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THE EFFECT OF EDUCATION THROUGH WHATSAPP ON INTAKES OF ADOLESCENT STUDENTS FACULTY OF AGRICULTURE HASANUDDIN UNIVERSITY

Jurnal Gizi Masyarakat Indonesia (The Journal of Indonesian Community Nutrition) · Vol. 11 No. 1 (2022)

DOI
10.30597/jgmi.v11i1.19392
ISSN
2686-1909, 2302-8807
Published
2022-06-27
Publisher
Departement of Nutrition, Faculty of Public Health, Hasanuddin University, Makassar
Language
en
License
creativecommons.org/licenses/by-nc-sa/4.0

Abstract

ABSTRAK Pendahuluan: Anemia merupakan keadaan rendahnya kadar hemoglobin (Hb) yang sering disebabkan oleh asupan mikronutrien yang tidak adekuat. Anemia pada remaja putri biasa disebabkan oleh rendahnya asupan sumber zat besi dan zat lainnya. Edukasi gizi adalah salah satu upaya mendasar untuk memperbaiki perilaku makan remaja. Edukasi melalui sosial media menjadi salah satu pendekatan edukasi masa kini karena banyak digunakan oleh kalangan remaja, salah satunya WhatsApp. Penelitian ini bertujuan untuk melihat pengaruh edukasi anemia melalui media WhatsApp terhadap asupan zat besi, protein, dan vitamin C. Bahan dan Metode: Penelitian ini menggunakan desain pra-eksperimen dengan one group pretest posttest. Pengambilan sampel menggunakan teknik simple random sampling. Jumlah sampel sebanyak 79 remaja mahasiswi Fakultas Pertanian Universitas Hasanuddin angkatan 2020. Proses edukasi dilakukan selama 4 minggu dengan membagikan materi dalam bentuk teks, poster dan video melalui grup WhatsApp. Data asupan zat besi, protein, dan vitamin C diukur menggunakan SQ-FFQ online. Data dianalisis secara bivariat menggunakan uji statistik Mc Nemar. Hasil: Hasil penelitian menunjukkan terdapat perubahan frekuensi asupan zat besi (p=0,008) yang mana terjadi penurunan pada persentase responden frekuensi asupan zat besi sering. Tidak ada perubahan pada frekuensi asupan protein (p=0,109) dan vitamin C (p=1,000) serta jumlah asupan zat besi (p=1,000), protein (p=0,832) dan vitamin C (p=0,424) sebelum dan setelah diberikan edukasi melalui media WhatsApp. Kesimpulan: tidak terdapat pengaruh pada asupan zat besi, protein, dan vitamin C. Kata kunci: Anemia, Edukasi, WhatsApp, Remaja Putri, Asupan ABSTARCT Introduction: Anemia is a condition of low hemoglobin levels which is often caused by inadequate micronutrient intake. Anemia in adolescent girls is usually caused by a low intake of iron and other nutrients. Nutrition education is one of the fundamental efforts to improve the eating behavior of adolescents. Education through social media become one of the newest educational approaches because it is widely used among teenagers, one of which is WhatsApp. This study aims to determine the effect of anemia education through WhatsApp on intakes of iron, protein, and vitamin C in adolescent girls. Methods: A pre-experimental research design with one group pretest-posttest was applied. The Subject was selected by simple random sampling and conducted on 79 adolescent girl students of the Faculty of Agriculture, Hasanuddin University. The education process is four weeks long by distributing texts, posters, and videos through the WhatsApp group. The intake of iron, protein, and vitamin C was measured using an online semi quantitative-food frequency questionnaire (SQ-FFQ). All of the data were analyzed using the Mc Nemar test. Results: This study shows that there was a change in the frequency of iron intake (p=0,008), in which the frequency of iron intake decreased. There was no change in frequency of protein (p=0,109) and vitamin C (p=1,000) intake, as well as the amount of iron (p=1,000), protein (p=0,832), and vitamin C (p=0,424) intake before and after the education through WhatsApp. Conclusion: There was no effect of anemia education through WhatsApp on frequency and amount of iron, protein, and vitamin C intake. Keywords: Anemia, Education,WhatsApp, Adolescent Girl, Intakes

