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Supply Chain Management Model at Pumpkin Production Center in East Java

Buletin Penelitian Sosial Ekonomi Pertanian Fakultas Pertanian Universitas Haluoleo · Vol. 22 No. 2 (2021) · hlm. 58–65

DOI
10.37149/bpsosek.v22i2.13811
ISSN
2656-4270
Terbit
2021-01-28
Penerbit
Department of Agribusiness Halu Oleo University Kendari Southeast Sulawesi
Bahasa
eng
Lisensi
creativecommons.org/licenses/by-sa/4.0

Abstrak

This study is based on the need to make pumpkin as an alternative in food diversification through the role of business people. The initial strategy was to approach mapping the actors in the pumpkin agriculture sector from upstream to downstream. The aim of this research was to map the supply chain management of pumpkin in pumpkin production centers in East Java. This research used qualitative methods and participatory approaches. Data collection was done through in-depth interviews, observation, and study of documents and data. The results showed that the management of pumpkin supply chain in East Java had a structure, mechanism, and institutional pattern. The existing structure was formed through the role of 9 (nine) business operators in the pumpkin agriculture sector. Information flow occurs in two directions in the form of information on the quality and quantity of pumpkin harvested, the market price of pumpkin, previous collaboration experience, products that have been produced from pumpkin, pumpkin distribution schedule, and product innovations that have been produced from pumpkin harvest. Financial flow was carried out in the form of cash and credit between business actors. The product flow is in the form of fresh pumpkin products to semi-processed products such as pumpkin chips and pumpkin flour. Based on the supply chain flow patterns, the interwoven relationships that occur are vertical/horizontal as well as trade and partnership patterns.

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  • State University of Semarang
  • Universitas Katolik Widya Mandala Surabaya
  • Universitas Bhayangkara Surabaya
  • Universitas Wijaya Putra
  • Indonesia Open University
  • Udayana University
  • Universitas Negeri Surabaya
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Rekan penulisOrganisasiArtikel bersama
Yuli UtantoAfiliasi tidak diketahui5
Rusdarti RusdartiAfiliasi tidak diketahui3
Farid AhmadiAfiliasi tidak diketahui3
Hari WibawantoState University of Semarang3
Totok Sumaryanto FlorentinusState University of Semarang3
Amin YusufAfiliasi tidak diketahui2
Budiyono BudiyonoAfiliasi tidak diketahui2
Joko WidodoState University of Semarang2
Masrukhi MasrukhiAfiliasi tidak diketahui2
Tri Joko RaharjoAfiliasi tidak diketahui2
Samsudi SamsudiAfiliasi tidak diketahui2
Muhammad KhumaediAfiliasi tidak diketahui2
Sri WardaniUdayana University2
Dwi Anggorowati RahayuUniversitas Negeri Surabaya2
Endik Deni NugrohoUniversitas Nahdlatul Ulama Pasuruan2
Nia KurniawanAfiliasi tidak diketahui2
Julius RuntuUniversitas Katolik Widya Mandala Surabaya1
Paini Sri WidyawatiUniversitas Katolik Widya Mandala Surabaya1
Nurlinah NurlinahSunan Gunung Djati State Islamic University Bandung1
Andi Samsu AlamAfiliasi tidak diketahui1
Valen Octavia PakpahanAfiliasi tidak diketahui1
Hardono HardonoNational Research and Innovation Agency1
Isti HidayahState University of Semarang1
Maskur MaskurUniversitas Islam Negeri Ar-Raniry1
Yulianti YuliantiBandung Institute of Technology1
Wahyu LestariRiau University1
Haning FaridaAfiliasi tidak diketahui1
Qowi HandikoAfiliasi tidak diketahui1
Titi Prihatin2Afiliasi tidak diketahui1
Arin Ike KristantiAfiliasi tidak diketahui1
Ika SetiyaningrumAfiliasi tidak diketahui1
Arief YuliantoAfiliasi tidak diketahui1
Supartono SupartonoAfiliasi tidak diketahui1
Anang Budi UtomoAfiliasi tidak diketahui1
Yuli RifianiAfiliasi tidak diketahui1

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Sumber metadata: OAI-PMH (metadata jurnal) https://ojs.uho.ac.id/index.php/sosek/oai, pertama di-harvest 30 Okt 2026, terakhir terlihat 30 Okt 2026.
Metadata asli (oai_dc) 
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	<dc:title xml:lang="en-US">Supply Chain Management Model at Pumpkin Production Center in East Java</dc:title>
	<dc:creator>Haryono, Haryono</dc:creator>
	<dc:creator>Siswati, Endhang</dc:creator>
	<dc:creator>Epriliati, Indah</dc:creator>
	<dc:creator>Muchid, Mochammad</dc:creator>
	<dc:creator>Salmon, Indra Pratama Putra</dc:creator>
	<dc:subject xml:lang="en-US">food diversification; pumpkin; supply chain management</dc:subject>
	<dc:description xml:lang="en-US">This study is based on the need to make pumpkin as an alternative in food diversification through the role of business people. The initial strategy was to approach mapping the actors in the pumpkin agriculture sector from upstream to downstream. The aim of this research was to map the supply chain management of pumpkin in pumpkin production centers in East Java. This research used qualitative methods and participatory approaches. Data collection was done through in-depth interviews, observation, and study of documents and data. The results showed that the management of pumpkin supply chain in East Java had a structure, mechanism, and institutional pattern. The existing structure was formed through the role of 9 (nine) business operators in the pumpkin agriculture sector. Information flow occurs in two directions in the form of information on the quality and quantity of pumpkin harvested, the market price of pumpkin, previous collaboration experience, products that have been produced from pumpkin, pumpkin distribution schedule, and product innovations that have been produced from pumpkin harvest. Financial flow was carried out in the form of cash and credit between business actors. The product flow is in the form of fresh pumpkin products to semi-processed products such as pumpkin chips and pumpkin flour. Based on the supply chain flow patterns, the interwoven relationships that occur are vertical/horizontal as well as trade and partnership patterns.</dc:description>
	<dc:publisher xml:lang="en-US">Department of Agribusiness Halu Oleo University Kendari Southeast Sulawesi</dc:publisher>
	<dc:contributor xml:lang="en-US">Direktorat Riset dan Pengabdian Masyarakat (DRPM) Kemenristek/BRIN</dc:contributor>
	<dc:date>2021-01-28</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://ojs.uho.ac.id/index.php/sosek/article/view/13811</dc:identifier>
	<dc:identifier>10.37149/bpsosek.v22i2.13811</dc:identifier>
	<dc:source xml:lang="en-US">Buletin Penelitian Sosial Ekonomi Pertanian Fakultas Pertanian Universitas Haluoleo; Vol 22, No 2 (2020); 58 - 65</dc:source>
	<dc:source>2656-4270</dc:source>
	<dc:source>10.37149/bpsosek.v22i2</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://ojs.uho.ac.id/index.php/sosek/article/view/13811/pdf</dc:relation>
	<dc:relation>https://ojs.uho.ac.id/index.php/sosek/article/downloadSuppFile/13811/1813</dc:relation>
	<dc:relation>https://ojs.uho.ac.id/index.php/sosek/article/downloadSuppFile/13811/2757</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2020 Buletin Penelitian Sosial Ekonomi Pertanian Fakultas Pertanian Universitas Haluoleo</dc:rights>
	<dc:rights xml:lang="en-US">http://creativecommons.org/licenses/by-sa/4.0</dc:rights>
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