Melola Discovery

← Melola Discovery

Jurnal

PROGRAM PENGEMBANGAN USAHA PRODUK INTELEKTUAL KAMPUS (PPMU-PPUPIK): PRODUK TUNA NUT COOKIES

Panrita Abdi - Jurnal Pengabdian pada Masyarakat · Vol. 3 No. 1 (2019) · pp. 61–69

DOI
10.20956/pa.v3i1.5265
ISSN
2580-3786
Published
2019-04-06
Publisher
LP2M Universitas Hasanuddin
Language
en

Abstract

Abstract. PPUPIK is a multi-year community service program. The application form of the program is in the form of cookies business made from the best quality fresh tuna and peanuts. Product marketing uses the trademark O’SEA. Tuna nut cookies are cookies innovated from product development techniques, using simple technology, processed based on the standardization of processing hygiene and food safety quality standards. The purpose of activities is to earn income, place of learning, improve skills, create jobs, and create business opportunities for students and the community. The tuna nut cookis business is carried out within the campus. For quality control and product development activities, use the Fisheries Socio-Economic Entrepreneurship Laboratory of the Faculty of Marine and Fisheries (FIKP) Unhas. For production and marketing activities carried out in the Agribusiness and Entrepreneurship unit of FIKP Unhas. Production is carried out 3 times a week, 12 times a month and 144 times per year. The amount of main raw material is 1 kg of tuna for one production. The results of the implementation of activities show that the processed tuna nut cookies business has very good prospects. The success rate of sales is 99%, the business acceptance rate is 49.5%. Investment value of 13% per month. The RC-Ratio value is 1.7 greater than 1. The tuna nut cookies business is feasible to be developed.Keywords: Tuna cookies, production, marketing, revenueAbstrak. PPUPIK merupakan program pengabdian masyarakat multi tahun. Bentuk aplikasi program adalah berupa kegiatan usaha cookies yang dibuat dari ikan tuna segar kualitas terbaik dan kacang tanah. Pemasaran produk menggunakan merk dagang O’SEA. Tuna nut cookies merupakan cookies inovasi dari teknik pengembangan produk, menggunakan teknologi sederhana, diolah berdasarkan standarisasi pengolahan higienitas dan standar mutu keamanan pangan. Tujuan kegiatan untuk memperoleh pendapatan, wadah pembelajaran, meningkatkan keterampilan, menciptakan lapangan kerja, dan meciptakan peluang bisnis bagi mahasiswa dan masyarakat. Usaha tuna nut cookis dilakukan didalam kampus. Untuk kegiatan quality control dan pengembangan produk, menggunakan Laboratorium Kewirausahaan Sosial Ekonomi Perikanan Fakultas Ilmu Kelautan dan Perikanan (FIKP) Unhas. Untuk kegiatan produksi dan pemasaran dilakukan di unit Agribisnis dan Kewirausahaan FIKP Unhas. Produksi dilakukan 3 kali perminggu, 12 kali perbulan dan 144 kali pertahun, dengan jumlah bahan baku utama sebanyak 1 kg ikan tuna untuk satu kali produksi. Hasil pelaksanaan kegiatan memperlihatkan usaha olahan tuna nut cookies, memiliki prospek yang sangat baik. Tingkat keberhasilan penjualan 99%, tingkat penerimaan usaha sebesar 49.5%. Nilai investasi 13% per bulan. Nilai RC-Ratio sebesar 1.7 lebih besar dari 1. Usaha tuna nut cookies layak untuk dikembangkan.Kata Kunci: Cookies ikan tuna, produksi, pemasaran, pendapatan

Keywords

Collaboration network of the authors

40 authors · 157 co-authorship links · showing the 40 most connected

Hover or tap a name to highlight its co-authors. Double-click to open the author's page.

  • Diponegoro University
  • Affiliation unknown
  • Different organisations
  • Same organisation
  • Affiliation unknown
  • Thicker line = more joint articles · bigger circle = more articles
Show as table
Co-authorOrganisationJoint articles
Benny Audy Jaya GosariAffiliation unknown5
Sutinah MadeAffiliation unknown5
Sitti FakhriyyahAffiliation unknown4
Arie Syahruni CangaraAffiliation unknown4
Aris BasoAffiliation unknown3
Hadiratul KudsiahAffiliation unknown2
Sri Wahyuni RahimAffiliation unknown2
Hamzah TahangAffiliation unknown2
Abd. WahidAffiliation unknown2
M. Chasyim HasaniAffiliation unknown2
Rahmadi TambaruAffiliation unknown1
Joeharnani TresnatiAffiliation unknown1
Moh. Tauhid UmarAffiliation unknown1
Andi NovrianiAffiliation unknown1
Sahlan SahlanAffiliation unknown1
Barlian BarlianAffiliation unknown1
Fedri Dwiyanto MarasinAffiliation unknown1
Yasmin YasminDiponegoro University1
Muhammad Dalvi MustafaAffiliation unknown1
Mardiana E. FachryAffiliation unknown1
Nuraini Andi MappiasseAffiliation unknown1
Dian SafriniAffiliation unknown1
Nurshobri Washolaat RambeAffiliation unknown1
Nurul SyawaliaAffiliation unknown1
Benny Audy Jaya GosariAffiliation unknown1
Annisa BaharAffiliation unknown1
Lisa MerselindahAffiliation unknown1
Amiluddin AmiluddinAffiliation unknown1
Muh Rifkhi RamadhanAffiliation unknown1
HamzahAffiliation unknown1
Abdalia rusdiAffiliation unknown1
NajamuddinAffiliation unknown1
Khusnul YaqinAffiliation unknown1
Liestiaty FachruddinAffiliation unknown1
Dewi YanuaritaAffiliation unknown1
Joeharnani TresnatyAffiliation unknown1
Muh. Tauhid UmarAffiliation unknown1

Affiliations come from OpenAlex; journal OAI-PMH metadata carries none. Authors without an OpenAlex ID are matched by name, which can merge or split people.

