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Analisis Pengaruh Literasi Keuangan terhadap Kesejahteraan Suplier Teri Nasi di Desa Dungkek Kabupaten Sumenep

Jurnal Ilmiah Membangun Desa dan Pertanian · Vol. 8 No. 5 (2023) · hlm. 197–202

DOI
10.37149/jimdp.v8i5.337
ISSN
2527-2748
Terbit
2023-09-26
Penerbit
Department of Agribusiness, Halu Oleo University Jointly with Perhimpunan Ekonomi Pertanian Indonesia - Indonesian Society of Agricultural Economics (PERHEPI/ISAE)
Bahasa
eng
Lisensi
creativecommons.org/licenses/by-sa/4.0

Abstrak

Dungkek Village is an area with very abundant potential for anchovies. However, so far, fishermen and suppliers of anchovies have often experienced problems with capital. Using quantitative research, this research will measure the level of financial literacy and its impact on the welfare of anchovy suppliers in Dungkek Village, Sumenep Regency. The total research sample (sample size) was 42 research respondents. This research will be carried out in 2022 in Dungkek Village, Sumenep Regency. Education level, financial literacy, and work experience will be independent variables. Meanwhile, the welfare of rice anchovy suppliers is used as the dependent variable. Multiple linear regression analysis will be used to determine the influence of work experience, education level, and financial literacy on the welfare of anchovy suppliers based on a recapitulation of questionnaire answers obtained from respondents. Based on the research results, the level of work experience has the most dominant influence in improving supplier welfare. Meanwhile, the level of education and financial literacy also have a big influence. The effect of financial literacy is significantly positive on the welfare of rice anchovy suppliers. Higher financial literacy can improve the welfare of rice anchovy suppliers.

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Sumber metadata: OAI-PMH (metadata jurnal) https://ejournal.agribisnis.uho.ac.id/index.php/JIMDP/oai, pertama di-harvest 4 Nov 2026, terakhir terlihat 8 Nov 2026.
Metadata asli (oai_dc) 
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	<dc:title xml:lang="en-US">Analisis Pengaruh Literasi Keuangan terhadap Kesejahteraan Suplier Teri Nasi di Desa Dungkek Kabupaten Sumenep</dc:title>
	<dc:creator>Hakim, Rachman</dc:creator>
	<dc:creator>Furqon, Mohammad Amir</dc:creator>
	<dc:creator>Gazali, Gazali</dc:creator>
	<dc:creator>Farid, Farid</dc:creator>
	<dc:subject xml:lang="en-US">anchovies</dc:subject>
	<dc:subject xml:lang="en-US">financial literacy</dc:subject>
	<dc:subject xml:lang="en-US">supplier</dc:subject>
	<dc:subject xml:lang="en-US">welfare</dc:subject>
	<dc:description xml:lang="en-US">Dungkek Village is an area with very abundant potential for anchovies. However, so far, fishermen and suppliers of anchovies have often experienced problems with capital. Using quantitative research, this research will measure the level of financial literacy and its impact on the welfare of anchovy suppliers in Dungkek Village, Sumenep Regency. The total research sample (sample size) was 42 research respondents. This research will be carried out in 2022 in Dungkek Village, Sumenep Regency. Education level, financial literacy, and work experience will be independent variables. Meanwhile, the welfare of rice anchovy suppliers is used as the dependent variable. Multiple linear regression analysis will be used to determine the influence of work experience, education level, and financial literacy on the welfare of anchovy suppliers based on a recapitulation of questionnaire answers obtained from respondents. Based on the research results, the level of work experience has the most dominant influence in improving supplier welfare. Meanwhile, the level of education and financial literacy also have a big influence. The effect of financial literacy is significantly positive on the welfare of rice anchovy suppliers. Higher financial literacy can improve the welfare of rice anchovy suppliers.</dc:description>
	<dc:publisher xml:lang="en-US">Department of Agribusiness, Halu Oleo University  Jointly with  Perhimpunan Ekonomi Pertanian Indonesia - Indonesian Society of Agricultural Economics (PERHEPI/ISAE)</dc:publisher>
	<dc:date>2023-09-26</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://ejournal.agribisnis.uho.ac.id/index.php/JIMDP/article/view/337</dc:identifier>
	<dc:identifier>10.37149/jimdp.v8i5.337</dc:identifier>
	<dc:source xml:lang="en-US">Jurnal Ilmiah Membangun Desa dan Pertanian; Vol. 8 No. 5 (2023); 197 - 202</dc:source>
	<dc:source>2527-2748</dc:source>
	<dc:source>10.37149/jimdp.v8i5</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://ejournal.agribisnis.uho.ac.id/index.php/JIMDP/article/view/337/108</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2023 Rachman Hakim, Mohammad Amir Furqon, Gazali, Farid</dc:rights>
	<dc:rights xml:lang="en-US">https://creativecommons.org/licenses/by-sa/4.0</dc:rights>
</oai_dc:dc>