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Analisis Jumlah Sel Eritrosit Darah Tikus Putih Jantan (Rattus norvegicus) Strain Wistar Sebelum dan Setelah Perlakuan Ekstrak Buah Merah (Pandanus conoideus)

JURNAL BIOLOGI PAPUA · Vol. 10 No. 1 (2018) · pp. 32–37

DOI
10.31957/jbp.134
ISSN
2503-0450, 2086-3314
Published
2018-05-14
Publisher
Jurusan Biologi FMIPA Universitas Cenderawasih
Language
eng

Abstract

The aim of this research was to measure the differences amount of erythrocytes in the blood of the rat (Rattus norvegicus) strain wistar before and after been given of the extract of the red fruid (Pandanus conoideus).  This was a pre experiment with The One Group Pre Test – Post Test only design, the extract of red fruit (P. conoideus) was the  independent variable and the dependent variable was the amount erythrocyte in rat blood. After the acclimatisation program in 7 days, the blood of this 20 rats were taken to measure the erythrocytes. For the next 7 days, all of the rats were given the extract of red fruit per oral by the sonde 5m/bb.  The blood were taken again to measure the erythrocytes again, in the day after the last given of the extract of red fruit. The data were tabulated for normality test with Shapiro-wilk (SPSS v.24), homogeneity test, Levene test, and followed by Paired T-Test. The results were show that the mean of the erythrocyte before given the extract of red fruit was 5.54 x 106/mm3 and after that was 7.65 x 106/mm3.  Key words: R. novergicus, P. conoideus, erythrocyte.

Collaboration network of the authors

26 authors · 93 co-authorship links

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Co-authorOrganisationJoint articles
Dais IswantoAffiliation unknown7
Henderina J. KeiluhuAffiliation unknown3
Antonius OktavianAffiliation unknown2
Hendry K. MendrofaAffiliation unknown2
Astrina R.I. SidabutarAffiliation unknown2
Morris GJ. AndoyAffiliation unknown2
Novianto MerrandanAffiliation unknown2
Elisa N.H. SalakayAffiliation unknown2
Grace F.P.H. MahuAffiliation unknown2
Oktavianus OktavianAffiliation unknown1
Anike AnikeAffiliation unknown1
Melkior TappyAffiliation unknown1
Trajanus JembiseAffiliation unknown1
Ferdinant M. DjawaAffiliation unknown1
Lisye I. ZebuaAffiliation unknown1
Evie L. WarikarAffiliation unknown1
Euniche R.P.F. RamandeyAffiliation unknown1
Nurlita DianingsihAffiliation unknown1
Yulindra M. NumberiAffiliation unknown1
Daniel Z. K. WambrauwAffiliation unknown1
Yogi S. SaputraAffiliation unknown1
Rachel AwiAffiliation unknown1
Marisa C. RumpampamAffiliation unknown1
Maria M. BabaubunAffiliation unknown1

Affiliations come from OpenAlex; journal OAI-PMH metadata carries none. Authors without an OpenAlex ID are matched by name, which can merge or split people.

Metadata source: OAI-PMH (metadata jurnal) https://ejournal.uncen.ac.id/index.php/JBP/oai, first harvested 1 Nov 2026, last seen 1 Nov 2026.
Original metadata (oai_dc)
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	<dc:title xml:lang="en-US">Analisis Jumlah Sel Eritrosit Darah Tikus Putih Jantan (Rattus norvegicus) Strain Wistar Sebelum dan Setelah Perlakuan Ekstrak Buah Merah (Pandanus conoideus)</dc:title>
	<dc:creator>Rahayu, Agnes S.</dc:creator>
	<dc:creator>Elieser, Elieser</dc:creator>
	<dc:description xml:lang="en-US">The aim of this research was to measure the differences amount of erythrocytes in the blood of the rat (Rattus norvegicus) strain wistar before and after been given of the extract of the red fruid (Pandanus conoideus).  This was a pre experiment with The One Group Pre Test – Post Test only design, the extract of red fruit (P. conoideus) was the  independent variable and the dependent variable was the amount erythrocyte in rat blood. After the acclimatisation program in 7 days, the blood of this 20 rats were taken to measure the erythrocytes. For the next 7 days, all of the rats were given the extract of red fruit per oral by the sonde 5m/bb.  The blood were taken again to measure the erythrocytes again, in the day after the last given of the extract of red fruit. The data were tabulated for normality test with Shapiro-wilk (SPSS v.24), homogeneity test, Levene test, and followed by Paired T-Test. The results were show that the mean of the erythrocyte before given the extract of red fruit was 5.54 x 106/mm3 and after that was 7.65 x 106/mm3.  Key words: R. novergicus, P. conoideus, erythrocyte.</dc:description>
	<dc:publisher xml:lang="en-US">Jurusan Biologi FMIPA Universitas Cenderawasih</dc:publisher>
	<dc:date>2018-05-14</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://ejournal.uncen.ac.id/index.php/JBP/article/view/134</dc:identifier>
	<dc:identifier>10.31957/jbp.134</dc:identifier>
	<dc:source xml:lang="en-US">JURNAL BIOLOGI PAPUA; Vol. 10 No. 1 (2018); 32-37</dc:source>
	<dc:source xml:lang="id-ID">Jurnal Biologi Papua; Vol 10 No 1 (2018); 32-37</dc:source>
	<dc:source>2503-0450</dc:source>
	<dc:source>2086-3314</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://ejournal.uncen.ac.id/index.php/JBP/article/view/134/128</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2018 JURNAL BIOLOGI PAPUA</dc:rights>
</oai_dc:dc>