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Analisis Sumber Informasi Bagi Petani dalam Budidaya Tanaman Ubi Jalar

Buletin Penelitian Sosial Ekonomi Pertanian Fakultas Pertanian Universitas Haluoleo · Vol. 14 No. 26 (2012) · hlm. 42–52

DOI
10.33772/bpsosek.v14i26.5963
ISSN
2656-4270
Terbit
2012-04-01
Penerbit
Department of Agribusiness Halu Oleo University Kendari Southeast Sulawesi
Bahasa
eng
Lisensi
creativecommons.org/licenses/by-sa/4.0

Abstrak

The purpose of this study are: 1) to determine the level of utilization of information resources of farmers in the cultivation of sweet potato crops,2) knowing the relationship between the identity of respondents to the level of utilization of information resources of farmers in the cultivation of sweet potato crops. The population in this study consisted of 123 farmers sampled the sweet potato and 20% of the population in order to obtain a sample of 25 respondents. Data were analyzed using descriptive qualitative, to determine the level of utilization of information resources of farmers in the cultivation of sweet potato crops and the interval formula used to determine the identity of the respondent's relationship with the utilization of information sources of farmers in the cultivation of sweet potato crops used Rank Spearman correlation formula. The results showed: 1 a. Farmers make use of information sources with a high category as many as 10 respondents (40%), there are eight categories of respondents (32%), low category contained seven respondents (28%), b. The sources of information utilized in the high category, namely from fellow farmers, contact farmers and PPL, the categories are derived from television and radio, low category comes from print media posters, brochures, and flyers (leaflets, folders, and pamphlets), 2. The relationship between the utilization of educational resources in farmers' sweet potato crop showed a significant relationship, farming experience showed a significant relationship, while age, the area of arable land, media ownership, and cosmopolitan significant showed no relationship.

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  • Universitas Halu Oleo
  • Universitas Muhammadiyah Prof Dr Hamka
  • Afiliasi tidak diketahui
  • Organisasi berbeda
  • Organisasi sama
  • Afiliasi tidak diketahui
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Tampilkan sebagai tabel
Rekan penulisOrganisasiArtikel bersama
Tjandra BuanaUniversitas Halu Oleo2
Salahuddin SalahuddinUniversitas Halu Oleo2
Suriana SurianaUniversitas Halu Oleo2
Maryana MaryanaUniversitas Halu Oleo1
Iskandar Zainuddin RelaUniversitas Halu Oleo1
Hartina BatoaUniversitas Halu Oleo1
Rivaldi Wardana RimanUniversitas Halu Oleo1
Megafirmawanti LasintaUniversitas Halu Oleo1
Muhammad AronUniversitas Halu Oleo1
Putu ArimbawaUniversitas Halu Oleo1
Darsilan DimaAfiliasi tidak diketahui1
Kukuh Prio PinanditoUniversitas Halu Oleo1
Rivan RivanAfiliasi tidak diketahui1
Sitti Nur IsnianUniversitas Halu Oleo1
Ilang Selvia JahudinUniversitas Halu Oleo1
Lalu Muhammad FadliUniversitas Halu Oleo1
Dasmin SiduUniversitas Halu Oleo1
Reny SetiawatiUniversitas Halu Oleo1
La Ode HalfinAfiliasi tidak diketahui1
La NalefoUniversitas Halu Oleo1
Novia NingsihAfiliasi tidak diketahui1
Gamal Abdel NasserUniversitas Halu Oleo1
Sukmawati AbdullahUniversitas Halu Oleo1
Nur Isiyana WiantiUniversitas Halu Oleo1
Bunyamin BunyaminUniversitas Muhammadiyah Prof Dr Hamka1
Awaluddin HamzahUniversitas Halu Oleo1
Sitti Musdalifah NurUniversitas Halu Oleo1

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Sumber metadata: OAI-PMH (metadata jurnal) https://ojs.uho.ac.id/index.php/sosek/oai, pertama di-harvest 30 Okt 2026, terakhir terlihat 8 Nov 2026.
Metadata asli (oai_dc) 
<oai_dc:dc xmlns="http://www.openarchives.org/OAI/2.0/" xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/  http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
	<dc:title xml:lang="en-US">Analisis Sumber Informasi Bagi Petani dalam Budidaya Tanaman Ubi Jalar</dc:title>
	<dc:creator>Astuty Wunawarsih, Ima</dc:creator>
	<dc:subject xml:lang="en-US">The use of Information, Sources of Information, Sweet Potatoes Crop</dc:subject>
	<dc:description xml:lang="en-US">The purpose of this study are: 1) to determine the level of utilization of information resources of farmers in the cultivation of sweet potato crops,2) knowing the relationship between the identity of respondents to the level of utilization of information resources of farmers in the cultivation of sweet potato crops. The population in this study consisted of 123 farmers sampled the sweet potato and 20% of the population in order to obtain a sample of 25 respondents. Data were analyzed using descriptive qualitative, to determine the level of utilization of information resources of farmers in the cultivation of sweet potato crops and the interval formula used to determine the identity of the respondent's relationship with the utilization of information sources of farmers in the cultivation of sweet potato crops used Rank Spearman correlation formula. The results showed: 1 a. Farmers make use of information sources with a high category as many as 10 respondents (40%), there are eight categories of respondents (32%), low category contained seven respondents (28%), b. The sources of information utilized in the high category, namely from fellow farmers, contact farmers and PPL, the categories are derived from television and radio, low category comes from print media posters, brochures, and flyers (leaflets, folders, and pamphlets), 2. The relationship between the utilization of educational resources in farmers' sweet potato crop showed a significant relationship, farming experience showed a significant relationship, while age, the area of arable land, media ownership, and cosmopolitan significant showed no relationship.</dc:description>
	<dc:publisher xml:lang="en-US">Department of Agribusiness Halu Oleo University Kendari Southeast Sulawesi</dc:publisher>
	<dc:contributor xml:lang="en-US"></dc:contributor>
	<dc:date>2012-04-01</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://ojs.uho.ac.id/index.php/sosek/article/view/5963</dc:identifier>
	<dc:identifier>10.33772/bpsosek.v14i26.5963</dc:identifier>
	<dc:source xml:lang="en-US">Buletin Penelitian Sosial Ekonomi Pertanian Fakultas Pertanian Universitas Haluoleo; Vol 14, No 26 (2012); 42 - 52</dc:source>
	<dc:source>2656-4270</dc:source>
	<dc:source>10.37149/bpsosek.v14i26</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://ojs.uho.ac.id/index.php/sosek/article/view/5963/pdf</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2019 Buletin Penelitian Sosial Ekonomi Pertanian Fakultas Pertanian Universitas Haluoleo</dc:rights>
	<dc:rights xml:lang="en-US">http://creativecommons.org/licenses/by-sa/4.0</dc:rights>
</oai_dc:dc>