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ANALISIS PEMASARAN DAN STRATEGI PENGEMBANGAN USAHA NILAM (Pogostemon Cablin Bentha) DI KABUPATEN KONAWE SELATAN

Jurnal Ilmiah Penyuluhan dan Pengembangan Masyarakat · Vol. 3 (2023) · pp. 1–8

DOI
10.56189/jippm.v3i0.46301
ISSN
2775-7145
Published
2023-11-28
Publisher
Fakultas Pertanian Universitas Halu Oleo
Language
eng
License
creativecommons.org/licenses/by-sa/4.0

Abstract

The problem often faced by patchouli farmers is in the marketing process of their products. In general, when marketing patchouli in South Konawe Regency, farmers collaborate through marketing institutions or intermediary traders to market their products. Basically, the high marketing costs cause many farmers to depend on marketing institutions that are able to provide facilities such as transportation and the needs that farmers need to market their products. The aim of this research is to determine and analyze marketing channels, differences in share margins, and marketing efficiency of patchouli plants in South Konawe Regency. The research design used was descriptive quantitative. The respondents for this research consisted of patchouli farmers and traders. The sampling technique was carried out using purposive sampling technique. The data analysis used is calculating the share margin, margin and marketing efficiency. Then descriptive qualitative data analysis was used using SWOT analysis. The research results show that the marketing channels for patchouli oil that have been formed are: Patchouli Farmers to Small Traders to Large Traders to Consumers (Industry). The calculation results show that the Share Margin value is 61.03%, meaning that the determination of the selling price made by farmers is included in the efficient category. It is said to be efficient if the farmer's selling price is more than or equal to 40% of the purchase price at the exporter level. The marketing efficiency value is 15.59%. The smaller efficiency value indicates that the use of existing marketing channels in the research area can be said to be more efficient because of the lower ratio of total marketing costs to selling prices to final consumers. The strategies that need to be implemented are maximizing the productivity of patchouli farming, increasing farmers' knowledge and education, production facilities and infrastructure as well as increasing cultivation and post-harvest technology facilities, utilizing the level of productivity of patchouli as an export crop to earn more income, taking advantage of the large number of productive farmers who are still farming. patchouli, controlling prices from the government so that there are no price games, increasing education, knowledge and experience and skills of farmers in applying cultivation technology, and increasing the number of technological facilities for processing products to meet quality standards set by traders/industry and also be able to reduce the risks that arise due to fluctuating price competition.

Keywords

Collaboration network of the authors

40 authors · 139 co-authorship links · 2 across different organisations · showing the 40 most connected

Hover or tap a name to highlight its co-authors. Double-click to open the author's page.

  • Universitas Halu Oleo
  • Universitas Gadjah Mada
  • Affiliation unknown
  • Different organisations
  • Same organisation
  • Affiliation unknown
  • Thicker line = more joint articles · bigger circle = more articles
Show as table
Co-authorOrganisationJoint articles
Hartina BatoaAffiliation unknown2
Awaluddin HamzahUniversitas Halu Oleo2
Hasriani AminUniversitas Halu Oleo2
Harnina RidwanUniversitas Halu Oleo1
Fera Tri SusilawatyUniversitas Halu Oleo1
Darmin TuwuUniversitas Halu Oleo1
Sarpin SarpinUniversitas Halu Oleo1
Masrul MasrulUniversitas Halu Oleo1
Suharty RoslanUniversitas Halu Oleo1
La Ode Muh. UmranUniversitas Halu Oleo1
La TayaUniversitas Halu Oleo1
Sirajuddin SirajuddinUniversitas Halu Oleo1
La TarifuUniversitas Halu Oleo1
Iwan SaputraAffiliation unknown1
La Ode Herman HalikaAffiliation unknown1
Nola HasliaAffiliation unknown1
Aprilia SanjayaAffiliation unknown1
Drs. Muh. RajabAffiliation unknown1
Erni AsrianiAffiliation unknown1
Syamsul AlamAffiliation unknown1
Hadi SudarmoAffiliation unknown1
Raden Marsuki IswandiAffiliation unknown1
Wa Ode NafilawatiAffiliation unknown1
Salahuddin SalahuddinUniversitas Gadjah Mada1
Andi Dheviani Oksaputri IskandarAffiliation unknown1
Marsia Sumule GenggongUniversitas Halu Oleo1
Aswan ZanynuAffiliation unknown1
Sutyana FachrudinAffiliation unknown1
Hasryani AminAffiliation unknown1
M Aswan ZanynuAffiliation unknown1
Muhammad Zein AbdullahAffiliation unknown1
Sitti Utami R. KamilAffiliation unknown1
Rosmawati RosmawatiUniversitas Halu Oleo1
Sukmawati AbdullahAffiliation unknown1
Yoenita JayadisastraUniversitas Halu Oleo1
Bunyamin BunyaminAffiliation unknown1

Affiliations come from OpenAlex; journal OAI-PMH metadata carries none. Authors without an OpenAlex ID are matched by name, which can merge or split people.

