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The Feasibility Analysis and Risk of Patchouli Farming Production in Aladadio Village Aere District East Kolaka Regency

International Journal of Agricultural Social Economics and Rural Development (Ijaserd) · Vol. 3 No. 2 (2023) · hlm. 65–73

DOI
10.37149/ijaserd.v3i2.1035
ISSN
2774-9126
Terbit
2023-10-01
Penerbit
Department of Agribusiness, Halu Oleo University Jointly with Perhimpunan Ekonomi Pertanian Indonesia - Indonesian Society of Agricultural Economics (PERHEPI/ISAE)
Bahasa
eng
Lisensi
creativecommons.org/licenses/by-sa/4.0

Abstrak

This study aims to analyze the feasibility and risks of patchouli farming production. The study was conducted in Aladadio Village, Aere District, East Kolaka Regency. The location of the study was determined intentionally or purposively with the consideration that the study location was one of the villages whose main livelihood was as patchouli farmers. The population in this study was all patchouli farmers in Aladadio Village, which amounted to 174 households. At the same time, the number of respondents was 35 patchouli farmers, who were taken simply by random sampling. Variable research includes production, receipts, revenue, fixed costs, variable costs, total costs, RC ratio, sources of risk, frequency of risk events, risk events, quantitative impacts, qualitative impacts, risk levels, and risk management efforts. The first data analysis technique uses RC Ratio calculation analysis. Frequency x Impact is used to determine the risk and risk level of patchouli farming and risk management efforts using descriptive analysis. The results showed that the RC Ratio obtained was 1.53, which means that every 1 unit spent by farmers for patchouli farming costs will result in revenues of 1.53 units because the RC Ratio value is greater than 1, patchouli farming is still feasible to cultivate. The source of risk in farming is found in land management, planting, maintenance, harvesting, and post-harvest with a calculation of frequency x impact to produce a number 4 or the level of risk in patchouli planting, which is a high level. Efforts to manage production risks are carried out by avoiding risks so that the risk of planting does not occur sustainably. The highest risk is caused by climate/weather, where the risk avoidance method is by paying attention to the patchouli plant seeds used. If patchouli seedlings are taken from patchouli plants that have diseases, then when planting, it is most likely that patchouli is challenging to grow. Besides, weather and climate conditions are also very influential. When planting is carried out in the rainy season, it can produce good results. Still, if the weather conditions are hot, the number of deaths in the crop will be higher, so farmers plant patchouli by cutting to avoid the mortality rate in patchouli plants.

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  • Universitas Halu Oleo
  • State University of Semarang
  • Universitas Muhammadiyah Jakarta
  • Afiliasi tidak diketahui
  • Organisasi berbeda
  • Organisasi sama
  • Afiliasi tidak diketahui
  • Garis lebih tebal = lebih banyak artikel bersama · lingkaran lebih besar = lebih banyak artikel
Tampilkan sebagai tabel
Rekan penulisOrganisasiArtikel bersama
Usman RianseAfiliasi tidak diketahui9
Ine FausayanaUniversitas Halu Oleo5
Rosmawaty RosmawatyUniversitas Halu Oleo5
Sitti Aida Adha TaridalaUniversitas Halu Oleo4
Usman RianseUniversitas Halu Oleo3
Weka WidayatiUniversitas Halu Oleo3
Ilma Sarimustaqiyma RianseAfiliasi tidak diketahui3
Zulfikar La ZulfikarAfiliasi tidak diketahui2
Budiyanto BudiyantoUniversitas Muhammadiyah Jakarta2
R. Marsuki IswandiAfiliasi tidak diketahui2
Haji SaedimanUniversitas Halu Oleo2
Lukman YunusUniversitas Halu Oleo2
Marsuki IswandiUniversitas Halu Oleo1
M Arif DirgantoroAfiliasi tidak diketahui1
Dasmin SiduUniversitas Halu Oleo1
WA KUASAAfiliasi tidak diketahui1
LA ODE SYUKURAfiliasi tidak diketahui1
Abdi La AbdiAfiliasi tidak diketahui1
Ilma Sarimustaqiyma RianseUniversitas Halu Oleo1
Wa Kuasa BakaUniversitas Halu Oleo1
La Ode MidiUniversitas Halu Oleo1
Ilma Sari Mustaqiyama RianseAfiliasi tidak diketahui1
Abdi AbdiAfiliasi tidak diketahui1
Yayu FebrianiUniversitas Halu Oleo1
Fahria Nadiryati SadimantaraUniversitas Halu Oleo1
Azhar BafadalUniversitas Halu Oleo1
Wa Ode KuliatiUniversitas Halu Oleo1
Muhammad HalimAfiliasi tidak diketahui1
La Rianda BakaUniversitas Halu Oleo1
Wa Ode IfanaAfiliasi tidak diketahui1
La Ode SiwiAfiliasi tidak diketahui1
Nurul Fadilla AliAfiliasi tidak diketahui1
Sarinah SarinahAfiliasi tidak diketahui1
Resen Yusmitha MustaharaAfiliasi tidak diketahui1
Dhian HerdhiansyahAfiliasi tidak diketahui1
Yandi RismawanAfiliasi tidak diketahui1
Hikmal SaidUniversitas Halu Oleo1

