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Identification of Qualitative Characteristic Bali Polled Cattle

Hasanuddin Journal of Animal Science (HAJAS) · Vol. 2 No. 2 (2021) · pp. 70–75

DOI
10.20956/hajas.v2i2.13831
ISSN
2621-9190, 2621-9182
Published
2021-06-07
Publisher
Faculty of Animal Science, Hasanuddin University, Makassar, Indonesia
Language
en
License
creativecommons.org/licenses/by-nc/4.0

Abstract

The aim of the research was to identify the qualitative characteristics of Bali polled cattle. Several advantages in polled cattle can reduce the risk of injury that often occurs in herdsmen’s caused by horns, can prevent bruising of the carcass and damage to the skin. The development of Bali polled cattle requires further research, this research is related to its qualitative characteristics. The total sample was 100 consisting of 11 Bali polled cattle and 89 Bali horned cattle, consisting of 42 samples from Bone Regency and 47 samples from Barru Regency. Qualitative characteristics that are measured include: coat color, blackline runs along the back, color of socks, color of rump, muzzle color, eyelid color, white hair in the ears, and wattle size. The qualitative characterization of Bali Cattle in this study was based on the Indonesian Institute of Sciences (LIPI) ́s guidelines for phenotypic characterization. The distinctive characteristics found in horned Bali cattle are also found in polled cattle. The presence of Bali polled cattle changes the indigenous cattle rearing system in Indonesia.

Collaboration network of the authors

40 authors · 101 co-authorship links · 1 across different organisations · showing the 40 most connected

Hover or tap a name to highlight its co-authors. Double-click to open the author's page.

  • Universitas Halu Oleo
  • Universitas Ahmad Dahlan
  • Affiliation unknown
  • Different organisations
  • Same organisation
  • Affiliation unknown
  • Thicker line = more joint articles · bigger circle = more articles
Show as table
Co-authorOrganisationJoint articles
Adrian TawaiUniversitas Halu Oleo4
Sahiruddin SahiruddinUniversitas Ahmad Dahlan3
La Ode Muhammad ElwanUniversitas Halu Oleo3
La Ode AslimUniversitas Halu Oleo3
Ratmawati MalakaAffiliation unknown3
Ambo AkoAffiliation unknown3
Abdul Latief TolengAffiliation unknown3
Hasbi HasbiAffiliation unknown2
Herry SonjayaAffiliation unknown2
Mutmainna MutmainnaAffiliation unknown2
Djoni Prawira RahardjaAffiliation unknown2
Muhammad Ihsan Andi DagongAffiliation unknown2
Sartono SartonoUniversitas Halu Oleo2
Arifin UthaUniversitas Halu Oleo2
Nur Fitriani Usdyana AtthamidAffiliation unknown2
Sri IndriatiAffiliation unknown2
Haryanto AsriAffiliation unknown2
Isnawaty IsnawatyAffiliation unknown1
Rahmat RamadhanUniversitas Halu Oleo1
Sri GustinaAffiliation unknown1
Sitti FaridaAffiliation unknown1
la ode Maksar MuhurunaAffiliation unknown1
Ayi Nur FauziahUniversitas Halu Oleo1
Muhammad AmirUniversitas Halu Oleo1
Saidin SaidinUniversitas Halu Oleo1
Abdul Latif TolengAffiliation unknown1
Rika HaryaniAffiliation unknown1
mawardi A. Asja ZulkarnaimAffiliation unknown1
Fahrul IlhamAffiliation unknown1
Safriyanto Safriyanto DakoAffiliation unknown1
Agus Bahar RachmanAffiliation unknown1
Taufik TaufikUniversitas Halu Oleo1
Amalan AmalanAffiliation unknown1
Eka SuaibUniversitas Halu Oleo1
Amrullah AmrullahAffiliation unknown1
Ilham IlhamAffiliation unknown1

Affiliations come from OpenAlex; journal OAI-PMH metadata carries none. Authors without an OpenAlex ID are matched by name, which can merge or split people.

Metadata source: OAI-PMH (metadata jurnal) https://journal.unhas.ac.id/index.php/hajas/oai, first harvested 2 Nov 2026, last seen 2 Nov 2026.
Original metadata (oai_dc) 
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	<dc:title xml:lang="en">Identification of Qualitative Characteristic Bali Polled Cattle</dc:title>
	<dc:creator xml:lang="en">Maupa, Zulkharnaim</dc:creator>
	<dc:creator xml:lang="en">Baco, Sudirman</dc:creator>
	<dc:creator xml:lang="en">Rahim, Lellah</dc:creator>
	<dc:creator xml:lang="en">Yusuf, Muhammad</dc:creator>
	<dc:description xml:lang="en">The aim of the research was to identify the qualitative characteristics of Bali polled cattle.  Several advantages in polled cattle can reduce the risk of injury that often occurs in herdsmen’s caused by horns, can prevent bruising of the carcass and damage to the skin. The development of Bali polled cattle requires further research, this research is related to its qualitative characteristics. The total sample was 100 consisting of 11 Bali polled cattle and 89 Bali horned cattle, consisting of 42 samples from Bone Regency and 47 samples from Barru Regency.  Qualitative characteristics that are measured include: coat color, blackline runs along the back, color of socks, color of rump, muzzle color, eyelid color, white hair in the ears, and wattle size.  The qualitative characterization of Bali Cattle in this study was based on the Indonesian Institute of Sciences (LIPI) ́s guidelines for phenotypic characterization. The distinctive characteristics found in horned Bali cattle are also found in polled cattle. The presence of Bali polled cattle changes the indigenous cattle rearing system in Indonesia.</dc:description>
	<dc:publisher xml:lang="en">Faculty of Animal Science, Hasanuddin University, Makassar, Indonesia</dc:publisher>
	<dc:date>2021-06-07</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://journal.unhas.ac.id/index.php/hajas/article/view/13831</dc:identifier>
	<dc:identifier>10.20956/hajas.v2i2.13831</dc:identifier>
	<dc:source xml:lang="en">Hasanuddin Journal of Animal Science (HAJAS); Vol. 2 No. 2 (2020); 70-75</dc:source>
	<dc:source>2621-9190</dc:source>
	<dc:source>2621-9182</dc:source>
	<dc:language>en</dc:language>
	<dc:relation>https://journal.unhas.ac.id/index.php/hajas/article/view/13831/6856</dc:relation>
	<dc:rights xml:lang="en">http://creativecommons.org/licenses/by-nc/4.0</dc:rights>
</oai_dc:dc>