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Bimbingan Teknis Pemanfaatan Jerami Padi Sebagai Pakan Ternak Sapi Potong di Kecamatan Ladongi Kabupaten Kolaka Timur

Jurnal Pengabdian Masyarakat Ilmu Terapan · Vol. 5 No. 1 (2023) · pp. 38–44

DOI
10.33772/jpmit.v5i1.40756
ISSN
2686-2921
Published
2023-04-02
Publisher
Vokasi Universitas Halu Oleo
Language
eng

Abstract

Rice straw is the main waste that is usually stored and used by farmers as animal feed during the long dry season when fresh forage is difficult to obtain. Various treatment methods have been used to increase the nutritional value of rice straw. One of them is fermentation technology that can increase the nutrition of rice straw. This community service activity aims to increase the knowledge of the farming community, breeders through technical guidance in developing the ability to use rice straw as dry season animal feed in the Ladongi sub-district, East Kolaka Regency. The method used is lecture, discussion, demonstration, and practice. The targets of this activity are farmers in general and groups of farmers at the location of the activity. The results of this community service activity are that farmers are very interested and motivated to use straw as an alternative feed for cattle. The target is to understand and understand rice straw processing technology, namely the manufacture of straw ammonia which is more practical and easier than other straw processing technologies

Keywords

Collaboration network of the authors

40 authors · 344 co-authorship links · 17 across different organisations · showing the 40 most connected

Hover or tap a name to highlight its co-authors. Double-click to open the author's page.

  • Universitas Halu Oleo
  • Gunadarma University
  • Affiliation unknown
  • Different organisations
  • Same organisation
  • Affiliation unknown
  • Thicker line = more joint articles · bigger circle = more articles
Show as table
Co-authorOrganisationJoint articles
Takdir SailiAffiliation unknown24
Achmad Selamet AkuUniversitas Halu Oleo19
Rusli BadaruddinUniversitas Halu Oleo18
Muhammad Amrullah PagalaUniversitas Halu Oleo16
Astriana NapirahUniversitas Halu Oleo12
Widhi KurniawanUniversitas Halu Oleo12
Purnaning Dhian IsnaeniAffiliation unknown12
Muh. RusdinUniversitas Halu Oleo11
Andini SulfitranaAffiliation unknown11
Restu LibrianiAffiliation unknown11
Fuji Astuty AuzaUniversitas Halu Oleo11
Asma Bio KimestriUniversitas Halu Oleo10
Takdir SailiUniversitas Halu Oleo9
Fitrianingsih FitrianingsihGunadarma University9
Surahmanto SurahmantoAffiliation unknown9
La Ode Arsad SaniAffiliation unknown8
Natsir SandiahUniversitas Halu Oleo8
Wa Laili SalidoUniversitas Halu Oleo8
Deki ZulkarnainUniversitas Halu Oleo8
Ali BainUniversitas Halu Oleo7
Hairil A HadiniAffiliation unknown7
Amiluddin IndiUniversitas Halu Oleo7
Harapin HafidUniversitas Halu Oleo7
La Ode Muh. MunadiAffiliation unknown6
Yamin YaddiAffiliation unknown6
Muh. Amrullah PagalaAffiliation unknown5
Andi Murlina TasseUniversitas Halu Oleo5
Nur Santy AsminayaUniversitas Halu Oleo5
Rahim AkaUniversitas Halu Oleo4
La MalesiUniversitas Halu Oleo4
Adrian TawaiUniversitas Halu Oleo4
La Ode Muhammad MunadiAffiliation unknown3
Laode Muh MunadiAffiliation unknown3
Rahman RahmanAffiliation unknown3

Affiliations come from OpenAlex; journal OAI-PMH metadata carries none. Authors without an OpenAlex ID are matched by name, which can merge or split people.

Metadata source: OAI-PMH (metadata jurnal) https://ojs.uho.ac.id/index.php/JPMIT/oai, first harvested 31 Okt 2026, last seen 31 Okt 2026.
Original metadata (oai_dc) 
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	<dc:title xml:lang="en-US">Bimbingan Teknis Pemanfaatan Jerami Padi Sebagai Pakan Ternak Sapi Potong di Kecamatan Ladongi Kabupaten Kolaka Timur</dc:title>
	<dc:creator>Abadi, Musram</dc:creator>
	<dc:creator>Nafiu, La Ode</dc:creator>
	<dc:creator>Sani, La Ode Arsad</dc:creator>
	<dc:creator>Has, Hamdan</dc:creator>
	<dc:creator>Yaddi, Yaman</dc:creator>
	<dc:creator>Prasanjaya, Putu Nara Kusuma</dc:creator>
	<dc:subject xml:lang="en-US">Technical guidance, straw, utilization</dc:subject>
	<dc:description xml:lang="en-US">Rice straw is the main waste that is usually stored and used by farmers as animal feed during the long dry season when fresh forage is difficult to obtain. Various treatment methods have been used to increase the nutritional value of rice straw. One of them is fermentation technology that can increase the nutrition of rice straw. This community service activity aims to increase the knowledge of the farming community, breeders through technical guidance in developing the ability to use rice straw as dry season animal feed in the Ladongi sub-district, East Kolaka Regency. The method used is lecture, discussion, demonstration, and practice. The targets of this activity are farmers in general and groups of farmers at the location of the activity. The results of this community service activity are that farmers are very interested and motivated to use straw as an alternative feed for cattle. The target is to understand and understand rice straw processing technology, namely the manufacture of straw ammonia which is more practical and easier than other straw processing technologies</dc:description>
	<dc:publisher xml:lang="en-US">Vokasi Universitas Halu Oleo</dc:publisher>
	<dc:contributor xml:lang="en-US"></dc:contributor>
	<dc:date>2023-04-02</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
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	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://ojs.uho.ac.id/index.php/JPMIT/article/view/40756</dc:identifier>
	<dc:identifier>10.33772/jpmit.v5i1.40756</dc:identifier>
	<dc:source xml:lang="en-US">Jurnal Pengabdian Masyarakat Ilmu Terapan; Vol 5, No 1 (2023); 38-44</dc:source>
	<dc:source>2686-2921</dc:source>
	<dc:source>10.33772/jpmit.v5i1</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://ojs.uho.ac.id/index.php/JPMIT/article/view/40756/18723</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2023 Jurnal Pengabdian Masyarakat Ilmu Terapan</dc:rights>
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