Afiliasi berasal dari OpenAlex; metadata OAI-PMH jurnal tidak memuatnya. Penulis tanpa ID OpenAlex dicocokkan berdasarkan nama, sehingga dua orang bisa tergabung atau satu orang bisa terpisah.

Sumber metadata: OAI-PMH (metadata jurnal) https://ejournal.agribisnis.uho.ac.id/index.php/ijaserd/oai, pertama di-harvest 4 Nov 2026, terakhir terlihat 8 Nov 2026.
Metadata asli (oai_dc) 
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	<dc:title xml:lang="en-US">The Feasibility Analysis and Risk of Patchouli Farming Production  in Aladadio Village Aere District East Kolaka Regency</dc:title>
	<dc:creator>Megawati, Megawati</dc:creator>
	<dc:creator>Abdullah, Weka Gusmiarty</dc:creator>
	<dc:creator>Yusria, Wa Ode</dc:creator>
	<dc:subject xml:lang="en-US">farming</dc:subject>
	<dc:subject xml:lang="en-US">feasibility</dc:subject>
	<dc:subject xml:lang="en-US">patchouli</dc:subject>
	<dc:subject xml:lang="en-US">production risk</dc:subject>
	<dc:description xml:lang="en-US">This study aims to analyze the feasibility and risks of patchouli farming production. The study was conducted in Aladadio Village, Aere District, East Kolaka Regency. The location of the study was determined intentionally or purposively with the consideration that the study location was one of the villages whose main livelihood was as patchouli farmers. The population in this study was all patchouli farmers in Aladadio Village, which amounted to 174 households. At the same time, the number of respondents was 35 patchouli farmers, who were taken simply by random sampling. Variable research includes production, receipts, revenue, fixed costs, variable costs, total costs, RC ratio, sources of risk, frequency of risk events, risk events, quantitative impacts, qualitative impacts, risk levels, and risk management efforts. The first data analysis technique uses RC Ratio calculation analysis. Frequency x Impact is used to determine the risk and risk level of patchouli farming and risk management efforts using descriptive analysis. The results showed that the RC Ratio obtained was 1.53, which means that every 1 unit spent by farmers for patchouli farming costs will result in revenues of 1.53 units because the RC Ratio value is greater than 1, patchouli farming is still feasible to cultivate. The source of risk in farming is found in land management, planting, maintenance, harvesting, and post-harvest with a calculation of frequency x impact to produce a number 4 or the level of risk in patchouli planting, which is a high level. Efforts to manage production risks are carried out by avoiding risks so that the risk of planting does not occur sustainably. The highest risk is caused by climate/weather, where the risk avoidance method is by paying attention to the patchouli plant seeds used. If patchouli seedlings are taken from patchouli plants that have diseases, then when planting, it is most likely that patchouli is challenging to grow. Besides, weather and climate conditions are also very influential. When planting is carried out in the rainy season, it can produce good results. Still, if the weather conditions are hot, the number of deaths in the crop will be higher, so farmers plant patchouli by cutting to avoid the mortality rate in patchouli plants.</dc:description>
	<dc:publisher xml:lang="en-US">Department of Agribusiness, Halu Oleo University  Jointly with  Perhimpunan Ekonomi Pertanian Indonesia - Indonesian Society of Agricultural Economics (PERHEPI/ISAE)</dc:publisher>
	<dc:date>2023-10-01</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://ejournal.agribisnis.uho.ac.id/index.php/ijaserd/article/view/1035</dc:identifier>
	<dc:identifier>10.37149/ijaserd.v3i2.1035</dc:identifier>
	<dc:source xml:lang="en-US">International Journal of Agricultural Social Economics and Rural Development (Ijaserd); Vol. 3 No. 2 (2023); 65 - 73</dc:source>
	<dc:source>2774-9126</dc:source>
	<dc:source>10.37149/ijaserd.v3i2</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://ejournal.agribisnis.uho.ac.id/index.php/ijaserd/article/view/1035/168</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2023 Megawati, Weka Gusmiarty Abdullah, Wa Ode Yusria</dc:rights>
	<dc:rights xml:lang="en-US">https://creativecommons.org/licenses/by-sa/4.0</dc:rights>
</oai_dc:dc>