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The Value-Added Analysis and Affecting Factors Coconut Sugar Offers (Case Study: Coconut Sugar Maker in Manyampa Village Ujung Loe District Bulukumba Regency)

Jurnal Ilmiah Membangun Desa dan Pertanian · Vol. 8 No. 3 (2023) · hlm. 110–116

DOI
10.37149/jimdp.v8i3.411
ISSN
2527-2748
Terbit
2023-05-01
Penerbit
Department of Agribusiness, Halu Oleo University Jointly with Perhimpunan Ekonomi Pertanian Indonesia - Indonesian Society of Agricultural Economics (PERHEPI/ISAE)
Bahasa
eng
Lisensi
creativecommons.org/licenses/by-sa/4.0

Abstrak

This study aimed to determine the value of processing coconut sap into coconut sugar. In Manyampa Village, Ujung Loe Subdistrict, and the factors that affect the supply of coconut sugar in Manyampa Village, Ujung Loe Subdistrict, carried out from August to December 2021. Location determination was determined intentionally. Determination of the number of samples using the saturated sampling method because the number of pieces is relatively small, amounting to 15 respondents. Variables in this research consist of respondent identity and value-added analysis of coconut sugar derived from coconut sap. This data was analyzed using value-added analysis and Multiple Linear Regression Analysis. The results showed that the added value generated from one month of making coconut sugar in the village of Manyampa, Ujung Loe sub-district, was high, with an added value ratio of >50, with a percentage of 85%. And simultaneously, the supply of coconut sugar in Manyampa Village, Ujung Loe District, is influenced by the price of raw materials and other goods. The number of producers, Partially only raw material variables, affects the supply of coconut sugar. In contrast, the price of coconut sugar, the number of producers, and the costs of other goods do not affect the supply of coconut sugar.

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  • Universitas Halu Oleo
  • Universitas Muhammadiyah Jakarta
  • Sunan Gunung Djati State Islamic University Bandung
  • Afiliasi tidak diketahui
  • Organisasi berbeda
  • Organisasi sama
  • Afiliasi tidak diketahui
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Rekan penulisOrganisasiArtikel bersama
Samsul Alam FykaUniversitas Halu Oleo22
Munirwan ZaniUniversitas Halu Oleo10
Usman RianseUniversitas Halu Oleo6
Lukman YunusAfiliasi tidak diketahui5
Putu ArimbawaUniversitas Halu Oleo5
Lukman YunusUniversitas Halu Oleo5
Weka Gusmiarty AbdullahUniversitas Halu Oleo4
Awaluddin HamzahUniversitas Halu Oleo4
Haji SaedimanUniversitas Halu Oleo4
Budiyanto BudiyantoUniversitas Muhammadiyah Jakarta4
Weka WidayatiUniversitas Halu Oleo3
Abdi AbdiUniversitas Halu Oleo3
Hartina BatoaAfiliasi tidak diketahui3
Agustono SlametUniversitas Halu Oleo3
Hartina BatoaUniversitas Halu Oleo3
La Ode Kasno ArifUniversitas Halu Oleo3
Idrus SalamUniversitas Halu Oleo3
Salamah SalamahUniversitas Halu Oleo2
Badriadi BadriadiAfiliasi tidak diketahui2
Rosmawaty RosmawatyAfiliasi tidak diketahui2
Bahari BahariAfiliasi tidak diketahui2
Dwi Abriani Putri UtamiAfiliasi tidak diketahui2
Iskandar IskandarUniversitas Halu Oleo2
Darwan DarwanAfiliasi tidak diketahui2
Dewi Nurul CahyaniUniversitas Halu Oleo2
Arif Nur RahmanSunan Gunung Djati State Islamic University Bandung2
Sukmawati AbdullahAfiliasi tidak diketahui2
Sitti Aida Adha TaridalaUniversitas Halu Oleo2
La NalefoAfiliasi tidak diketahui2
Yusna IndarsyihUniversitas Halu Oleo2
wa Ode YusriaAfiliasi tidak diketahui2
Yusran YusranUniversitas Halu Oleo2
Marsuki IswandiUniversitas Halu Oleo1
M Arif DirgantoroAfiliasi tidak diketahui1
Yusnaeni YusnaeniAfiliasi tidak diketahui1
Muhammad RamliUniversitas Halu Oleo1
Dasmin SiduUniversitas Halu Oleo1

