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The Potential of Spirulina Powder as Feed Additive on Hepatic Histomorphometry in Peking Ducks (Anas platyrhynchos)

Biosaintifika: Journal of Biology & Biology Education · Vol. 16 No. 3 (2024) · hlm. 481–489

DOI
10.15294/biosaintifika.v16i3.9246
ISSN
2338-7610, 2085-191X
Terbit
2024-12-24
Penerbit
Universitas Negeri Semarang
Bahasa
eng

Abstrak

Providing standard feed to support and improve the growth, productivity, health, and digestibility of livestock still requires feed additives, one of which is the natural feed additive spirulina flour. Spirulina flour was one of the natural feed additives chosen because it contained bioactive compounds, had no side effects on livestock, and substitute for antibiotics for livestock, so it could increase the growth, productivity, health, and digestibility of Peking ducks. The aim of this study was to analyze the effect of spirulina flour feed additive on Peking duck liver histomorphometry. This research used a Completely Randomized Design (CRD) with 5 types of spirulina flour concentration treatments (0%, 2.5%, 5%, 7.5%, and 10%) and 5 replications including 5 ducks in each replication. The treatment groups included P0, P1, P2, P3, and P4. Measurement variables included liver weight, hepatosomatic index, hepatocyte and central vein diameter, and sinusoid width. The data obtained were analyzed by the Analysis of Variance (ANOVA) test with a confidence level of 95%. The results showed that the addition of spirulina flour as a feed additive had no effect on liver weight, hepatosomatic index, hepatocyte diameter, central vein diameter, and sinusoid width. The conclusion of this research was that added spirulina flour (Spirulina sp.) feed additive potentially maintained the histomorphometry of the Peking duck liver organ.

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  • Diponegoro University
  • Hasanuddin University
  • State University of Semarang
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Zalfa AlfatinnisaAfiliasi tidak diketahui3
Mohammad Wahyu AndriyanAfiliasi tidak diketahui3
Muhammad Ragil SaputraAfiliasi tidak diketahui3
Endah Puji AstutiAfiliasi tidak diketahui3
Agus SubagioAfiliasi tidak diketahui3
Maisya Sifana MauraAfiliasi tidak diketahui3
Muhammad Anwar DjaelaniAfiliasi tidak diketahui3
Susilo SusiloAfiliasi tidak diketahui2
Ian YuliantiAfiliasi tidak diketahui2
Cinta Etna SyakeraAfiliasi tidak diketahui2
Laode ErmanjayaAfiliasi tidak diketahui2
Andi Aisyah AzzahrahAfiliasi tidak diketahui1
Migie HandayaniAfiliasi tidak diketahui1
Kustopo BudiraharjoDiponegoro University1
Andi Aisyah AzzahrahDiponegoro University1
Migie HandayaniDiponegoro University1
Masturi MasturiHasanuddin University1
Yohannes SardjonoAfiliasi tidak diketahui1
Rio Agustian Gilang FernandoAfiliasi tidak diketahui1
Pratiwi DwijanantiAfiliasi tidak diketahui1
Ani RusilowatiState University of Semarang1
Amelia CristinaAfiliasi tidak diketahui1
Hartono HartonoAfiliasi tidak diketahui1
Agnes Yustika Wulan ArumAfiliasi tidak diketahui1
Ekberd KreyAfiliasi tidak diketahui1
Siti HananAfiliasi tidak diketahui1
Natalia Putri Eko WibowoAfiliasi tidak diketahui1
Rosyida MukarromahAfiliasi tidak diketahui1
Tatag Yufitra RusAfiliasi tidak diketahui1
Gozali GozaliAfiliasi tidak diketahui1
Bambang Jati KusumaAfiliasi tidak diketahui1
Sara WibawaningAfiliasi tidak diketahui1

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Sumber metadata: OAI-PMH (metadata jurnal) https://journal.unnes.ac.id/journals/biosaintifika/oai, pertama di-harvest 5 Nov 2026, terakhir terlihat 5 Nov 2026.
Metadata asli (oai_dc) 
<oai_dc:dc xmlns="http://www.openarchives.org/OAI/2.0/" xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/  http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
	<dc:title xml:lang="en">The Potential of Spirulina Powder as Feed Additive on Hepatic Histomorphometry in Peking Ducks (Anas platyrhynchos)</dc:title>
	<dc:creator xml:lang="en">Budiwardani, Dwinanda </dc:creator>
	<dc:creator xml:lang="en">Sunarno, Sunarno</dc:creator>
	<dc:creator xml:lang="en">Budiraharjo, Kustopo </dc:creator>
	<dc:creator xml:lang="en">Isdadiyanto, Sri </dc:creator>
	<dc:creator xml:lang="en">Jaya,   La Ode Irman </dc:creator>
	<dc:subject xml:lang="en">Spirulina sp; feed additive; histomorphometry; Peking; liver</dc:subject>
	<dc:description xml:lang="en">Providing standard feed to support and improve the growth, productivity, health, and digestibility of livestock still requires feed additives, one of which is the natural feed additive spirulina flour. Spirulina flour was one of the natural feed additives chosen because it contained bioactive compounds, had no side effects on livestock, and substitute for antibiotics for livestock, so it could increase the growth, productivity, health, and digestibility of Peking ducks. The aim of this study was to analyze the effect of spirulina flour feed additive on Peking duck liver histomorphometry. This research used a Completely Randomized Design (CRD) with 5 types of spirulina flour concentration treatments (0%, 2.5%, 5%, 7.5%, and 10%) and 5 replications including 5 ducks in each replication. The treatment groups included P0, P1, P2, P3, and P4. Measurement variables included liver weight, hepatosomatic index, hepatocyte and central vein diameter, and sinusoid width. The data obtained were analyzed by the Analysis of Variance (ANOVA) test with a confidence level of 95%. The results showed that the addition of spirulina flour as a feed additive had no effect on liver weight, hepatosomatic index, hepatocyte diameter, central vein diameter, and sinusoid width. The conclusion of this research was that added spirulina flour (Spirulina sp.) feed additive potentially maintained the histomorphometry of the Peking duck liver organ.</dc:description>
	<dc:publisher xml:lang="en">Universitas Negeri Semarang</dc:publisher>
	<dc:date>2024-12-24</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://journal.unnes.ac.id/journals/biosaintifika/article/view/9246</dc:identifier>
	<dc:identifier>10.15294/biosaintifika.v16i3.9246</dc:identifier>
	<dc:source xml:lang="en">Biosaintifika: Journal of Biology &amp; Biology Education; Vol. 16 No. 3 (2024): December 2024; 481-489</dc:source>
	<dc:source>2338-7610</dc:source>
	<dc:source>2085-191X</dc:source>
	<dc:source>10.15294/biosaintifika.v16i3</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://journal.unnes.ac.id/journals/biosaintifika/article/view/9246/2381</dc:relation>
	<dc:rights xml:lang="en">Copyright (c) 2024 Biosaintifika: Journal of Biology &amp; Biology Education</dc:rights>
</oai_dc:dc>