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Resiko Usahatani Kopi di Kabupaten Lampung Barat

JIA (Jurnal Ilmiah Agribisnis) : Jurnal Agribisnis dan Ilmu Sosial Ekonomi Pertanian · Vol. 9 No. 1 (2024) · pp. 10–16

DOI
10.37149/jia.v9i1.1001
ISSN
2527-273X
Published
2024-01-30
Publisher
Department of Agribusiness, Halu Oleo University Jointly with Perhimpunan Ekonomi Pertanian Indonesia - Indonesian Society of Agricultural Economics (PERHEPI/ISAE)
Language
eng
License
creativecommons.org/licenses/by-sa/4.0

Abstract

The plantation sub-sector plays an essential role in maintaining the stability of food security and as a provider of raw materials for national industry. Coffee plants are a commodity that can grow optimally if cultivated in tropical areas. Lampung Province is one of the largest coffee producers in Indonesia. Production in 2022 will reach 118,043 tons. Most coffee farmers in the region form partnerships with companies by forming farmer groups. This research aims to (1) determine the difference in income between company-partner coffee farming and company-non-partner coffee farming and (2) determine the difference in the risk level of company-partner coffee farming and company-non-partner coffee farming. This research method is a survey method. This method is implemented by direct observation of a research object. This research was carried out in 2022. The location was selected based on West Lampung Regency being the largest coffee-producing area in Lampung. The total respondents were 67 coffee farmers from the Sumberjaya sub-district area. Sumberjaya subdistrict was chosen with consideration because it has coffee farmers who are partners and not partners with companies. The respondents were 49 coffee farmers who partnered with a company (PT. Indocafco) and 18 respondents who did not partner with a company. The research respondents were used as a whole (Arikunto, 2006) based on a population 1. The coffee farming business of company partners and non-partners has potential risk with the coefficient of variation (CV) indicator value> 0.5. The coffee farming of company partners and non-partners can be profitable with the lower limit value indicator (L)>0.

Keywords

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Co-authorOrganisationJoint articles
Hamidah NasutionAffiliation unknown1
Dinda KartikaAffiliation unknown1
Debi Yandra NiskaAffiliation unknown1
Sisti Nadia AmaliaAffiliation unknown1

Affiliations come from OpenAlex; journal OAI-PMH metadata carries none. Authors without an OpenAlex ID are matched by name, which can merge or split people.

Metadata source: OAI-PMH (metadata jurnal) https://ejournal.agribisnis.uho.ac.id/index.php/JIA/oai, first harvested 4 Nov 2026, last seen 4 Nov 2026.
Original metadata (oai_dc)
<oai_dc:dc xmlns="http://www.openarchives.org/OAI/2.0/" xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/  http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
	<dc:title xml:lang="en-US">Resiko Usahatani Kopi di Kabupaten Lampung Barat</dc:title>
	<dc:creator>Syahputra, Fikri</dc:creator>
	<dc:subject xml:lang="en-US">coffee</dc:subject>
	<dc:subject xml:lang="en-US">income</dc:subject>
	<dc:subject xml:lang="en-US">risk</dc:subject>
	<dc:description xml:lang="en-US">The plantation sub-sector plays an essential role in maintaining the stability of food security and as a provider of raw materials for national industry. Coffee plants are a commodity that can grow optimally if cultivated in tropical areas. Lampung Province is one of the largest coffee producers in Indonesia. Production in 2022 will reach 118,043 tons. Most coffee farmers in the region form partnerships with companies by forming farmer groups. This research aims to (1) determine the difference in income between company-partner coffee farming and company-non-partner coffee farming and (2) determine the difference in the risk level of company-partner coffee farming and company-non-partner coffee farming. This research method is a survey method. This method is implemented by direct observation of a research object. This research was carried out in 2022. The location was selected based on West Lampung Regency being the largest coffee-producing area in Lampung. The total respondents were 67 coffee farmers from the Sumberjaya sub-district area. Sumberjaya subdistrict was chosen with consideration because it has coffee farmers who are partners and not partners with companies. The respondents were 49 coffee farmers who partnered with a company (PT. Indocafco) and 18 respondents who did not partner with a company. The research respondents were used as a whole (Arikunto, 2006) based on a population &amp;lt;100 (Nazir, 2014). Research data analysis consists of the coffee farming business income of company partners and non-partner farmers and risk analysis of the coffee farming business of company partners and non-partner farmers. The research results found that the total income of the company's partner coffee farms was greater than that of the company's non-partner coffee farms. Partner and non-partner farming is worth pursuing based on the R/C ratio value indicator &amp;gt;1. The coffee farming business of company partners and non-partners has potential risk with the coefficient of variation (CV) indicator value&amp;gt; 0.5. The coffee farming of company partners and non-partners can be profitable with the lower limit value indicator (L)&amp;gt;0.</dc:description>
	<dc:publisher xml:lang="en-US">Department of Agribusiness, Halu Oleo University  Jointly with  Perhimpunan Ekonomi Pertanian Indonesia - Indonesian Society of Agricultural Economics (PERHEPI/ISAE)</dc:publisher>
	<dc:date>2024-01-30</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://ejournal.agribisnis.uho.ac.id/index.php/JIA/article/view/1001</dc:identifier>
	<dc:identifier>10.37149/jia.v9i1.1001</dc:identifier>
	<dc:source xml:lang="en-US">JIA (Jurnal Ilmiah Agribisnis) : Jurnal Agribisnis dan Ilmu Sosial Ekonomi Pertanian; Vol. 9 No. 1 (2024); 10 - 16</dc:source>
	<dc:source>2527-273X</dc:source>
	<dc:source>10.37149/jia.v9i1</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://ejournal.agribisnis.uho.ac.id/index.php/JIA/article/view/1001/184</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2024 Fikri Syahputra</dc:rights>
	<dc:rights xml:lang="en-US">https://creativecommons.org/licenses/by-sa/4.0</dc:rights>
</oai_dc:dc>