Metadata source: OAI-PMH (metadata jurnal) https://ojs.uho.ac.id/index.php/JIPPM/oai, first harvested 30 Okt 2026, last seen 1 Nov 2026.
Original metadata (oai_dc)
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	<dc:title xml:lang="en-US">ANALISIS PEMASARAN DAN STRATEGI PENGEMBANGAN USAHA NILAM (Pogostemon Cablin Bentha) DI KABUPATEN KONAWE SELATAN</dc:title>
	<dc:creator>Qomariah, Erni</dc:creator>
	<dc:creator>Purwanti, Rahayu Endah</dc:creator>
	<dc:creator>Fachruddin, Sutiyana</dc:creator>
	<dc:creator>Ramalan, La Ode</dc:creator>
	<dc:subject xml:lang="en-US">Patchouli, Marketing, Share Margin, Marketing Strategy.</dc:subject>
	<dc:description xml:lang="en-US">The problem often faced by patchouli farmers is in the marketing process of their products. In general, when marketing patchouli in South Konawe Regency, farmers collaborate through marketing institutions or intermediary traders to market their products. Basically, the high marketing costs cause many farmers to depend on marketing institutions that are able to provide facilities such as transportation and the needs that farmers need to market their products. The aim of this research is to determine and analyze marketing channels, differences in share margins, and marketing efficiency of patchouli plants in South Konawe Regency. The research design used was descriptive quantitative. The respondents for this research consisted of patchouli farmers and traders. The sampling technique was carried out using purposive sampling technique. The data analysis used is calculating the share margin, margin and marketing efficiency. Then descriptive qualitative data analysis was used using SWOT analysis. The research results show that the marketing channels for patchouli oil that have been formed are: Patchouli Farmers to Small Traders to Large Traders to Consumers (Industry). The calculation results show that the Share Margin value is 61.03%, meaning that the determination of the selling price made by farmers is included in the efficient category. It is said to be efficient if the farmer's selling price is more than or equal to 40% of the purchase price at the exporter level. The marketing efficiency value is 15.59%. The smaller efficiency value indicates that the use of existing marketing channels in the research area can be said to be more efficient because of the lower ratio of total marketing costs to selling prices to final consumers. The strategies that need to be implemented are maximizing the productivity of patchouli farming, increasing farmers' knowledge and education, production facilities and infrastructure as well as increasing cultivation and post-harvest technology facilities, utilizing the level of productivity of patchouli as an export crop to earn more income, taking advantage of the large number of productive farmers who are still farming. patchouli, controlling prices from the government so that there are no price games, increasing education, knowledge and experience and skills of farmers in applying cultivation technology, and increasing the number of technological facilities for processing products to meet quality standards set by traders/industry and also be able to reduce the risks that arise due to fluctuating price competition.</dc:description>
	<dc:publisher xml:lang="en-US">Fakultas Pertanian Universitas Halu Oleo</dc:publisher>
	<dc:contributor xml:lang="en-US"></dc:contributor>
	<dc:date>2023-11-28</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://ojs.uho.ac.id/index.php/JIPPM/article/view/46301</dc:identifier>
	<dc:identifier>10.56189/jippm.v3i0.46301</dc:identifier>
	<dc:source xml:lang="en-US">Jurnal Ilmiah Penyuluhan dan Pengembangan Masyarakat; Vol 3 (2023): Special Issue; 1-8</dc:source>
	<dc:source>2775-7145</dc:source>
	<dc:source>10.56189/jippm.v3i0</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://ojs.uho.ac.id/index.php/JIPPM/article/view/46301/pdf</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2023 Jurnal Ilmiah Penyuluhan dan Pengembangan Masyarakat</dc:rights>
	<dc:rights xml:lang="en-US">http://creativecommons.org/licenses/by-sa/4.0</dc:rights>
</oai_dc:dc>