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Analysis of Safety Street Food In Public Primary Schools in Padang City

Jurnal Sains dan Teknologi Pangan · Vol. 6 No. 2 (2021)

DOI
10.33772/jstp.v6i2.17197
ISSN
2527-6271
Published
2021-04-20
Publisher
JURUSAN ILMU DAN TEKNOLOGI PANGAN, UNIVERSITAS HALU OLEO
Language
eng

Abstract

Food safety is the main issue in street food for student in primary school. Street food that unhealthy can be caused by unhygienic food processing or storage. Microbial contamination, chemical contamination from the air or application of food additives at risk become critical point food safety in street food for student in primary school. The aim of this research was to know street food that often consumed by students some public primary schools in Padang City and its safety. This research is an observational study with purposive sampling technique. The result of this research showed that there is chemical contamination from lead, may caused of the location of food stall and how it is processed. Street food of school children observed from selected public primary schools in Padang City was suspected of containing borax and formalin proved negative.Keywords: borax, chemical contamination, formalin, lead, street food

Collaboration network of the authors

7 authors · 11 co-authorship links

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Co-authorOrganisationJoint articles
Felga Zulfia RasdianaAffiliation unknown3
Agustina AgustinaAffiliation unknown1
Cucu RahayuAffiliation unknown1
Rozi Satria UtamaAffiliation unknown1

Affiliations come from OpenAlex; journal OAI-PMH metadata carries none. Authors without an OpenAlex ID are matched by name, which can merge or split people.

Metadata source: OAI-PMH (metadata jurnal) https://ojs.uho.ac.id/index.php/jstp/oai, first harvested 31 Okt 2026, last seen 31 Okt 2026.
Original metadata (oai_dc) 
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	<dc:title xml:lang="en-US">Analysis of Safety Street Food In Public Primary Schools in Padang City</dc:title>
	<dc:creator>Fajri, Prima Yaumil</dc:creator>
	<dc:creator>Refdi, Cesar Welya</dc:creator>
	<dc:creator>Fiana, Risa Meutia</dc:creator>
	<dc:description xml:lang="en-US">Food safety is the main issue in street food for student in primary school. Street food that unhealthy can be caused by unhygienic food processing or storage. Microbial contamination, chemical contamination from the air or application of food additives at risk become critical point food safety in street food for student in primary school. The aim of this research was to know street food that often consumed by students some public primary schools in Padang City and its safety. This research is an observational study with purposive sampling technique. The result of this research showed that there is chemical contamination from lead, may caused of the location of food stall and how it is processed. Street food of school children observed from selected public primary schools in Padang City was suspected of containing borax and formalin proved negative.Keywords : borax, chemical contamination, formalin, lead, street food </dc:description>
	<dc:publisher xml:lang="en-US">JURUSAN ILMU DAN TEKNOLOGI PANGAN, UNIVERSITAS HALU OLEO</dc:publisher>
	<dc:contributor xml:lang="en-US"></dc:contributor>
	<dc:date>2021-04-20</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://ojs.uho.ac.id/index.php/jstp/article/view/17197</dc:identifier>
	<dc:identifier>10.33772/jstp.v6i2.17197</dc:identifier>
	<dc:source xml:lang="en-US">Jurnal Sains dan Teknologi Pangan; Vol 6, No 2 (2021): Jurnal Sains dan Teknologi Pangan</dc:source>
	<dc:source>2527-6271</dc:source>
	<dc:source>10.33772/jstp.v6i2</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://ojs.uho.ac.id/index.php/jstp/article/view/17197/11671</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2021 Jurnal Sains dan Teknologi Pangan</dc:rights>
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