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Halal Certification Imperatives for MSMEs: Navigating Sustainability, Consumer Confidence, and Policy Compliance (Case of Kenteng, Bandungan, Indonesia)

Indonesian Journal of Advocacy and Legal Services · Vol. 5 No. 2 (2023) · hlm. 143–160

DOI
10.15294/ijals.v5i2.72426
ISSN
2686-2611, 2686-2085
Terbit
2023-09-30
Penerbit
Faculty of Law, Universitas Negeri Semarang
Bahasa
eng
Lisensi
creativecommons.org/licenses/by-nc-sa/4.0

Abstrak

Micro, Small, and Medium Enterprises (MSMEs) serve as the economic backbone of communities, with their sustainability influenced by various factors, including adherence to business legality. Among the crucial legal aspects, obtaining halal certification stands out as a pivotal requirement. This certification plays a vital role for business entities, aiming to bolster consumer confidence in the products they offer. The research conducted adopts a mixed-methods approach, combining qualitative and quantitative data collection and analysis. Surveys and direct interviews with service partners reveal significant challenges faced by these partners. These challenges encompass a spectrum from comprehending the importance of halal food products and the processes involved in their production to understanding the intricacies of halal certification and the necessary steps to obtain it. In accordance with the Halal Product Assurance regulations, the implementation of halal certification in Indonesia is mandated to expedite. Notably, by no later than October 17, 2024, all products entering, circulating, and trading in Indonesia must be duly halal-certified. This stringent timeline underscores the urgency for businesses to prioritize obtaining halal certification, positioning it as a critical component of their legal obligations. The significance of halal certificates extends beyond mere compliance, serving as a testament to a business's commitment to meeting the ethical and religious considerations of its diverse consumer base. This study also advocates for the important role of halal certification in sustaining MSMEs as the economic backbone of communities. The findings underscore the need for robust policy-making, emphasizing the urgency of halal certification in accordance with Halal Product Assurance regulations in Indonesia. The research aligns with the advocacy for policies that prioritize the timely implementation of halal certification, recognizing it as a critical component for MSMEs to meet legal obligations and enhance consumer trust.

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  • State University of Semarang
  • National Cheng Kung University
  • Informatics and Business Institute Darmajaya
  • University of Debrecen
  • University of Lucknow
  • Afiliasi tidak diketahui
  • Organisasi berbeda
  • Organisasi sama
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Rekan penulisOrganisasiArtikel bersama
Dina Silvia PuteriState University of Semarang8
Ridwan ArifinState University of Semarang4
Tegar Islami PutraState University of Semarang4
Benny SumardianaState University of Semarang4
Bayangsari WedhatamiState University of Semarang4
Syukron SalamState University of Semarang4
Batari LaskarwatiState University of Semarang4
Iqbal SyariefudinState University of Semarang4
Asrul Ibrahim NurUniversity of Debrecen4
Anak Agung Ayu Diah SetyawatiState University of Semarang4
Muhammad Adymas Hikal FikriState University of Semarang3
Rini FidiyaniState University of Semarang3
Windiahsari WindiahsariNational Cheng Kung University2
Ali MasyharState University of Semarang2
Rizqan NaelufarState University of Semarang2
Indah Sri UtariState University of Semarang2
Diandra Preludio RamadaState University of Semarang2
Adiguna Bagas Waskito AjiAfiliasi tidak diketahui2
Puji WiyatnoState University of Semarang2
Rio Taufik AnsoriState University of Semarang2
Saniya PuspitasariState University of Semarang2
Vira AzraState University of Semarang2
Arif HidayatState University of Semarang2
Rindia Fanny KusmaningtyasAfiliasi tidak diketahui2
Sri LestariInformatics and Business Institute Darmajaya2
Muhammad Reza MaulanaState University of Semarang2
Fauziah RamadhaniState University of Semarang2
Varun ChhachharUniversity of Lucknow2
Dewi Nur HidayahState University of Semarang2
Mayzura Kamila SukmaState University of Semarang2
Mochammad Rizky Maulana MaulanaState University of Semarang2
Ayup Suran NingsihState University of Semarang2
Tri Andari DahlanState University of Semarang2
Nurul FibriantiState University of Semarang2
Puji Rahayu LestariState University of Semarang2
Erisandi ArditamaState University of Semarang2

Afiliasi berasal dari OpenAlex; metadata OAI-PMH jurnal tidak memuatnya. Penulis tanpa ID OpenAlex dicocokkan berdasarkan nama, sehingga dua orang bisa tergabung atau satu orang bisa terpisah.

