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The Effect of Administration Ginger and Lemongrass Drink on Interleukine 6 Football Player After Exercise

Journal of Sport Science and Fitness · Vol. 10 No. 2 (2025) · hlm. 83–92

DOI
10.15294/jssf.v10i2.15662
ISSN
2745-5718, 2252-6528
Terbit
2025-02-17
Penerbit
Universitas Negeri Semarang
Bahasa
eng

Abstrak

Physical exercise can increase the production of free radicals. Free radical can trigger oxidative stress and inflammation. Ginger and lemongrass has bioactive compound that function as antioxidant and antiinflammatory. This study aim to determine the effecs of giving ginger and lemongras drink on IL6 level in football player. Quasi experimental study with pre and post control group design. The subject were 24 football player divided 2 namely control and intervention group. The intervention group given a ginger and lemongrass drink. The control group was only given brown sugar drink. The intervention are given after exercise for 28 days. Blood samples were collected and tested after exercise. Interleukine 6 were measured using the ELISA Method. Our result showed there was differences in interleukine 6 after giving ginger and lemongrass drink (p=0.004). The delta of interleukine 6 level after intervention was 3.24 pg/ml. Conclusion this research are there was a decrease in interleukine 6 level after giving ginger and lemongrass drink for 28 days to football players after exercise.

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  • Diponegoro University
  • National Research and Innovation Agency
  • International Islamic University Malaysia
  • Universitas 'Aisyiyah Yogyakarta
  • University of Auckland
  • Universitas Kusuma Husada Surakarta
  • Organisasi berbeda
  • Organisasi sama
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Rekan penulisOrganisasiArtikel bersama
Adriyan PramonoDiponegoro University8
Muflihatul MunirohDiponegoro University7
Ahmad SyauqyDiponegoro University6
Faizah FulyaniDiponegoro University5
Fillah Fithra DienyDiponegoro University4
Nina RestiDiponegoro University4
Tri Nur KristinaDiponegoro University3
Fatikhu Yatuni AsmaraDiponegoro University3
Dian Puspita DewiDiponegoro University3
Endang MahatiDiponegoro University3
Nani MaharaniDiponegoro University3
Nuryanto NuryantoDiponegoro University3
Fitriyono AyustaningwarnoDiponegoro University3
Ahmed Fahmy Arif TsaniDiponegoro University2
Ani MargawatiDiponegoro University2
Sri Achadi NugraheniDiponegoro University2
Martha Irene KartasuryaDiponegoro University2
Lia Awwalia MajidaDiponegoro University2
Maria MexitaliaDiponegoro University2
Irwandi JaswirInternational Islamic University Malaysia2
Choirun NissaDiponegoro University2
Ekowati ChasanahNational Research and Innovation Agency2
Endang Yuli PurwaniNational Research and Innovation Agency2
Fan ZhuUniversity of Auckland2
Lusia Yotista Enggal ParasthiDiponegoro University1
Binar PanunggalDiponegoro University1
Elserinawati SinambelaDiponegoro University1
Hartanti Sandi WijayantiDiponegoro University1
Kurnia Mar’atus SolichahUniversitas 'Aisyiyah Yogyakarta1
Suroto SurotoDiponegoro University1
Deny Yudi FitrantiDiponegoro University1
Anisa Gita Ayu SekariniDiponegoro University1
Adzro’ul AkifahDiponegoro University1
Sophia RoseUniversitas Kusuma Husada Surakarta1

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Sumber metadata: OAI-PMH (metadata jurnal) https://journal.unnes.ac.id/journals/jssf/oai, pertama di-harvest 6 Nov 2026, terakhir terlihat 8 Nov 2026.
Metadata asli (oai_dc) 
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	<dc:title xml:lang="en">The Effect of Administration Ginger and Lemongrass Drink on Interleukine 6 Football Player After Exercise</dc:title>
	<dc:creator xml:lang="en">adnan, Miftahul</dc:creator>
	<dc:creator xml:lang="en">Afifah, Diana Nur</dc:creator>
	<dc:creator xml:lang="en">Anjani, Gemala</dc:creator>
	<dc:creator xml:lang="en">Susanto, Hardhono</dc:creator>
	<dc:creator xml:lang="en">Noer, Etika Ratna</dc:creator>
	<dc:creator xml:lang="en">Widodo, Sumardi</dc:creator>
	<dc:description xml:lang="en">
Physical exercise can increase the production of free radicals. Free radical can trigger oxidative stress and inflammation. Ginger and lemongrass has bioactive compound that function as antioxidant and antiinflammatory. This study aim to determine the effecs of giving ginger and lemongras drink on IL6 level in football player. Quasi experimental study with pre and post control group design. The subject were 24 football player divided 2 namely control and intervention group. The intervention group given a ginger and lemongrass drink. The control group was only given brown sugar drink. The intervention are given after exercise for 28 days. Blood samples were collected and tested after exercise. Interleukine 6 were measured using the ELISA Method. Our result showed there was differences in interleukine 6 after giving ginger and lemongrass drink (p=0.004). The delta of interleukine 6 level after intervention was 3.24 pg/ml. Conclusion this research are there was a decrease in interleukine 6 level after giving ginger and lemongrass drink for 28 days to football players after exercise.
</dc:description>
	<dc:publisher xml:lang="en">Universitas Negeri Semarang</dc:publisher>
	<dc:date>2025-02-17</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://journal.unnes.ac.id/journals/jssf/article/view/15662</dc:identifier>
	<dc:identifier>10.15294/jssf.v10i2.15662</dc:identifier>
	<dc:source xml:lang="en">Journal of Sport Science and Fitness; Vol. 10 No. 2 (2024): Journal of Sport Science and Fitness; 83-92</dc:source>
	<dc:source>2745-5718</dc:source>
	<dc:source>2252-6528</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://journal.unnes.ac.id/journals/jssf/article/view/15662/3049</dc:relation>
	<dc:rights xml:lang="en">Copyright (c) 2025 Journal of Sport Science and Fitness</dc:rights>
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