Collaboration network of the authors

40 authors · 173 co-authorship links · showing the 40 most connected

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  • Institut Agama Islam Negeri Kendari
  • Affiliation unknown
  • Different organisations
  • Same organisation
  • Affiliation unknown
  • Thicker line = more joint articles · bigger circle = more articles
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Co-authorOrganisationJoint articles
Abdul SalamInstitut Agama Islam Negeri Kendari16
Nurhaedar JafarAffiliation unknown14
Healthy HidayantyAffiliation unknown10
Veni HadjuAffiliation unknown7
Citrakesumasari .Affiliation unknown7
Yessy KurniatiAffiliation unknown6
Safrullah AmirAffiliation unknown5
Saifuddin SirajuddinAffiliation unknown4
Sabaria Manti BattungAffiliation unknown4
Citra KesumasariAffiliation unknown4
Healthy HidayantiAffiliation unknown3
Abdul Razak ThahaAffiliation unknown3
Marini Amalia MansurAffiliation unknown3
Burhanuddin BaharAffiliation unknown3
Marini Amalia MansurAffiliation unknown2
citrakesumasari citrakesumasariAffiliation unknown2
Djunaidi DachlanAffiliation unknown2
DWI YUNIATY ISMAILAffiliation unknown2
Djunaidi M DachlanAffiliation unknown2
Hasra RyskaAffiliation unknown1
Ida LeidaAffiliation unknown1
Yusuf AmirAffiliation unknown1
Anggun Dwi HardiAffiliation unknown1
Nalurinita DiniariAffiliation unknown1
ain widya surgawiAffiliation unknown1
Dwi SulastriAffiliation unknown1
Hasnah AssriyahAffiliation unknown1
Nurhaeddar JafarAffiliation unknown1
sabaria battungAffiliation unknown1
Wilda AmrahAffiliation unknown1
Sih Wening ShivanelaAffiliation unknown1
Wahyuni Nurqadriyani Bustan UniAffiliation unknown1
Ita Sajek PrayektiAffiliation unknown1
Abdul Razak ThahaAffiliation unknown1
Citrakesumasari YaksanAffiliation unknown1

Affiliations come from OpenAlex; journal OAI-PMH metadata carries none. Authors without an OpenAlex ID are matched by name, which can merge or split people.

