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PREFERENSI KONSUMEN IKAN CAKALANG DI KELURAHAN SODOHOA KECAMATAN KENDARI BARAT KOTA KENDARI

Jurnal Sosial Ekonomi Perikanan · Vol. 7 No. 1 (2022) · pp. 45–52

DOI
10.33772/jsep.v7i1.27258
ISSN
2502-664X
Published
2022-02-28
Publisher
UNIVERSITAS HALU OLEO
Language
eng

Abstract

This study aims to determine consumer preferences forskipjack tuna consumers in Sodohoa Village, West Kendari District, Kendari City in January 2022. The method used is accidentasl sampling. The number of samples is this study was 30 samppes. The variables observed were fish size, price, color, cleanliness, and texture of skipjack tuna. Analysis of the data used is Conjoint Analysis. The results showed that the preferences of consumers namely skipjack tuna which is cheap, brightly colored, stiff textured, clean, with a size of 1 fish/3 kg. Keywords: Conjoint Analysis; Skipjack Tuna; Consumer Preference

Collaboration network of the authors

40 authors · 121 co-authorship links · 1 across different organisations · showing the 40 most connected

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  • Universitas Halu Oleo
  • Institut Agama Islam Negeri Kendari
  • Affiliation unknown
  • Different organisations
  • Same organisation
  • Affiliation unknown
  • Thicker line = more joint articles · bigger circle = more articles
Show as table
Co-authorOrganisationJoint articles
La Onu La OlaAffiliation unknown7
Sarini YusufUniversitas Halu Oleo5
Nurhuda AnnaastasiaUniversitas Halu Oleo4
Seventry Meliana PatiungUniversitas Halu Oleo4
Sjamsu Alam LawelleAffiliation unknown4
Farhan Ramdhani IstinandarAffiliation unknown3
- BudiyantoAffiliation unknown3
La Onu La OlaAffiliation unknown3
Irdam RianiUniversitas Halu Oleo3
La AnadiAffiliation unknown2
Roslindah Daeng SiangUniversitas Halu Oleo2
Abdul RahmanInstitut Agama Islam Negeri Kendari2
Azwar SidiqUniversitas Halu Oleo2
Baru SadarunAffiliation unknown2
R. RuslainiAffiliation unknown2
R. RosmawatiAffiliation unknown2
Rosmawaty RosmawatyAffiliation unknown1
Achmad FahruddinAffiliation unknown1
Izal EffendiAffiliation unknown1
Mimiatin MimiatinAffiliation unknown1
Muhammad RamliAffiliation unknown1
Riski DwiyantiAffiliation unknown1
Laode Muhammad Hazairin NadiaAffiliation unknown1
Desy SriwuanAffiliation unknown1
Fikil FikilAffiliation unknown1
Laode Muhammad HazairinAffiliation unknown1
Desi SriwulanAffiliation unknown1
Wa SarminAffiliation unknown1
Kiky RestiyantyAffiliation unknown1
WindaAffiliation unknown1
la Ode Nur MazrurAffiliation unknown1
Desy SriwulanAffiliation unknown1
Onu La OlaAffiliation unknown1
Ramadhan DafisAffiliation unknown1
- DafirudinAffiliation unknown1
Melsha AsparadeliaAffiliation unknown1
R. RisnawatiAffiliation unknown1

Affiliations come from OpenAlex; journal OAI-PMH metadata carries none. Authors without an OpenAlex ID are matched by name, which can merge or split people.

Metadata source: OAI-PMH (metadata jurnal) https://ojs.uho.ac.id/index.php/JSEP/oai, first harvested 31 Okt 2026, last seen 1 Nov 2026.
Original metadata (oai_dc) 
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	<dc:title xml:lang="en-US">PREFERENSI KONSUMEN IKAN CAKALANG DI KELURAHAN SODOHOA KECAMATAN KENDARI BARAT KOTA KENDARI</dc:title>
	<dc:creator>Ma'ruf, Rikal</dc:creator>
	<dc:creator>Budiyanto, B.</dc:creator>
	<dc:creator>Mansyur, Akhmad</dc:creator>
	<dc:description xml:lang="en-US">This study aims to determine consumer preferences forskipjack tuna consumers in Sodohoa Village, West Kendari District, Kendari City in January 2022. The method used is accidentasl sampling. The number of samples is this study was 30 samppes. The variables observed were fish size, price, color, cleanliness, and texture of skipjack tuna. Analysis of the data used is Conjoint Analysis. The results showed that the preferences of consumers namely skipjack tuna which is cheap, brightly colored,  stiff textured, clean, with a size of 1 fish/3 kg. Keywords: Conjoint Analysis; Skipjack Tuna; Consumer Preference</dc:description>
	<dc:publisher xml:lang="en-US">UNIVERSITAS HALU OLEO</dc:publisher>
	<dc:contributor xml:lang="en-US"></dc:contributor>
	<dc:date>2022-02-28</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
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	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://ojs.uho.ac.id/index.php/JSEP/article/view/27258</dc:identifier>
	<dc:identifier>10.33772/jsep.v7i1.27258</dc:identifier>
	<dc:source xml:lang="en-US">Jurnal Sosial Ekonomi Perikanan; Vol 7, No 1: FEBRUARI 2022 : JURNAL SOSIAL EKONOMI PERIKANAN; 45-52</dc:source>
	<dc:source>2502-664X</dc:source>
	<dc:source>10.33772/jsep.v7i1</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://ojs.uho.ac.id/index.php/JSEP/article/view/27258/pdf</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2022 Jurnal Sosial Ekonomi Perikanan</dc:rights>
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