Melola Discovery

← Melola Discovery

Jurnal

Sosialisasi Pengolahan Produk Berbasis Potensi Desa: Bakpia Ubi Ungu Di Desa Kotakan Karanganyar Demak

Jurnal Bina Desa · Vol. 8 No. 1 (2026) · hlm. 129–136

DOI
10.15294/jurnalbinadesa.v8i1.12862
ISSN
2775-4375, 2715-6311
Terbit
2026-02-08
Penerbit
Universitas Negeri Semarang
Bahasa
eng

Abstrak

Indonesia with its abundant natural resources, has long been known as a haven for various types of food crops. One local commodity that deserves attention is sweet potato. Unfortunately, the utilization of sweet potatoes as a staple food or as raw material for the food industry is still not optimal. A socialization and training program on product processing based on village potential was held on July 31, 2024, in Kotakan Village, Karanganyar, Demak. The program aimed to empower the community, especially the women of the Family Welfare Movement (PKK), by optimizing the local potential of purple sweet potatoes into economically valuable products, namely purple sweet potato bakpia. A total of 20 participants, consisting of PKK women, took part in the training. In this event, participants gained knowledge and skills regarding the production process of purple sweet potato bakpia, from raw material preparation to product packaging techniques. Through this training, it is hoped that the community can develop micro-businesses based on local potential, increase family income, and strengthen the village's economic independence. The results of the activity showed high enthusiasm from the participants and the potential for developing purple sweet potato bakpia as a unique culinary icon of the village.

Kata kunci

Jaringan kolaborasi para penulis

40 penulis · 132 tautan kepenulisan bersama · menampilkan 40 yang paling banyak terhubung

Arahkan kursor atau ketuk sebuah nama untuk menyorot rekan penulisnya. Klik dua kali untuk membuka halaman penulis.

  • State University of Semarang
  • Universitas Gadjah Mada
  • Afiliasi tidak diketahui
  • Organisasi berbeda
  • Organisasi sama
  • Afiliasi tidak diketahui
  • Garis lebih tebal = lebih banyak artikel bersama · lingkaran lebih besar = lebih banyak artikel
Tampilkan sebagai tabel
Rekan penulisOrganisasiArtikel bersama
Abdul JabbarState University of Semarang3
Trida Ridho FarizState University of Semarang2
Cintiya Egi PurwadiAfiliasi tidak diketahui2
Mahendra GunawanAfiliasi tidak diketahui2
Dhiyanita ShabrinaAfiliasi tidak diketahui2
Lenny Helmalia MustikawatiAfiliasi tidak diketahui2
Muhammad Agnaf NaufalState University of Semarang1
Aurelia Dias Nanda RevalinaAfiliasi tidak diketahui1
Daffa Evan PradamaAfiliasi tidak diketahui1
Bernov Lakhomi Pujangga SaktiAfiliasi tidak diketahui1
Karista Gadis SetiyandaAfiliasi tidak diketahui1
Umi RahmawatiAfiliasi tidak diketahui1
Maria Nafraim OktavianAfiliasi tidak diketahui1
Cahya WulandariState University of Semarang1
Adi SusantoUniversitas Gadjah Mada1
Miftakhul JannahAfiliasi tidak diketahui1
Annisa Salwa HafidzahAfiliasi tidak diketahui1
Yazida RizkayantiAfiliasi tidak diketahui1
Ahmad Edi DarmawanAfiliasi tidak diketahui1
Hafiizh PrasetiaAfiliasi tidak diketahui1
Putri Alifa KholilAfiliasi tidak diketahui1
Rifki TrihadiantaAfiliasi tidak diketahui1
Alfath Ali AsharAfiliasi tidak diketahui1
Lutfiah Rahma Sekar KinasihAfiliasi tidak diketahui1
Hasna Sekar UtamiAfiliasi tidak diketahui1
Shalwa Nurhaliza RahmasariAfiliasi tidak diketahui1
Nurul LutfiahAfiliasi tidak diketahui1
Estika Al BayentikaState University of Semarang1
Yovie Aditya Ainur KhalimState University of Semarang1
Ainun Fitri AmeliaState University of Semarang1
Lana Ihda RahmatikaState University of Semarang1
Juliandheo Putra PrasetyaState University of Semarang1
Friska Dyah SafitriAfiliasi tidak diketahui1
Mariyoto Danang PambudiAfiliasi tidak diketahui1
Erna Noor SavitriState University of Semarang1
Rizki Nor AmeliaState University of Semarang1
Andin Vita AmaliaAfiliasi tidak diketahui1

Afiliasi berasal dari OpenAlex; metadata OAI-PMH jurnal tidak memuatnya. Penulis tanpa ID OpenAlex dicocokkan berdasarkan nama, sehingga dua orang bisa tergabung atau satu orang bisa terpisah.

Sumber metadata: OAI-PMH (metadata jurnal) https://journal.unnes.ac.id/journals/jurnalbinadesa/oai, pertama di-harvest 6 Nov 2026, terakhir terlihat 8 Nov 2026.
Metadata asli (oai_dc) 
<oai_dc:dc xmlns="http://www.openarchives.org/OAI/2.0/" xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/  http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
	<dc:title xml:lang="en">Sosialisasi Pengolahan Produk Berbasis Potensi Desa: Bakpia Ubi Ungu Di Desa Kotakan Karanganyar Demak</dc:title>
	<dc:creator xml:lang="en">Haris, Amnan</dc:creator>
	<dc:creator xml:lang="en">Lubis, Yuda Hanafi</dc:creator>
	<dc:creator xml:lang="en">Khoiriyah, Zuyun</dc:creator>
	<dc:subject xml:lang="en">Socialization, Bakpia, Purple Sweet Potato</dc:subject>
	<dc:description xml:lang="en"> Indonesia with its abundant natural resources, has long been known as a haven for various types of food crops. One local commodity that deserves attention is sweet potato. Unfortunately, the utilization of sweet potatoes as a staple food or as raw material for the food industry is still not optimal. A socialization and training program on product processing based on village potential was held on July 31, 2024, in Kotakan Village, Karanganyar, Demak. The program aimed to empower the community, especially the women of the Family Welfare Movement (PKK), by optimizing the local potential of purple sweet potatoes into economically valuable products, namely purple sweet potato bakpia. A total of 20 participants, consisting of PKK women, took part in the training. In this event, participants gained knowledge and skills regarding the production process of purple sweet potato bakpia, from raw material preparation to product packaging techniques. Through this training, it is hoped that the community can develop micro-businesses based on local potential, increase family income, and strengthen the village's economic independence. The results of the activity showed high enthusiasm from the participants and the potential for developing purple sweet potato bakpia as a unique culinary icon of the village.</dc:description>
	<dc:publisher xml:lang="en">Universitas Negeri Semarang</dc:publisher>
	<dc:date>2026-02-08</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://journal.unnes.ac.id/journals/jurnalbinadesa/article/view/12862</dc:identifier>
	<dc:identifier>10.15294/jurnalbinadesa.v8i1.12862</dc:identifier>
	<dc:source xml:lang="en">Jurnal Bina Desa; Vol. 8 No. 1 (2026): Vol 8 No 1 (2026); 129-136</dc:source>
	<dc:source>2775-4375</dc:source>
	<dc:source>2715-6311</dc:source>
	<dc:source>10.15294/jurnalbinadesa.v8i1</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://journal.unnes.ac.id/journals/jurnalbinadesa/article/view/12862/8420</dc:relation>
	<dc:rights xml:lang="en">Copyright (c) 2026 Jurnal Bina Desa</dc:rights>
</oai_dc:dc>