiliation unknown
  • Thicker line = more joint articles · bigger circle = more articles
Show as table
Co-authorOrganisationJoint articles
Rahim AkaUniversitas Halu Oleo5
Widhi KurniawanUniversitas Halu Oleo5
La MalesiUniversitas Halu Oleo4
Rusli BadaruddinUniversitas Halu Oleo4
La Ode Arsad SaniUniversitas Halu Oleo4
La Ode NafiuUniversitas Halu Oleo4
Astriana NapirahUniversitas Halu Oleo3
Fuji Astuty AuzaUniversitas Halu Oleo3
La Ode Ba’aUniversitas Halu Oleo3
Harapin HafidUniversitas Halu Oleo3
Nur Santy AsminayaUniversitas Halu Oleo2
Fitrianingsih FitrianingsihGunadarma University2
Dian AgustinaUniversitas Halu Oleo2
La Ode Muh. MunadiAffiliation unknown2
Muhammad Amrullah PagalaUniversitas Halu Oleo2
Amiluddin IndiUniversitas Halu Oleo2
Wa Laili SalidoUniversitas Halu Oleo2
Hairil Azulyatno HadiniUniversitas Halu Oleo2
La Ode SatriawanAffiliation unknown1
Andi Murlina TasseUniversitas Halu Oleo1
Syamsuddin SyamsuddinUniversitas Halu Oleo1
Suardin SuardinUniversitas Halu Oleo1
Khoirul MualiminUniversitas Halu Oleo1
Asis SurajatUniversitas Halu Oleo1
Nita NitaAffiliation unknown1
Nuraini NurainiAffiliation unknown1
Laode Arsad SaniAffiliation unknown1
Teguh WahyonoNational Nuclear Energy Agency of Indonesia1
Hamdan HasUniversitas Halu Oleo1
Wa Ode RosmiatiUniversitas Halu Oleo1
Kartini Heriyani SamsiAffiliation unknown1
A. M. TasseAffiliation unknown1
Syamsuddin SyamsuddinUniversitas Sulawesi Tenggara1
Budiman BudimanAffiliation unknown1
Deki ZulkarnainUniversitas Halu Oleo1
Adrian TawaiUniversitas Halu Oleo1
Ernia ErniaAffiliation unknown1

Affiliations come from OpenAlex; journal OAI-PMH metadata carries none. Authors without an OpenAlex ID are matched by name, which can merge or split people.

Metadata source: OAI-PMH (metadata jurnal) https://ojs.uho.ac.id/index.php/IJAAS/oai, first harvested 30 Okt 2026, last seen 1 Nov 2026.
Original metadata (oai_dc) 
<oai_dc:dc xmlns="http://www.openarchives.org/OAI/2.0/" xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/  http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
	<dc:title xml:lang="en-US">IN VITRO DIGESTIBILITY ANALYSIS OF FERMENTED RICE STRAW USING ASPERGILLUS NIGER AND EFFECTIVE MICROORGANISMS</dc:title>
	<dc:creator>Darmawansya, Muhammad</dc:creator>
	<dc:creator>Sandiah, Natsir</dc:creator>
	<dc:creator>Nasiu, Firman</dc:creator>
	<dc:subject xml:lang="en-US">Effective Microorganisms, Aspergillus niger, In Vitro Digestibilit</dc:subject>
	<dc:description xml:lang="en-US">This research aims to determine the in vitro digestibility of rice straw fermented with Aspergillus niger and Effective Microorganisms 4(EM-4). The design used in this study used a completely randigestibility organic matter ized design consisting of 4 treatments and each treatment consisting of 3 replications, so that there were 12 experimental units. The treatment consists of P0 (unfermented rice straw), P1 (fermented EM-4 rice straw), P2 (Aspergillus niger fermented rice straw) and P3 (Aspergillus niger fermented rice straw and EM-4). The variables observed were digestibility of organic matter, digestibility of dry matter and digestibility of crude fiber. Observation data were analyzed using ANOVA analysis of variance (analysis of variance) and Duncan's advanced test. The results showed that Fermented rice straw using EM-4, Aspergillus niger and a combination of both, can improve digestibility of organic matter, digestibility of dry matter and digestibility of crude fiber in vitro, where The highest increase in digestibility occurred in the combination treatment between EM-4 and Aspergillus niger.</dc:description>
	<dc:publisher xml:lang="en-US">Pascasarjana Universitas Sulawesi Tenggara</dc:publisher>
	<dc:contributor xml:lang="en-US"></dc:contributor>
	<dc:date>2021-01-27</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://ojs.uho.ac.id/index.php/IJAAS/article/view/16258</dc:identifier>
	<dc:identifier>10.33772/ijaas.v3i1.16258</dc:identifier>
	<dc:source xml:lang="en-US">Indonesian Journal Of Animal Agricultural Science (IJAAS); Vol 3, No 1 (2021): Indonesian Journal Of Animal Agricultural Science (IJAAS)</dc:source>
	<dc:source>2715-1697</dc:source>
	<dc:source>10.33772/ijaas.v3i1</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://ojs.uho.ac.id/index.php/IJAAS/article/view/16258/10899</dc:relation>
	<dc:relation>10.33772/ijaas.v3i1.16258.g10899</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2021 Indonesian Journal Of Animal Agricultural Science (IJAAS)</dc:rights>
</oai_dc:dc>