Sumber metadata: OAI-PMH (metadata jurnal) https://journal.unnes.ac.id/sju/index.php/ijals/oai, pertama di-harvest 5 Nov 2026, terakhir terlihat 8 Nov 2026.
Metadata asli (oai_dc)
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	<dc:title xml:lang="en-US">Halal Certification Imperatives for MSMEs: Navigating Sustainability, Consumer Confidence, and Policy Compliance (Case of Kenteng, Bandungan, Indonesia)</dc:title>
	<dc:creator>Rahayu, Sang Ayu Putu</dc:creator>
	<dc:creator>Niravita, Aprila</dc:creator>
	<dc:creator>Anitasari, Rahayu Fery</dc:creator>
	<dc:creator>Kamal, Ubaidillah</dc:creator>
	<dc:description xml:lang="en-US">Micro, Small, and Medium Enterprises (MSMEs) serve as the economic backbone of communities, with their sustainability influenced by various factors, including adherence to business legality. Among the crucial legal aspects, obtaining halal certification stands out as a pivotal requirement. This certification plays a vital role for business entities, aiming to bolster consumer confidence in the products they offer. The research conducted adopts a mixed-methods approach, combining qualitative and quantitative data collection and analysis. Surveys and direct interviews with service partners reveal significant challenges faced by these partners. These challenges encompass a spectrum from comprehending the importance of halal food products and the processes involved in their production to understanding the intricacies of halal certification and the necessary steps to obtain it. In accordance with the Halal Product Assurance regulations, the implementation of halal certification in Indonesia is mandated to expedite. Notably, by no later than October 17, 2024, all products entering, circulating, and trading in Indonesia must be duly halal-certified. This stringent timeline underscores the urgency for businesses to prioritize obtaining halal certification, positioning it as a critical component of their legal obligations. The significance of halal certificates extends beyond mere compliance, serving as a testament to a business's commitment to meeting the ethical and religious considerations of its diverse consumer base. This study also advocates for the important &amp;nbsp;role of halal certification in sustaining MSMEs as the economic backbone of communities. The findings underscore the need for robust policy-making, emphasizing the urgency of halal certification in accordance with Halal Product Assurance regulations in Indonesia. The research aligns with the advocacy for policies that prioritize the timely implementation of halal certification, recognizing it as a critical component for MSMEs to meet legal obligations and enhance consumer trust.</dc:description>
	<dc:publisher xml:lang="en-US">Faculty of Law, Universitas Negeri Semarang</dc:publisher>
	<dc:date>2023-09-30</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://journal.unnes.ac.id/sju/ijals/article/view/72426</dc:identifier>
	<dc:identifier>10.15294/ijals.v5i2.72426</dc:identifier>
	<dc:source xml:lang="en-US">Indonesian Journal of Advocacy and Legal Services; Vol 5 No 2 (2023): Discourse of Fair Law Enforcement and Advocacy: A Quest for Justice among Marginalized Communities; 143-160</dc:source>
	<dc:source>2686-2611</dc:source>
	<dc:source>2686-2085</dc:source>
	<dc:source>10.15294/ijals.v5i2</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://journal.unnes.ac.id/sju/ijals/article/view/72426/26142</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2023 Sang Ayu Putu Rahayu,Aprila Niravita, Rahayu Fery Anitasari, Ubaidillah Kamal</dc:rights>
	<dc:rights xml:lang="en-US">http://creativecommons.org/licenses/by-nc-sa/4.0</dc:rights>
</oai_dc:dc>