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Health Education to Improve Maternal Awareness on Soy-Based Infant Formula for Individuals with Cow’s Milk Allergy in Indonesia

Unnes Journal of Public Health · Vol. 14 No. 1 (2025) · hlm. 50–56

DOI
10.15294/ujph.v14i1.23239
ISSN
2548-7604, 2252-6781
Terbit
2025-05-04
Penerbit
Universitas Negeri Semarang (UNNES) in cooperation with the Association of Indonesian Public Health Experts (Ikatan Ahli Kesehatan Masyarakat Indonesia (IAKMI))
Bahasa
eng

Abstrak

Background: Cow’s milk allergy is relatively common among Indonesian infantswho are not exclusively breastfed. Despite extensive hydrolyzed formula and aminoacid-based formula are the recommended nutrition for infants with moderate-tosevere illness, not all parents could provide those specialized formulas, presumablydue to the high cost, low availability and poor palatability. In that case, soy-basedinfant formula could be an alternative nutrition. However, it was unknown whetherIndonesian mothers were aware on that alternative nutrition. Objective: We therefore assessed the knowledge levels of mothers who participated in an online platform of PrimaKu on the usefulness of soy-based infant formula to support growthand development of children with cow’s milk allergy. Methods: The study subjectsappeared to have sufficient levels of knowledge on the usefulness of soy-based infant formula for children with cow’s milk allergy. Results: In addition, by increasing their knowledge on iron and fiber fortification in soy-based infant formula, e.g.,through regular academic presentations, mothers could be more selective in choosing alternative nutrition for children with cow’s milk allergy. Conclusion: Our studysuggested that Indonesian mothers who were active in the online platform of Primaku had sufficient levels of knowledge on the usefulness of soy-based protein formanaging children with cow’s milk allergy.

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  • Universitas Gadjah Mada
  • University of Indonesia
  • Padjadjaran University
  • Pelita Harapan University
  • Kementerian Kesehatan Republik Indonesia
  • Krida Wacana Christian University
  • Gatot Soebroto Army Hospital
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Rekan penulisOrganisasiArtikel bersama
Siti HelmyatiUniversitas Gadjah Mada10
Tonny SundjayaUniversity of Indonesia5
Dessy PratiwiKementerian Kesehatan Republik Indonesia5
Luciana Budiati SutantoKrida Wacana Christian University2
Lutfi Afida FauziahUniversitas Gadjah Mada2
Pinaes KadibyanUniversitas Gadjah Mada2
Muthia ParamitaUniversitas Gadjah Mada2
Lily Arsanti LestariUniversitas Gadjah Mada2
Ulfatul KaromahUniversitas Gadjah Mada2
Fani Cahya WahyuniUniversitas Gadjah Mada2
Digna Niken PurwaningrumUniversitas Gadjah Mada2
Renita RenitaUniversitas Gadjah Mada2
Febriansyah DarusGatot Soebroto Army Hospital2
Edwin KinesyaUniversity of Brawijaya2
Widjaja LukitoAfiliasi tidak diketahui1
Deni KrisnamurtiAfiliasi tidak diketahui1
Bertri Maulidya MasitaAfiliasi tidak diketahui1
Najla Aurora PrameswariUniversitas Gadjah Mada1
Magdalena Sabda PrawestiUniversitas Gadjah Mada1
Sukma Dewi AstutiUniversitas Gadjah Mada1
Jennifer YapitaUniversitas Gadjah Mada1
Gifani RosiliaUniversitas Gadjah Mada1
Mitha AristyariniUniversitas Gadjah Mada1
Cut Alima SyarifaUniversitas Gadjah Mada1
Nisa Ayu RizanaUniversitas Gadjah Mada1
Fina Cahya HasanahUniversitas Gadjah Mada1
Febriani PutriUniversitas Gadjah Mada1
Lintang AryantiUniversitas Gadjah Mada1
Runi ArumndariAfiliasi tidak diketahui1
Irma Rahayu LatarissaAfiliasi tidak diketahui1
Bunga PelangiAfiliasi tidak diketahui1
Erika WasitoAfiliasi tidak diketahui1
Shella ShellaAfiliasi tidak diketahui1

Afiliasi berasal dari OpenAlex; metadata OAI-PMH jurnal tidak memuatnya. Penulis tanpa ID OpenAlex dicocokkan berdasarkan nama, sehingga dua orang bisa tergabung atau satu orang bisa terpisah.

Sumber metadata: OAI-PMH (metadata jurnal) https://journal.unnes.ac.id/journals/ujph/oai, pertama di-harvest 6 Nov 2026, terakhir terlihat 8 Nov 2026.
Metadata asli (oai_dc)
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	<dc:title xml:lang="en">Health Education to Improve Maternal Awareness on Soy-Based Infant Formula for Individuals with Cow’s Milk Allergy in Indonesia</dc:title>
	<dc:creator xml:lang="en">Setiabudiawan, Budi</dc:creator>
	<dc:creator xml:lang="en">Surapsari, Juwalita</dc:creator>
	<dc:creator xml:lang="en">Kartjito, Melissa Stephanie</dc:creator>
	<dc:creator xml:lang="en">Sitorus, Nova</dc:creator>
	<dc:creator xml:lang="en">Dilantika, Charisma</dc:creator>
	<dc:creator xml:lang="en">Basrowi, Ray Wagiu</dc:creator>
	<dc:creator xml:lang="en">Jo, Juandy</dc:creator>
	<dc:subject xml:lang="en">cow’s milk allergy; soy-based infant formula; indonesia</dc:subject>
	<dc:description xml:lang="en">&amp;nbsp;Background: Cow’s milk allergy is relatively common among Indonesian infantswho are not exclusively breastfed. Despite extensive hydrolyzed formula and aminoacid-based formula are the recommended nutrition for infants with moderate-tosevere illness, not all parents could provide those specialized formulas, presumablydue to the high cost, low availability and poor palatability. In that case, soy-basedinfant formula could be an alternative nutrition. However, it was unknown whetherIndonesian mothers were aware on that alternative nutrition. Objective: We therefore assessed the knowledge levels of mothers who participated in an online platform of PrimaKu on the usefulness of soy-based infant formula to support growthand development of children with cow’s milk allergy. Methods: The study subjectsappeared to have sufficient levels of knowledge on the usefulness of soy-based infant formula for children with cow’s milk allergy. Results: In addition, by increasing their knowledge on iron and fiber fortification in soy-based infant formula, e.g.,through regular academic presentations, mothers could be more selective in choosing alternative nutrition for children with cow’s milk allergy. Conclusion: Our studysuggested that Indonesian mothers who were active in the online platform of Primaku had sufficient levels of knowledge on the usefulness of soy-based protein formanaging children with cow’s milk allergy.&amp;nbsp;</dc:description>
	<dc:publisher xml:lang="en">Universitas Negeri Semarang (UNNES) in cooperation with the Association of Indonesian Public Health Experts (Ikatan Ahli Kesehatan Masyarakat Indonesia (IAKMI))</dc:publisher>
	<dc:date>2025-05-04</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://journal.unnes.ac.id/journals/ujph/article/view/23239</dc:identifier>
	<dc:identifier>10.15294/ujph.v14i1.23239</dc:identifier>
	<dc:source xml:lang="en">Unnes Journal of Public Health; Vol. 14 No. 1 (2025); 50-56</dc:source>
	<dc:source>2548-7604</dc:source>
	<dc:source>2252-6781</dc:source>
	<dc:source>10.15294/ujph.v14i1</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://journal.unnes.ac.id/journals/ujph/article/view/23239/3560</dc:relation>
</oai_dc:dc>