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Peningkatan Kesejahteraan Rumah Tangga melalui Pembuatan Sabun Cuci Piring Berbasis Ampas Kopi Sebagai Bahan Alternatif Bagi Masyarakat Desa Kebonan Kabupaten Boyolali

Jurnal Bina Desa · Vol. 7 No. 2 (2025) · hlm. 154–163

DOI
10.15294/jurnalbinadesa.v7i2.3986
ISSN
2775-4375, 2715-6311
Terbit
2025-06-08
Penerbit
Universitas Negeri Semarang
Bahasa
eng

Abstrak

Coffee grounds are a by-product of coffee shops and household consumption which often become organic waste that is not fully utilized. One interesting solution is to use coffee grounds as raw material for value-added products, such as dishwashing soap. The aim of this service is that the UNNES Giat 6 Kebonan Village Team provides alternative solutions in the form of education and assistance regarding the use of coffee grounds in environmentally friendly dishwashing soap to improve household welfare and strengthen the local economy. The implementation of this activity involved various elements, such as Active 8 UNNES Students, posyandu cadres and the surrounding community. This service uses direct observation methods with implementation methods in the form of education and assistance to the Kebonan Village Hall service location by providing assistance in making dish soap from coffee grounds. The research results show that coffee grounds can be an effective alternative ingredient in making dishwashing soap that is environmentally friendly and saves household expenses. The resulting soap is proven to be effective in cleaning kitchen equipment and reducing negative impacts on the environment.

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37 penulis · 154 tautan kepenulisan bersama · 59 lintas organisasi

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  • State University of Semarang
  • State University of Jakarta
  • Universitas Negeri Surabaya
  • Universitas Airlangga
  • State University of Medan
  • Universiti Teknologi MARA
  • Afiliasi tidak diketahui
  • Organisasi berbeda
  • Organisasi sama
  • Afiliasi tidak diketahui
  • Garis lebih tebal = lebih banyak artikel bersama · lingkaran lebih besar = lebih banyak artikel
Tampilkan sebagai tabel
Rekan penulisOrganisasiArtikel bersama
Sugiharto -Universitas Airlangga1
Hadi Setyo SubiyonoAfiliasi tidak diketahui1
Abdillah NurfaizinState University of Semarang1
Dwi Tiga PutriAfiliasi tidak diketahui1
Tiara DamayantiAfiliasi tidak diketahui1
Hilal Rozaq AkbarAfiliasi tidak diketahui1
Rinta AmaliaAfiliasi tidak diketahui1
Eva Ulfiatus ShofiaState University of Semarang1
Anies SetiowatiState University of Semarang1
Moren Nanda JelitaState University of Semarang1
Palgunadi PalgunadiState University of Semarang1
Annisa Cahya MadaniAfiliasi tidak diketahui1
Aminah Choirunnida'Afiliasi tidak diketahui1
Safira Chairani DimartiState University of Semarang1
Ayu Nur HidayahState University of Semarang1
M. Syahrul MuafiState University of Semarang1
Puput EdiyarsariState University of Semarang1
Febry Putra RochimState University of Semarang1
Toto WigiyantoroAfiliasi tidak diketahui1
Cahyo YuwonoState University of Semarang1
Mahenderan AppukuttyUniversiti Teknologi MARA1
Bambang PriyonoState University of Semarang1
Tommy SoenyotoState University of Semarang1
Himmatul UlyaState University of Semarang1
Dewangga YudhistiraUniversitas Negeri Surabaya1
Laily Mita AndrianaUniversitas Negeri Surabaya1
Sri Indah IhsaniState University of Jakarta1
Made Bang Redy UtamaState University of Jakarta1
Vina OktavianiState University of Jakarta1
Adi SState University of Semarang1
Pangondian Hotliber PurbaState University of Medan1
Erna SetyowatiState University of Semarang1
Bondan Fiqi RiyaldaAfiliasi tidak diketahui1

Afiliasi berasal dari OpenAlex; metadata OAI-PMH jurnal tidak memuatnya. Penulis tanpa ID OpenAlex dicocokkan berdasarkan nama, sehingga dua orang bisa tergabung atau satu orang bisa terpisah.

Sumber metadata: OAI-PMH (metadata jurnal) https://journal.unnes.ac.id/journals/jurnalbinadesa/oai, pertama di-harvest 6 Nov 2026, terakhir terlihat 8 Nov 2026.
Metadata asli (oai_dc)
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	<dc:title xml:lang="en">Peningkatan Kesejahteraan Rumah Tangga melalui Pembuatan Sabun Cuci Piring Berbasis Ampas Kopi Sebagai Bahan Alternatif Bagi Masyarakat Desa Kebonan Kabupaten Boyolali</dc:title>
	<dc:creator xml:lang="en">Maghfiroh, Jauza Nurul</dc:creator>
	<dc:creator xml:lang="en">Anam, Khoiril</dc:creator>
	<dc:creator xml:lang="en">Adi, Andreas Septian</dc:creator>
	<dc:creator xml:lang="en">Jatmika, Yassir</dc:creator>
	<dc:subject xml:lang="en">Waste</dc:subject>
	<dc:subject xml:lang="en">Coffee Grounds</dc:subject>
	<dc:subject xml:lang="en">Dish Soap</dc:subject>
	<dc:description xml:lang="en">Coffee grounds are a by-product of coffee shops and household consumption which often become organic waste that is not fully utilized. One interesting solution is to use coffee grounds as raw material for value-added products, such as dishwashing soap. The aim of this service is that the UNNES Giat 6 Kebonan Village Team provides alternative solutions in the form of education and assistance regarding the use of coffee grounds in environmentally friendly dishwashing soap to improve household welfare and strengthen the local economy. The implementation of this activity involved various elements, such as Active 8 UNNES Students, posyandu cadres and the surrounding community. This service uses direct observation methods with implementation methods in the form of education and assistance to the Kebonan Village Hall service location by providing assistance in making dish soap from coffee grounds. The research results show that coffee grounds can be an effective alternative ingredient in making dishwashing soap that is environmentally friendly and saves household expenses. The resulting soap is proven to be effective in cleaning kitchen equipment and reducing negative impacts on the environment. </dc:description>
	<dc:publisher xml:lang="en">Universitas Negeri Semarang</dc:publisher>
	<dc:date>2025-06-08</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://journal.unnes.ac.id/journals/jurnalbinadesa/article/view/3986</dc:identifier>
	<dc:identifier>10.15294/jurnalbinadesa.v7i2.3986</dc:identifier>
	<dc:source xml:lang="en">Jurnal Bina Desa; Vol. 7 No. 2 (2025): Vol 7 No 2 (2025); 154-163</dc:source>
	<dc:source>2775-4375</dc:source>
	<dc:source>2715-6311</dc:source>
	<dc:source>10.15294/jurnalbinadesa.v7i2</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://journal.unnes.ac.id/journals/jurnalbinadesa/article/view/3986/4133</dc:relation>
	<dc:rights xml:lang="en">Copyright (c) 2025 Jurnal Bina Desa</dc:rights>
</oai_dc:dc>