Melola Discovery

← Melola Discovery

Jurnal

Chemical Properties of Modified Mahogany Wood by Heat Treatment

Jurnal Penelitian Kehutanan Wallacea · Vol. 7 No. 1 (2018) · hlm. 37–46

DOI
10.18330/jwallacea.2018.vol7iss1pp37-46
ISSN
2407-7860, 2302-299X
Terbit
2018-03-27
Penerbit
Foresty Faculty of Hasanuddin University
Bahasa
en

Abstrak

Mahogany woods from community forests generally have relatively low qualities due to lack of maintenance activities and for their young harvesting stage. Heat treatment is known as wood modification method that could improve the quality of the wood. The aim of this study was to determine the interaction effect of temperature and method of heat treatment on the chemical properties of young mahogany wood. Materials used in this research were mahogany wood boards from community forest which were heat-treated using oven and steam methods performed at the temperature of 90°C, 120°C, and 150oC for 2 hours. In this research, some chemical changes were analyzed. Results of the research showed that the interaction of temperature and heat treatment method gave a significant decreasing on the pentosan amount, and hot-water extractive solubility, particularly the steaming at 150oC. The increasing temperature of heat treatment significantly decreased the content of holocellulose, α-cellulose, hemicellulose, and pH values whereas it increased lignin content, extractives (cold-water and alcohol-benzene extractives) and solubility in 1% NaOH. Steaming method provided lower levels in the content of holocellulose, ethanol-benzene extract, cold-water solubility, and pH values compared to the oven heating. However, the steaming method over 1200C should be considered as it would reduce the wood strengths.

Kata kunci

Jaringan kolaborasi para penulis

16 penulis · 34 tautan kepenulisan bersama · 16 lintas organisasi

Arahkan kursor atau ketuk sebuah nama untuk menyorot rekan penulisnya. Klik dua kali untuk membuka halaman penulis.

  • Universitas Gadjah Mada
  • Ministry of Environment and Forestry, Republic of Indonesia
  • Mulawarman University
  • National Research and Innovation Agency
  • University of Mataram
  • Universitas Muhammadiyah Magelang
  • Universitas Sebelas April
  • Afiliasi tidak diketahui
  • Organisasi berbeda
  • Organisasi sama
  • Afiliasi tidak diketahui
  • Garis lebih tebal = lebih banyak artikel bersama · lingkaran lebih besar = lebih banyak artikel
Tampilkan sebagai tabel
Rekan penulisOrganisasiArtikel bersama
Rizki ArisandiUniversitas Gadjah Mada2
Budi MulyanaUniversitas Gadjah Mada1
Rini PujiartiUniversitas Gadjah Mada1
Rizki MaharaniMinistry of Environment and Forestry, Republic of Indonesia1
Andrian FernandesMinistry of Environment and Forestry, Republic of Indonesia1
Maman TurjamanMinistry of Environment and Forestry, Republic of Indonesia1
Harlinda KuspradiniMulawarman University1
KrisnawatiAfiliasi tidak diketahui1
Lisna HidayatiUniversitas Gadjah Mada1
Anita Apriliani Dwi RahayuNational Research and Innovation Agency1
Muji SetiyoUniversitas Muhammadiyah Magelang1
Gunawan RefiadiUniversitas Sebelas April1
Nasmi Herlina SariUniversity of Mataram1

Afiliasi berasal dari OpenAlex; metadata OAI-PMH jurnal tidak memuatnya. Penulis tanpa ID OpenAlex dicocokkan berdasarkan nama, sehingga dua orang bisa tergabung atau satu orang bisa terpisah.

Sumber metadata: OAI-PMH (metadata jurnal) https://journal.unhas.ac.id/index.php/wallacea/oai, pertama di-harvest 2 Nov 2026, terakhir terlihat 8 Nov 2026.
Metadata asli (oai_dc)
<oai_dc:dc xmlns="http://www.openarchives.org/OAI/2.0/" xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/  http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
	<dc:title xml:lang="en">Chemical Properties of Modified Mahogany Wood by Heat Treatment</dc:title>
	<dc:creator xml:lang="en">Lukmandaru, Ganis</dc:creator>
	<dc:creator xml:lang="en">Susanti, Dewi</dc:creator>
	<dc:creator xml:lang="en">Widyorini, Ragil</dc:creator>
	<dc:subject xml:lang="en">Swietenia sp.</dc:subject>
	<dc:subject xml:lang="en">Heat treatment</dc:subject>
	<dc:subject xml:lang="en">Chemical properties</dc:subject>
	<dc:subject xml:lang="en">Wood modification</dc:subject>
	<dc:subject xml:lang="en">Steaming</dc:subject>
	<dc:description xml:lang="en">Mahogany woods from community forests generally have relatively low qualities due to lack of maintenance activities and for their young harvesting stage. Heat treatment is known as wood modification method that could improve the quality of the wood. The aim of this study was to determine the interaction effect of temperature and method of heat treatment on the chemical properties of young mahogany wood. Materials used in this research were mahogany wood boards from community forest which were heat-treated using oven and steam methods performed at the temperature of 90°C, 120°C, and 150oC for 2 hours. In this research, some chemical changes were analyzed. Results of the research showed that the interaction of temperature and heat treatment method gave a significant decreasing on the pentosan amount, and hot-water extractive solubility, particularly the steaming at 150oC. The increasing temperature of heat treatment significantly decreased the content of holocellulose, α-cellulose, hemicellulose, and pH values whereas it increased lignin content, extractives (cold-water and alcohol-benzene extractives) and solubility in 1% NaOH. Steaming method provided lower levels in the content of holocellulose, ethanol-benzene extract, cold-water solubility, and pH values compared to the oven heating. However, the steaming method over 1200C should be considered as it would reduce the wood strengths.</dc:description>
	<dc:publisher xml:lang="en">Foresty Faculty of Hasanuddin University</dc:publisher>
	<dc:date>2018-03-27</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://journal.unhas.ac.id/index.php/wallacea/article/view/26326</dc:identifier>
	<dc:identifier>10.18330/jwallacea.2018.vol7iss1pp37-46</dc:identifier>
	<dc:source xml:lang="en">Jurnal Penelitian Kehutanan Wallacea; Vol. 7 No. 1 (2018); 37-46</dc:source>
	<dc:source>2407-7860</dc:source>
	<dc:source>2302-299X</dc:source>
	<dc:language>en</dc:language>
	<dc:relation>https://journal.unhas.ac.id/index.php/wallacea/article/view/26326/9635</dc:relation>
	<dc:rights xml:lang="en">Copyright (c) 2018 Jurnal Penelitian Kehutanan Wallacea</dc:rights>
</oai_dc:dc>