Metadata source: OAI-PMH (metadata jurnal) https://journal.unhas.ac.id/index.php/panritaabdi/oai, first harvested 3 Nov 2026, last seen 3 Nov 2026.
Original metadata (oai_dc) 
<oai_dc:dc xmlns="http://www.openarchives.org/OAI/2.0/" xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/  http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
	<dc:title xml:lang="en">PROGRAM PENGEMBANGAN USAHA PRODUK INTELEKTUAL KAMPUS (PPMU-PPUPIK): PRODUK TUNA NUT COOKIES</dc:title>
	<dc:creator xml:lang="en">Adhawati, Sri Suro</dc:creator>
	<dc:creator xml:lang="en">Fakhriyah, Sitti</dc:creator>
	<dc:creator xml:lang="en">Suwarni, Suwarni</dc:creator>
	<dc:subject xml:lang="en">Tuna cookies</dc:subject>
	<dc:subject xml:lang="en">production</dc:subject>
	<dc:subject xml:lang="en">marketing</dc:subject>
	<dc:subject xml:lang="en">revenue</dc:subject>
	<dc:description xml:lang="en">Abstract . PPUPIK is a multi-year community service program. The application form of the program is in the form of cookies business made from the best quality fresh tuna and peanuts. Product marketing uses the trademark O’SEA. Tuna nut cookies are cookies innovated from product development techniques, using simple technology, processed based on the standardization of processing hygiene and food safety quality standards. The purpose of activities is to earn income, place of learning, improve skills, create jobs, and create business opportunities for students and the community. The tuna nut cookis business is carried out within the campus. For quality control and product development activities, use the Fisheries Socio-Economic Entrepreneurship Laboratory of the Faculty of Marine and Fisheries (FIKP) Unhas. For production and marketing activities carried out in the Agribusiness and Entrepreneurship unit of FIKP Unhas. Production is carried out 3 times a week, 12 times a month and 144 times per year. The amount of main raw material is 1 kg of tuna for one production. The results of the implementation of activities show that the processed tuna nut cookies business has very good prospects. The success rate of sales is 99%, the business acceptance rate is 49.5%. Investment  value  of 13% per month. The RC-Ratio value is 1.7 greater than 1. The tuna nut cookies business is feasible to be developed.Keywords: Tuna cookies, production, marketing, revenueAbstrak. PPUPIK merupakan program pengabdian masyarakat multi tahun. Bentuk aplikasi program adalah berupa kegiatan usaha cookies yang dibuat dari ikan tuna segar kualitas terbaik dan kacang tanah. Pemasaran produk menggunakan merk dagang O’SEA. Tuna nut cookies merupakan cookies inovasi dari teknik pengembangan produk, menggunakan teknologi sederhana, diolah berdasarkan standarisasi pengolahan higienitas dan standar mutu keamanan pangan. Tujuan kegiatan untuk memperoleh pendapatan, wadah pembelajaran, meningkatkan keterampilan, menciptakan lapangan kerja, dan meciptakan peluang bisnis bagi mahasiswa dan masyarakat. Usaha tuna nut cookis  dilakukan didalam kampus. Untuk kegiatan quality control dan pengembangan produk, menggunakan Laboratorium Kewirausahaan Sosial Ekonomi Perikanan Fakultas Ilmu Kelautan dan Perikanan (FIKP) Unhas. Untuk kegiatan produksi dan pemasaran dilakukan di unit Agribisnis dan Kewirausahaan FIKP Unhas. Produksi dilakukan 3 kali perminggu, 12 kali perbulan dan 144 kali pertahun, dengan jumlah bahan baku utama sebanyak 1 kg ikan tuna untuk satu kali produksi. Hasil pelaksanaan kegiatan memperlihatkan usaha olahan tuna nut cookies, memiliki prospek yang sangat baik. Tingkat keberhasilan penjualan 99%, tingkat penerimaan usaha sebesar 49.5%. Nilai investasi 13% per bulan. Nilai RC-Ratio sebesar 1.7 lebih besar dari 1. Usaha tuna nut cookies layak untuk dikembangkan.Kata Kunci: Cookies ikan tuna,  produksi, pemasaran , pendapatan  </dc:description>
	<dc:publisher xml:lang="en">LP2M Universitas Hasanuddin</dc:publisher>
	<dc:date>2019-04-06</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://journal.unhas.ac.id/index.php/panritaabdi/article/view/5265</dc:identifier>
	<dc:identifier>10.20956/pa.v3i1.5265</dc:identifier>
	<dc:source xml:lang="en">Panrita Abdi - Jurnal Pengabdian pada Masyarakat; Vol. 3 No. 1 (2019): Jurnal Panrita Abdi - April 2019; 61-69</dc:source>
	<dc:source>2580-3786</dc:source>
	<dc:source>10.20956/pa.v3i1</dc:source>
	<dc:language>en</dc:language>
	<dc:relation>https://journal.unhas.ac.id/index.php/panritaabdi/article/view/5265/3417</dc:relation>
	<dc:relation>10.20956/pa.v3i1.5265.g3417</dc:relation>
	<dc:rights xml:lang="en">Copyright (c) 2019 Panrita Abdi - Jurnal Pengabdian pada Masyarakat</dc:rights>
</oai_dc:dc>