Afiliasi berasal dari OpenAlex; metadata OAI-PMH jurnal tidak memuatnya. Penulis tanpa ID OpenAlex dicocokkan berdasarkan nama, sehingga dua orang bisa tergabung atau satu orang bisa terpisah.

Sumber metadata: OAI-PMH (metadata jurnal) https://ejournal.agribisnis.uho.ac.id/index.php/JIMDP/oai, pertama di-harvest 4 Nov 2026, terakhir terlihat 8 Nov 2026.
Metadata asli (oai_dc) 
<oai_dc:dc xmlns="http://www.openarchives.org/OAI/2.0/" xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/  http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
	<dc:title xml:lang="en-US">The  Value-Added Analysis and Affecting Factors Coconut Sugar Offers (Case Study: Coconut Sugar Maker in Manyampa Village Ujung Loe District Bulukumba Regency)</dc:title>
	<dc:creator>Amrina, Amrina</dc:creator>
	<dc:creator>Fausayana, Ine</dc:creator>
	<dc:creator>Limi, Muhammad Aswar</dc:creator>
	<dc:subject xml:lang="en-US">coconut sugar</dc:subject>
	<dc:subject xml:lang="en-US">offer</dc:subject>
	<dc:subject xml:lang="en-US">value-added</dc:subject>
	<dc:description xml:lang="en-US">This study aimed to determine the value of processing coconut sap into coconut sugar. In Manyampa Village, Ujung Loe Subdistrict, and the factors that affect the supply of coconut sugar in Manyampa Village, Ujung Loe Subdistrict, carried out from August to December 2021. Location determination was determined intentionally. Determination of the number of samples using the saturated sampling method because the number of pieces is relatively small, amounting to 15 respondents. Variables in this research consist of respondent identity and value-added analysis of coconut sugar derived from coconut sap. This data was analyzed using value-added analysis and Multiple Linear Regression Analysis. The results showed that the added value generated from one month of making coconut sugar in the village of Manyampa, Ujung Loe sub-district, was high, with an added value ratio of &amp;gt;50, with a percentage of 85%. And simultaneously, the supply of coconut sugar in Manyampa Village, Ujung Loe District, is influenced by the price of raw materials and other goods. The number of producers, Partially only raw material variables, affects the supply of coconut sugar. In contrast, the price of coconut sugar, the number of producers, and the costs of other goods do not affect the supply of coconut sugar.</dc:description>
	<dc:publisher xml:lang="en-US">Department of Agribusiness, Halu Oleo University  Jointly with  Perhimpunan Ekonomi Pertanian Indonesia - Indonesian Society of Agricultural Economics (PERHEPI/ISAE)</dc:publisher>
	<dc:date>2023-05-01</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://ejournal.agribisnis.uho.ac.id/index.php/JIMDP/article/view/411</dc:identifier>
	<dc:identifier>10.37149/jimdp.v8i3.411</dc:identifier>
	<dc:source xml:lang="en-US">Jurnal Ilmiah Membangun Desa dan Pertanian; Vol. 8 No. 3 (2023); 110 - 116</dc:source>
	<dc:source>2527-2748</dc:source>
	<dc:source>10.37149/jimdp.v8i3</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://ejournal.agribisnis.uho.ac.id/index.php/JIMDP/article/view/411/52</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2023 Amrina, Ine Fausayana, Muhammad Aswar Limi</dc:rights>
	<dc:rights xml:lang="en-US">https://creativecommons.org/licenses/by-sa/4.0</dc:rights>
</oai_dc:dc>