Metadata source: OAI-PMH (metadata jurnal) https://journal.unhas.ac.id/index.php/mgmi/oai, first harvested 3 Nov 2026, last seen 3 Nov 2026.
Original metadata (oai_dc)
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	<dc:title xml:lang="en">THE EFFECT OF EDUCATION THROUGH WHATSAPP ON INTAKES OF ADOLESCENT STUDENTS FACULTY OF AGRICULTURE HASANUDDIN UNIVERSITY </dc:title>
	<dc:creator xml:lang="en">Nento, Putri Rahmawati</dc:creator>
	<dc:creator xml:lang="en">Indriasari, Rahayu</dc:creator>
	<dc:creator xml:lang="en">Syam, Aminuddin</dc:creator>
	<dc:creator xml:lang="en">Virani, Devintha</dc:creator>
	<dc:creator xml:lang="en">Riskiytanti, Sahanti</dc:creator>
	<dc:description xml:lang="en">ABSTRAK
Pendahuluan: Anemia merupakan keadaan rendahnya kadar hemoglobin (Hb) yang sering disebabkan oleh asupan mikronutrien yang tidak adekuat. Anemia pada remaja putri biasa disebabkan oleh rendahnya asupan sumber zat besi dan zat lainnya. Edukasi gizi adalah salah satu upaya mendasar untuk memperbaiki perilaku makan remaja. Edukasi melalui sosial media menjadi salah satu pendekatan edukasi masa kini karena banyak digunakan oleh kalangan remaja, salah satunya WhatsApp. Penelitian ini bertujuan untuk melihat pengaruh edukasi anemia melalui media WhatsApp terhadap asupan zat besi, protein, dan vitamin C. Bahan dan Metode: Penelitian ini menggunakan desain pra-eksperimen dengan one group pretest posttest. Pengambilan sampel menggunakan teknik simple random sampling. Jumlah sampel sebanyak 79 remaja mahasiswi Fakultas Pertanian Universitas Hasanuddin angkatan 2020. Proses edukasi dilakukan selama 4 minggu dengan membagikan materi dalam bentuk teks, poster dan video melalui grup WhatsApp. Data asupan zat besi, protein, dan vitamin C diukur menggunakan SQ-FFQ online. Data dianalisis secara bivariat menggunakan uji statistik Mc Nemar. Hasil: Hasil penelitian menunjukkan terdapat perubahan frekuensi asupan zat besi (p=0,008) yang mana terjadi penurunan pada persentase responden frekuensi asupan zat besi sering. Tidak ada perubahan pada frekuensi asupan protein (p=0,109) dan vitamin C (p=1,000) serta jumlah asupan zat besi (p=1,000), protein (p=0,832) dan vitamin C (p=0,424) sebelum dan setelah diberikan edukasi melalui media WhatsApp. Kesimpulan: tidak terdapat pengaruh pada asupan zat besi, protein, dan vitamin C.
Kata kunci: Anemia, Edukasi, WhatsApp, Remaja Putri, Asupan
&amp;nbsp;
ABSTARCT
Introduction:&amp;nbsp;Anemia is a condition of low hemoglobin levels which is often caused by inadequate micronutrient intake. Anemia in adolescent girls is usually caused by a low intake of iron and other nutrients. Nutrition education is one of the fundamental efforts to improve the eating behavior of adolescents. Education through social media become one of the newest educational approaches because it is widely used among teenagers, one of which is WhatsApp. This study aims to determine the effect of anemia education through WhatsApp on intakes of iron, protein, and vitamin C in adolescent girls.&amp;nbsp;Methods:&amp;nbsp;A pre-experimental research design with one group pretest-posttest was applied. The Subject was selected by simple random sampling&amp;nbsp;and conducted on 79 adolescent girl students of the Faculty of Agriculture, Hasanuddin University. The education process is four weeks long by distributing texts, posters, and videos through the WhatsApp group. The intake of iron, protein, and vitamin C was measured using an online semi quantitative-food frequency questionnaire (SQ-FFQ). All of the data were analyzed using the Mc Nemar test.&amp;nbsp;Results:&amp;nbsp;This study shows that there was a change in the frequency of iron intake (p=0,008), in which the frequency of iron intake decreased. There was no change in frequency of protein (p=0,109) and vitamin C (p=1,000) intake, as well as the amount of iron (p=1,000), protein (p=0,832), and vitamin C (p=0,424) intake before and after the education through WhatsApp.&amp;nbsp;Conclusion:&amp;nbsp;There was no effect of anemia education through WhatsApp on frequency and amount of iron, protein, and vitamin C intake.
Keywords: Anemia, Education,WhatsApp, Adolescent Girl, Intakes</dc:description>
	<dc:publisher xml:lang="en">Departement of Nutrition, Faculty of Public Health, Hasanuddin University, Makassar</dc:publisher>
	<dc:date>2022-06-27</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
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	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://journal.unhas.ac.id/index.php/mgmi/article/view/19392</dc:identifier>
	<dc:identifier>10.30597/jgmi.v11i1.19392</dc:identifier>
	<dc:source xml:lang="en">Jurnal Gizi Masyarakat Indonesia (The Journal of Indonesian Community Nutrition); Vol. 11 No. 1 (2022): Jurnal Gizi Masyarakat Indonesia Vol. 1  2022</dc:source>
	<dc:source>2686-1909</dc:source>
	<dc:source>2302-8807</dc:source>
	<dc:source>10.30597/jgmi.v11i1</dc:source>
	<dc:language>en</dc:language>
	<dc:relation>https://journal.unhas.ac.id/index.php/mgmi/article/view/19392/8195</dc:relation>
	<dc:rights xml:lang="en">https://creativecommons.org/licenses/by-nc-sa/4.0</dc:rights>
</oai_dc:dc>